A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
Content provided by Jim Duane, Jim Duane: Winemaker, and Wine Educator. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Jim Duane, Jim Duane: Winemaker, and Wine Educator or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
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149: Marcus Notaro - Stag's Leap Wine Cellars
Manage episode 362222470 series 1294397
Content provided by Jim Duane, Jim Duane: Winemaker, and Wine Educator. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Jim Duane, Jim Duane: Winemaker, and Wine Educator or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
This episode features Marcus Notaro, Head Winemaker, at Stag’s Leap Wine Cellars in Napa Valley. This was a chance for me to ask Marcus about grapegowing and winemaking in central Washington, where he used to make wine for Col Solare focusing on vineyards in the Red Mountain AVA. Our conversation covered Marcus’ background, viticulture in Washington, “stabulation,” a new idea to me, styles of Chardonnay, and Cabernet from Stag’s Leap.
188 episodes
149: Marcus Notaro - Stag's Leap Wine Cellars
Inside Winemaking - the art and science of growing grapes and crafting wine
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Manage episode 362222470 series 1294397
Content provided by Jim Duane, Jim Duane: Winemaker, and Wine Educator. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Jim Duane, Jim Duane: Winemaker, and Wine Educator or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
This episode features Marcus Notaro, Head Winemaker, at Stag’s Leap Wine Cellars in Napa Valley. This was a chance for me to ask Marcus about grapegowing and winemaking in central Washington, where he used to make wine for Col Solare focusing on vineyards in the Red Mountain AVA. Our conversation covered Marcus’ background, viticulture in Washington, “stabulation,” a new idea to me, styles of Chardonnay, and Cabernet from Stag’s Leap.
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Similar to Inside Winemaking - the art and science of growing grapes and crafting wine
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
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continue reading
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continue reading
Tangentially Speaking is dedicated to the idea that good conversation is organic, uncensored, revelatory, and free to go down unexpected paths with unconventional people. chrisryan.substack.com
…
continue reading
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…
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Ask questions, vote and discover answers about Chicago, the region and its people. From WBEZ.
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continue reading
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