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Matching Food and Wine: 'Green Pizza'!

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Manage episode 342653111 series 2657991
Content provided by Susie and Peter, Masters of Wine and Masters of Wine. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Susie and Peter, Masters of Wine and Masters of Wine or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

First up: what on earth is a GREEN PIZZA??!!
Well, it's a summer vegetable tart. But we couldn't quite bring ourselves to have that as our title. So we ran with 'green pizza'. Which it...almost is.
What it definitely is, is utterly delicious comfort food. As well as going superbly well with a whole range of wines. So our kind of dish.
It cries out for a fresh, crisp white. Particularly those made from Sauvignon Blanc...but not exclusively. Here's what we went with:

This episode is part of our food-and-wine matching mini-series brought to you in association with Wine Club by Majestic. The wines featured are all available in Majestic.
This short-form Live episode is also available in video format so if you'd like to see us in action, check out our YouTube channel: Susie & Peter On Wine.
The recipe for our 'green pizza' is available, together with all links, photos, wines and more details from the show, on our website: Show notes for Wine Blast S4 E1 - Matching Food and Wine: 'Green Pizza'!
Do send us in your thoughts, we'd love to hear from you! What do you think of our choices? What are your favourite food-and-wine matches?
Let us know your thoughts on Instagram or Twitter. Or send us a voice message via Speakpipe.

  continue reading

Chapters

1. Matching Food and Wine: 'Green Pizza'! (00:00:00)

2. What on earth is GREEN PIZZA?! (00:00:03)

3. Wim from Belgium shares his ultimate wine and food match (00:01:25)

4. Riesling and...pork scratchings?! (00:02:15)

5. What's in this green pizza? (00:02:43)

6. Villa Maria Taylor's Pass Sauvignon Blanc (00:03:33)

7. Zewenwacht Estate Sauvignon Blanc (00:04:59)

8. Domäne Wachau Weissenkirchen Gruner Veltliner Smaragd (00:05:57)

9. Other wine options (00:07:39)

131 episodes

Artwork
iconShare
 
Manage episode 342653111 series 2657991
Content provided by Susie and Peter, Masters of Wine and Masters of Wine. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Susie and Peter, Masters of Wine and Masters of Wine or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

First up: what on earth is a GREEN PIZZA??!!
Well, it's a summer vegetable tart. But we couldn't quite bring ourselves to have that as our title. So we ran with 'green pizza'. Which it...almost is.
What it definitely is, is utterly delicious comfort food. As well as going superbly well with a whole range of wines. So our kind of dish.
It cries out for a fresh, crisp white. Particularly those made from Sauvignon Blanc...but not exclusively. Here's what we went with:

This episode is part of our food-and-wine matching mini-series brought to you in association with Wine Club by Majestic. The wines featured are all available in Majestic.
This short-form Live episode is also available in video format so if you'd like to see us in action, check out our YouTube channel: Susie & Peter On Wine.
The recipe for our 'green pizza' is available, together with all links, photos, wines and more details from the show, on our website: Show notes for Wine Blast S4 E1 - Matching Food and Wine: 'Green Pizza'!
Do send us in your thoughts, we'd love to hear from you! What do you think of our choices? What are your favourite food-and-wine matches?
Let us know your thoughts on Instagram or Twitter. Or send us a voice message via Speakpipe.

  continue reading

Chapters

1. Matching Food and Wine: 'Green Pizza'! (00:00:00)

2. What on earth is GREEN PIZZA?! (00:00:03)

3. Wim from Belgium shares his ultimate wine and food match (00:01:25)

4. Riesling and...pork scratchings?! (00:02:15)

5. What's in this green pizza? (00:02:43)

6. Villa Maria Taylor's Pass Sauvignon Blanc (00:03:33)

7. Zewenwacht Estate Sauvignon Blanc (00:04:59)

8. Domäne Wachau Weissenkirchen Gruner Veltliner Smaragd (00:05:57)

9. Other wine options (00:07:39)

131 episodes

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