Interviewing cidermakers importers, orchardists, foodies, farmers and cider enthusiasts around the world. Let’s delve into the semantics of cider…or is it hard cider, cidre, sidra or fermented apple juice? The truth is out there in Ciderville and we are going to find it. We toast in celebration of cider; As a libation, a gift from the gods, a taste of terroir, and a hard pressed good time. Ready to quench your thirst? Grab a glass and join this chat! See you in Ciderville!
…
continue reading
Cider Chat Live is a "mini-me" of the weekly podcast Cider Chat - Expect all new, unscripted content from road trips out & about in Ciderville. Come Along and Bring Your Glass and Join this Chat! And also subscribe to Cider Chat - the mother all of cider podcasts with over 350+ episodes with maker, cider enthusiasts and folks in the cider trade around the world.
…
continue reading
In Episode 423 of Cider Chat, we delve into the fascinating world of apple identification a.k.a. Apple Id with the one and only John Bunker, a renowned author and the c0-founder of FEDCO Trees, Maine Organic Farmers and Gardners Association (MOFGA). Hear as he shares his lifelong passion for tracking down historic apple varieties and teaching other…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
422: John Bunker Keynote on Orchards and Legacy
57:22
57:22
Play later
Play later
Lists
Like
Liked
57:22
New York Apple Camp Keynote Address by John Bunker In a captivating keynote from the 2023 New York Apple Camp, John Bunker, the founder of FEDCO Trees and renowned author on apple identification, shared his profound connection to the outdoors. John Bunker in his favorite shirt and barefeet Enjoy the Keynote by John that weaves his passion for Jazz,…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
421: Explore the Rich History of Chilean Cider w/Punta de Fierro
1:04:18
1:04:18
Play later
Play later
Lists
Like
Liked
1:04:18
Eli Shanks' of Punta de Fierro Fine Cider In this episode meet Eli Shanks, a passionate cider maker sharing his journey from urban Massachusetts to the picturesque landscapes of Chile, where he co-founded Punta de Fierro Cider. Eli developed an early interest in food systems and agriculture with influences from attending The Farm School, working at…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
420: Books, Cider, Cheesecake | Cider Chat Live
18:41
18:41
Play later
Play later
Lists
Like
Liked
18:41
Basque Cheesecake and Santa Cruz Cider Cider Chat Live brings you a tasting of a celebratory cider from Santa Cruz Cider Company paires with a what is called Basque Cheesecake! Basque Cheesecake is much less dense than classic New York cheesecake. It is crustless, and has a golden, beautiful caramelized exterior. It also has a much lighter texture …
…
continue reading
![Artwork](/static/images/128pixel.png)
1
419: Canadian Cider Making: The Wooden Gate Journey
1:04:18
1:04:18
Play later
Play later
Lists
Like
Liked
1:04:18
Wooden Gate: From Farm to Cidery with Clint Caver Clint Cavers and his wife Pamela have been farming for over 30 years at Wooden Gate The Farm and cidery is based in Pilot Mound, Manitoba, Canada which is right over the border of North Dakato. Clint’s journey from hobby fermenter to full-time cider maker now represents 95% of their farm’s focus. In…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
418: Creative Cider Branding Tips with Cultivar
1:01:25
1:01:25
Play later
Play later
Lists
Like
Liked
1:01:25
Paving a Path for Cider Branding at Cultivar Meet Kirk Evans, the founder of Cultivar Creative. In this episode, Kirk shares his journey from a casual cider maker to a professional brand designer specializing in cider packaging and identity. Kirk Evans Cultivar Creative focuses on creating comprehensive brand identities that go beyond just a logo. …
…
continue reading
![Artwork](/static/images/128pixel.png)
1
417: Bittersweet Goodbye: The Closure of the New England Apple Association
49:38
49:38
Play later
Play later
Lists
Like
Liked
49:38
Celebrating an Agricultural Legacy and the New England Apple Association The New England Apple Association (NEAA), a venerable institution supporting apple growers across the New England states, will be closing its doors at the end of this fiscal year on June 30, 2024. This announcement, delivered by the NEAA's Executive Director, Russell Steven Po…
…
continue reading
Crank the Bach & Go Boating with Green Bench in Hand Brian Wing of Green Bench Mead and Cider is a classical music fan. Green Bench is located in Saint Petersburg, Florida and Brian was recently on episode 398 which is a must listen. Usually, we wait a bit here at Cider Chat Central to have a guest back on, but when a delivery of cider arrived from…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
415: Cider Hybrids |Cider Nothings or Cider Somethings?
1:00:33
1:00:33
Play later
Play later
Lists
Like
Liked
1:00:33
What exactly are Cider Hybrids Exploring Cider Hybrids and Co-ferments as recored at a panel discussion at CiderCon 2024. The terminology for this category is still developing, reflecting the innovative and experimental nature of these beverages. As producers continue to explore and create unique blends and co-ferments, the language will evolve to …
…
continue reading
![Artwork](/static/images/128pixel.png)
1
414: B Corp Certified Businesses | Solar, Candle, Coffee & Cider
1:00:19
1:00:19
Play later
Play later
Lists
Like
Liked
1:00:19
Businesses Certified as a B Corp Stand Out! Explore the benefits of B Corp certification with leaders from solar, candle, coffee, and cider industries. Learn about their challenges and successes in creating positive social and environmental impact. In this Cider Chat Enjoy this informative panel discussion led by Bridget Sprague of Revision Energy …
…
continue reading
![Artwork](/static/images/128pixel.png)
1
413: Ancestral Methods in Cider Making
1:09:14
1:09:14
Play later
Play later
Lists
Like
Liked
1:09:14
Is Ancestral Method different than Pet Nat? This panel discussion on Ancestral Method was moderate by Nicole Leibon of LeNosse Knows consultation. She was joined by Yann Gilles, a French cider consultant, Levi Danielson of Oregon's RAW cider and David Carr of California's Raging Cider. This feature was was recorded at CiderCon 2024, the annual trad…
…
continue reading
Find the latest Cider Dispatch from Highland County Virginia Cider Bon Vivant Reporter Al Sax provide a cider dispatch report from Monterey Virginia. This area of Virginia is known as Highland County and it is here that Big Fish Cider is located. One of the cool extras (beside cider) when visiting this region, is that it is a Dark Sky area. This me…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
411: Curative Options for Cider Making Problems | CiderCon 2024
1:01:51
1:01:51
Play later
Play later
Lists
Like
Liked
1:01:51
Technical Tips for When Things Go Wrong with Cider Making This episode features two cider professionals and a cider industry consultant, which is exactly who you need a direct line to when your cider has problems. Hear from Megan Faschoway who at the time of this recording was Senior Cider Maker at Sea Cider, Kira Bassingthwaighte Head Cider Maker …
…
continue reading
![Artwork](/static/images/128pixel.png)
1
410: International Perry Panel | CiderCon 2024
1:09:26
1:09:26
Play later
Play later
Lists
Like
Liked
1:09:26
Cider’s Best Friend is Perry Enjoy this panel discussion “Pear Necessities: International Perry recorded at CiderCon 2024. The panel was moderated by drinks writer, Adam Wells of the UK. Sitting to his right was Tom Oliver of Olivers Cider and Perry Ltd (UK), Laura Cherry of Dragon’s Head Cider (Washington State), Albert Johnson of Ross and Wye Cid…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
409: Cider's Pilot Guy & Intel Girl | Olympic Bluffs, WA
1:04:05
1:04:05
Play later
Play later
Lists
Like
Liked
1:04:05
Escape to Olympic Bluffs a Dream Vacation Destination Olympic Bluffs Cidery & Lavender Farm is located on the northern coast of the Olympic Peninsula in Washington State. The farm is on a bluff that overlooks the Salish Sea, which spans the international waters between British Columbia and Washington State. The location is dreamy with views of Moun…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
408: Cider's Pomological Life Coach | Know Your Roots, NY
1:10:57
1:10:57
Play later
Play later
Lists
Like
Liked
1:10:57
Mike Biltonen and his wife Debbie founded Know Your Roots in 2008 and began offering a wide array of service for backyard and commercial orchardists in 2014. Mike This conversation tool place at the Berkshire Roundtable that was founded my Micheal Phillips 34 years ago. This annual meet up of orchardist and cider makers takes place in Massachusetts…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
407: Cider Log Tutorial w/Frosty Twig
1:01:56
1:01:56
Play later
Play later
Lists
Like
Liked
1:01:56
Find this episode and all episodes at the page for Cider Chat's podcasts. A Cider Log Documents Ferments from Start to Finish Find a free downloadable Cider Log for your next ferment below! Dan Gallagher of Frosty Twig Cider, a new startup based in Canton New York, has created a form for your next batch of cider. Dan who began making cider in 2017 …
…
continue reading
![Artwork](/static/images/128pixel.png)
1
406: Japan Is An Apple Country | Lee Reeve
1:00:10
1:00:10
Play later
Play later
Lists
Like
Liked
1:00:10
Japan is not only Cherry Blossom, but also Apple Country! Lee Reeve of InCiderJapan kicks off this episode stating “Japan is Apple Country.” And he is right… because Lee has been on the podcast 3x’s and has taught listeners all about this apple country and the regions were orchards are abundant that the growing cider community. He is the Publisher …
…
continue reading
![Artwork](/static/images/128pixel.png)
1
405: Fruit, Flowers, & Feeling | Revel Cider, Ontario
1:07:08
1:07:08
Play later
Play later
Lists
Like
Liked
1:07:08
Tariq Ahmed on the Founding and Fermentation Styles at Revel Revel Cider was founded in 2014 and is located in Ontario a little over one hour west of Niagara Falls. Hear Tariq tell how he both got into fermentation, how Revel embraces foraging local resources for ferments, surviving the pandemic and how to get his cider! Tariq Ahmed In this Cider C…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
404: Uk's Ross Cider & Perry is Lit!
1:02:23
1:02:23
Play later
Play later
Lists
Like
Liked
1:02:23
Featuring Albert Johnson of Ross Cider and Perry Company Ross Cider and Perry is a family owned business located in the West Country of the United Kingdom in the region of Heredfordshire. The Johnson family have been farming this land now with 45 acres of bush orchards and another 10 acres of standard trees and perry pears. The apple trees were pla…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
403: Botanist and Barrel Eclectic Ferments | NC
58:33
58:33
Play later
Play later
Lists
Like
Liked
58:33
Meet one half of the family team at Botanist and Barrel Botanist and Barrel is a family owned and operated cidery. Kether Smith and brother Lyndon and their respective spouses Derick McGuffey and Amie Fields make the magic happen at this eclectic cidery. They began selling cider commercially in 2017 and they all enjoy making cider. Lyndon Smith and…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
402: Michigan's Simply, Spectacular PIF Cider
1:03:59
1:03:59
Play later
Play later
Lists
Like
Liked
1:03:59
Meet the Founders of Presque Isle Farm Cider a.k.a PIF Molly and Dion Stepanski are the founders of of PIF Cider with an inviting Tasting Room located in Alpena, Michigan. They met in New Orleans where Dion was working as a Jazz muscian and Molly in a store. In 2014 they move to farm vegetables at Dion’s family farm in Posen, MI. There they planted…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
401: Celebrity Chef Brian Duffy Cider Pairing Tips
1:03:13
1:03:13
Play later
Play later
Lists
Like
Liked
1:03:13
Chef Duffy Talks Cooking with Cider Chef Brian Duffy is one of the culinary’s industry’s most dynamic and innovative personalities. Chef Brian Duffy With a career that spans decades, He has been captivating audiences with his infectious passion for food and his unique approach to the culinary arts. He is well known for his appearances on the tv and…
…
continue reading
A Special Valentine to Ciderville with Love This episode is a special valentine to Ciderville with a little bit of help from the Talking Pommes and an eventful appearance by The Nose! We are in the Cider House reviewing the last year and have written a special card to everyone out there in your special spot in Ciderville. In this episode we say goo…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
399: Sweden Embraces Non Alcoholic Ciders at Pomologik
58:35
58:35
Play later
Play later
Lists
Like
Liked
58:35
The Low ABV Cider Revolution in Sweden In Strängnäs Sweden, circa 2017, Johan Sjöstedt, Oskar Palm, and Patrik Svensk began selling ciders commercially under their brand Pomologik. They didn’t set out to make low alcohol cider nor even non alcoholic cider when they started, but a lot can change in a few short years. Johan In this Cider Chat John Sj…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
398: Cider in Florida? Visit Green Bench Brewing, Mead & Cider
1:04:26
1:04:26
Play later
Play later
Lists
Like
Liked
1:04:26
Saint Peterburg on Florida’s West Coast Welcomes Green Bench Green Bench can boast being a microbrewery, meadery, and cidery in a region where palm trees rule! Despite that small inconvenience of no apples trees to speak of growing in Florida, maker Brian Wing has been rolling out the cider barrels since 2015. Green Bench itself has been producing …
…
continue reading
![Artwork](/static/images/128pixel.png)
1
397: Nature Evolves in the Glass | Wildcraft Cider Works, OR
1:17:50
1:17:50
Play later
Play later
Lists
Like
Liked
1:17:50
Fermentations Run without Fear at Wildcraft Sean Kelly founded Wildcraft Cider Works in 2014. His journey to cider making began in 2008. It follows his botanicals passion, quest for tree resources & conservation, in concert with travels to Latin America where he learned how to ferment. He honors the preservation and the medicinal value of the plant…
…
continue reading
Pre-conference PDX Audio Clips This Cider Chat Live features clips from CiderCon 2024 which took place in Portland, Oregon. What was particularly unique about this year was the ice storm that took place. Pictured below is a car driven from the border of Oregon and California to PDX. It is incased in ice and is a testament of just how ferocious the …
…
continue reading
Bookmark this episode for loads of Portland Oregon a.k.a. PDX Tips Oregon Cider Week and CiderCon 2024 are all converging in PDX and this episodes has all the tips you need arrive and hit the ground running. Portland resident Sean Connolly, who is also known as Cider Experience on Instragram and Facebook has delivered big time with tons of tips and…
…
continue reading
It’s time to make your Cider Notes for 2024 The list of cider notes can be quiet long, but in this episode we are going to make it doable and easy for you. In this Cider Chat on Cider Notes The Talking Pommes encourage Ria to slow down Sign up for the last cider tour heading out at CiderCon 2024 French Cider Tour reservations Wassails January 5th a…
…
continue reading
What does Wassail & Drink Hail mean? In this episode learn about meaning behind Wassail and Drink Hail from the Butler himself, Al Sax. A Wassail is a celebration of the orchards, most typically apple orchards to honor the natural world and pay tribute with hopes of an abundant fruiting season moving forward. A Wassail is also a cheer When you hear…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
392: Bent Ladder Estate Ciders & Wine | Ohio
58:58
58:58
Play later
Play later
Lists
Like
Liked
58:58
The Vodraska Brothers Chris & Matt of Bent Ladder In the midst of a rich farming legacy emerged Bent Ladder Cider and Wine, based in Doylestown Ohio. Chris and younger brother Matt Vodraska are following in their father Dale’s footsteps. Chris is the orchardist and viticulturist and Matt is the cidermaker. The farm is the story. Chris Vodraska Dati…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
391: Test Winters & Climate w/Saint Lawrence Nurseries (NY) Founder
46:45
46:45
Play later
Play later
Lists
Like
Liked
46:45
Saint Lawrence Nurseries is a specialized tree nursery in New York state, renowned for its expertise in cold-hardy fruit and nut trees with a committment to sustainable and organic practices. The nursery, which was originally founded in the 1920s by Fred L. Ashworth of Heuvelton, NY, was initially more of a hobby and experimental station for Ashwor…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
390: Renaissance Orchards Keeved & French Style Ciders | WA
1:10:21
1:10:21
Play later
Play later
Lists
Like
Liked
1:10:21
Meet Chris Rylands of Renaissance Orchards First there was Cider Supply and then Chris founded Renaissance Orchards with his wife Melinda. This move was a natural progression of a series of events that include resources needed for making a keeved cider and the thirst for a particular style of cider. The orchards and the Rylands are based in Ferndal…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
389: Epic 7-Volume Compendium on North American Apples w/Daniel Bussey
1:00:22
1:00:22
Play later
Play later
Lists
Like
Liked
1:00:22
Author Daniel J. Bussey's "The Illustrated History to Apples in the United States and Canada" The Illustrated History of Apples in the United States and Canada is a seven-volume set of books that documents the history of apples in North America written by Daniel J. Bussey. The book was edited by Kent Whealy and published in 2016 by JAK KAW Press LL…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
388: French Origins of American Apples | The Grand-Mères
51:11
51:11
Play later
Play later
Lists
Like
Liked
51:11
Discover the Apple Grand-mères/Grandmothers of North America Todd Little-Siebold (Ph.D.) spoke at New York Apple Camp (2023) on a presentation titled the "Three Grandmothers" or Grand-mères in French. The sub title is "We have to reframe how we think about the origins of American Apple". Todd is a professor of history and Latin American studies at …
…
continue reading
![Artwork](/static/images/128pixel.png)
1
387: American Cider Association CEO & CiderCon 2024
57:15
57:15
Play later
Play later
Lists
Like
Liked
57:15
Catching up with Michelle McGrath CEO of the ACA CiderCon 2024 takes place in Portland, Oregon, making it the perfect time to chat with the American Cider Association's CEO Michelle McGrath. The Northwest Cider Association is also involved helping with the cider tours on Monday and Tuesday and Oregon Cider Week! Who is Michelle McGrath? Why did you…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
386: Managing Cider's Secondary Fermentation - DIY Tips
38:49
38:49
Play later
Play later
Lists
Like
Liked
38:49
The Purpose of Secondary Fermentation when Making Cider Improve the overall quality and characteristics of the final product during secondary fermentation by; Clarification: During primary fermentation, yeast converts sugars into alcohol, creating a cloudy mixture with suspended yeast and particulate matter. Secondary fermentation allows these part…
…
continue reading
Searching for Cider’s Universal Life Force a.k.a: Ki Of course Cider has Ki , as it is related to the Japanese martial art Aikido. It all began when four words “Bravey, Wisdom, Love and Friendship” were spoken at New York Apple Camp in the summer of 2023. Apple Historian, author and well known apple detective John Bunker was the key note speaker at…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
384: Beginner Cider-Making Tips for Primary Fermentation
51:13
51:13
Play later
Play later
Lists
Like
Liked
51:13
The process where fresh pressed apple juice is transformed into a delightful alcoholic beverage (cider) happens during primary fermentation. Before we get into the steps here is a list of Equipment and Ingredients you will need for this stage of cidermaking. Fresh apple juice or cider (unpreserved) Yeast (wine or cider yeast recommended) Fermentati…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
383: The Medlar Specialist & Her Delicious Medlar Book
1:00:28
1:00:28
Play later
Play later
Lists
Like
Liked
1:00:28
Meet the Medlar Specialist Jane Steward, is the world’s premier Medlar Specialist. She is both a Grower and Producer of medlar preserves at Eastgate Larder, based in the UK, and the Author of the first ever book featuring Medlars called, “Medlars: Growing & Cooking Jane Steward picking Medlars at Eastgate Larder In this Medlar Chat What is a Medlar…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
382: Beginner Tips for Squeaky Clean Cider Equipment
39:04
39:04
Play later
Play later
Lists
Like
Liked
39:04
Dive into cider making essentials. Learn the importance of pristine equipment and elevate your cider's quality. Ideal for beginners starting their journey. Tip #1: Understanding the Importance of Sanitation Sanitation is critical to cider making, because apple juice creates an environment where not just our chosen yeast can thrive, but also where h…
…
continue reading
Cider Making at home is a Perfect DIY Cider Making is fun! If you are a cider fan who would like to try to make cider at home without breaking the bank, this episode is the perfect DIY project to start your journey. New to Cider Making? Start Here! In this episode: Simple steps to DIY cider at home Basics of how fermentation works Where to get your…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
380: The Legacy of the Downing Brothers: Architects of Nature
32:48
32:48
Play later
Play later
Lists
Like
Liked
32:48
The Architectural and Horticultural Endeavors of the Downing Brothers In the realm of landscape design and horticulture, few names are as revered as those of Andrew Jackson Downing and his brother, Charles Downing. Through their combined efforts, they have left a lasting imprint on the field, shaping not only the aesthetics but also the principles …
…
continue reading
![Artwork](/static/images/128pixel.png)
1
379: The Intricacies of Cider Co-ferments
1:01:07
1:01:07
Play later
Play later
Lists
Like
Liked
1:01:07
Delve deep into the realm of cider co-ferments Enjoy this special talk with a tasting of select co-ferments from New York Apple Camp 2023. Hear the discussion on techniques, flavors, and challenges. This talk was hosted by: Dan Pucci, author of "American Cider: A Modern Guide to a Historic Beverage" (2021) Matt Sanford, head cider and wine maker at…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
378: The Inner Realm of the Ice Cider Queen | Eden, VT
55:19
55:19
Play later
Play later
Lists
Like
Liked
55:19
Nothing Sharp about the "Ice Cider Queen" Eleanor Léger is affectionately dubbed the Ice Cider Queen by many followers, most notably this podcast. She founded Eden Specialty Cider in 2007, the year of the first harvest of apples for producing Ice Cider at Eden. The act of freezing apple juice outdoors during the coldest days and nights of the winte…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
377: Fable Farm Fermentory's Co-Evolution of Humanity & Apples | VT
1:05:00
1:05:00
Play later
Play later
Lists
Like
Liked
1:05:00
Fable Farm Fermentory's Co-Evolution of Humanity & Apples The Apple Calls Us In | Fable Farm, VT started 15 years ago... In this episode hear how brother's Jon and Christopher Piana found their way to Fable Farm and how you can get there and enjoy the bounty too! Jon and Chris Piana Hear about: Jon and Christopher's back stories Fable Farm's Feast …
…
continue reading
![Artwork](/static/images/128pixel.png)
1
376: Orchard & Cider Variety Research at WHNO | Vermont
1:01:26
1:01:26
Play later
Play later
Lists
Like
Liked
1:01:26
Walden Heights Nursery & Orchard (WHNO) was created in 1997 This 22 acre farm with 8 acres of orchards on a hillside outside of Hardwick, Vermont in the town of Walden was founded by Todd Parlo and Lori Augustyniak. It is a sustainably managed and certified organic fruit orchard and nursery. In this chat, we speak with both founders as they share t…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
375: Cider’s Low Carbon Footprint | Wildbranch Cider, Vermont
59:51
59:51
Play later
Play later
Lists
Like
Liked
59:51
Cedar Hannan began selling his ciders branded as “Wildbranch” in 2020. He both forages apples and has a small orchard planted that he planted four years ago on his farm based in Craftsbury, Vermont. The ciders are both wild ferments and occasionally have cultured yeasts too. He sells locally at Vermont farmers markets and doesn’t have any immediate…
…
continue reading
Bonus Cider Chat Live on NY Apple Camp July 28th - 30th at the Ashokan Center in the Hudson River Valley (on the west side of river) is the first ever NY Apple Camp! Elizabeth Ryan of Stone Ridge Orchard who is producing this event catches us up on the happenings at camp. The weekend begins with an optional tour on Friday focusing on the life of An…
…
continue reading