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Teri, Anne, and Ethan discuss nonfiction books about food. Books discussed: The Core of an Onion: Peeling the Rarest Common Food, by Mark Kurlansky My First Popsicle: An Anthology of Food and Feelings, edited by Zosia Mamet The Lost Supper: Searching for the Future of Food in the Flavors of the Past, by Taras Grescoe Other books mentioned: Enter Gh…
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Teri, Anne, and Ethan discuss recent releases they enjoyed. Books discussed: The Biography of X by Catherine Lacey Absolution by Alice McDermott The Skull by Jon Klassen Other books mentioned: Mister Magic by Kiersten White, Chain-Gang All Stars by Nana Kwame Adjei-Brenyah, Last Night in Montreal by Emily St. John Mandel, Happiness Falls by Angie K…
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Teri, Anne, and Ethan discuss books on journalists and journalism. Books discussed: Rogues by Patrick Radden Keefe The Woman Who Fell from the Sky by Jennifer Steil Newsroom Confidential by Margaret Sullivan Other books mentioned: The Last Watch by J. S. Dewes, How to Sell a Haunted House by Grady Hendrix, The Biography of X by Catherine Lacey, Abs…
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Teri, Anne, and Ethan discuss books they wish more people would read. Books discussed: Syllabus: Notes from an Accidental Professor by Lynda Barry The Monstrumologist by Rick Yancey Bluebird, Bluebird by Attica Locke Other books mentioned: The Family Chao by Lan Samantha Chang, The Guest List by Lucy Foley, No Mercy by Joanna Schaffhausen, Drood by…
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Teri, Anne, and Ethan discuss books with a strong sense of place. Books discussed: The Glass Hotel by Emily St. John Mandel Birnam Wood by Eleanor Catton The Fifth Petal by Brunonia Barry Other books mentioned: Manhattan Beach by Jennifer Egan, The Visitors by Sally Beauman, Station Eleven by Emily St. John Mandel, and Lore Olympus by Rachel Smythe…
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