We are a Filipino-Chinese couple living in the heart of Manila. We have been together for 20 years and decided to make this podcast to share our life experiences. Our podcast has no format and may discuss random things like relationships, recommended food in Binondo or about our philosophy in life. If you like our podcast, don’t forget to click the subscribe/follow button and give us a 5 star rating ^.^ Please visit our FB page @kwentuhansessionsph and ig page @kwentuhansessions. You can als ...
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Ep. 55 K.R. Rombauer III, Rombauer Vineyards
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Manage episode 225122562 series 1058916
Content provided by The Honest Pour and John Lenart. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by The Honest Pour and John Lenart or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Big, round, rich chardonnay may not always be a critical favorite, but it is certainly loved by the mass market. While the wines of Kistler, Sonoma-Cutrer and others popularized this style in California, it wasn't until 1990 when Koerner Rombauer, working with fruit from Sangiacomo vineyard in Carneros, was able to produce this style of chardonnay at a price point friendly to the consumer. Today, K.R., Koerner's son, runs the family winery and remains true to his father's vision of making wine his customers want to drink. I sat down with K.R., to talk about the wines made at his family's winery, his commitment to staying family owned, and of course, to taste some delicious wine.
…
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75 episodes
MP3•Episode home
Manage episode 225122562 series 1058916
Content provided by The Honest Pour and John Lenart. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by The Honest Pour and John Lenart or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Big, round, rich chardonnay may not always be a critical favorite, but it is certainly loved by the mass market. While the wines of Kistler, Sonoma-Cutrer and others popularized this style in California, it wasn't until 1990 when Koerner Rombauer, working with fruit from Sangiacomo vineyard in Carneros, was able to produce this style of chardonnay at a price point friendly to the consumer. Today, K.R., Koerner's son, runs the family winery and remains true to his father's vision of making wine his customers want to drink. I sat down with K.R., to talk about the wines made at his family's winery, his commitment to staying family owned, and of course, to taste some delicious wine.
…
continue reading
75 episodes
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