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Dustin, Tyler, and Connor bring their pointless opinions to the hockey community. Focusing mostly on Red Wings hockey, and interviewing current and former players from the NHL, NWHL, AHL, ECHL, QMJHL, NCAA. New episodes release every Monday.
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Join hosts John & Nick each week when they bring similar products for a blind taste test. They will set their brand loyalties aside and rank the competitors, then try (and fail miserably) to guess which is which.
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Join Juliet Litman and David Jacoby every week for ‘Food News,’ in which they will sample various snacks, share personal tales about food, and round up the latest in food news from around the world. And come hang with Joe House and his culinary comrades on ‘House of Carbs’ to devour the latest additions to the food universe’s menu with a slate of tasty episodes throughout the year.
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Welcome to Another Reason To Drink podcast. We are two hilarious guys sitting around drinking beer and telling great stories and jokes. These are the things we love to do! (Drinking Beer!) Just sit back and enjoy the show. Don’t forget the Beers!! I hope you enjoy the show and if you want more information visit our website. www.anotherreasontodrink.com Have an ice-cold beer and enjoy!
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The Big Foodies

Big Foodie Podcast

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3 Big Foodies (Biggie, Barrett, and Matt) share their reviews and tips for all things food. Merchandise: https://boutique1860.com/search?q=Big+foodies https://www.teepublic.com/user/big-foodies YouTube: https://www.youtube.com/channel/UCI0Fl9JCIz50Z6NFoNsa2zA
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Listen as two washed up punk rock dudes revisit movies and music maligned by the general public or critics. Does it hold up? Does it deserve a second chance? Find out as we blindly pull from a bag and discuss our thoughts in our segment called “Punching Bags”. NotNordicPod@gmail.com
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Highly Visible

Caden, Cullen, and Dan

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3 friends trying to escape the employment trap by bringing you the greatness of their conversations. From commentary on current events and conspiracy theories to philosophy and buck hunting you will spend countless hours blowing off work and your family to hear what hot takes and pithy statements flow effortlessly from the mouths of our fine team.
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The Conscious Classroom with host Amy Edelstein explores the world of mindfulness in education. Named Top 100 Classroom Podcasts by Feedspot! Amy shares best classroom tools and practices for adolescents, why teaching students about perspectives, worldviews, and context is as important as teaching classic stress reduction tools including breath, body scan, and open awareness mindfulness techniques. We'll look at trauma sensitive approaches, systems thinking, social emotional skills and how t ...
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Meg and Morgan take turns tackling life's biggest questions, like "Would I travel back in time just to smell a Sanrio Surprise in the 90's?" and "Why haven't I bitten that bookcase yet?" They review items and then rank them (because that's what podcasts do.) Finally, a podcast from two women in their thirties who AREN'T horny for murder. It's Chocolate Chips For Dinner, because all the other good podcast titles were taken!
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Toasted Marshmallow Adventures

Toasted Marshmallow Adventures | The Geek Collective

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Chris & Wendy host Idaho’s Premier Podcast for Comedy and Entertainment! They have had on some amazing guests including Sam Tripoli, Craig Gass, Jenny Zigrino, Bob Dibuono, Bengt Washburn, Auggie Smith and many, many more! Chris and Wendy, partners in life and crime, love to laugh, goof around, have fun and get toasted! Please join in the fun and take a listen!
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Binge Eater is a food comedy podcast that serves up candid and unfiltered takes on the culinary world and beyond. In a world where customers go off on fast food employees for missing condiments and TikTok kids eat NyQuil chicken, host Harley Morenstein, aka the Sauce Boss and co-creator of Epic Meal Time, is a voice of reason for the people. Join us every Monday for your dad’s favorite podcast. For advertising opportunities please email: PodcastPartnerships@Studio71us.com We wanna make the p ...
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Women In Food

Melissa Singer DuMars

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Welcome to the Women in Food Podcast where we meet at the intersection of Food, Business and the Feminine! I’m your hostess, Missy Singer DuMars and it is my mission to elevate the diverse voices of women in our global food culture while exciting and empowering you in your kitchen! Each episode, I interview a woman in food – chefs, farmers, writers, teachers, bakers and other food makers on their personal story with food. We’ll also talk about their current favorite meals and share a recipe ...
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Guys and Food is for you and other guys who love food. You don’t have be a chef or work in the food business. You don’t have to be an expert or a gourmet. You may just enjoy cooking, you may like to explore history or other cultures through food, or you may just like to eat. You’ll probably like Guys and Food if: • Your idea of a power tool is an immersion blender. • You’re more interested in who won Top Chef than who won the latest sporting event in the national headlines. • You’re the type ...
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Which Hot Buffalo Wing Sauce is best? In the past we have tried the "Hot" sauce from different wing restaurants, but this week we take a different the same category in a different direction. We are getting boneless wings without sauce, and then adding different brands that you can buy in a bottle. The contenders are Anchor Bar (hotter), Buffalo Wil…
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Send us a text S5-E31, Have you ever wondered if tearing down old structures could breathe new life into a city's lakefront? Join us as we debate the potential future of Downtown Cleveland, pondering the impact of new developments on the city's economy and history. We also chat about the possibility of relocating the Browns stadium and the implicat…
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Katherine Karres is a Personal Injury Lawyer at Hurst Limontes, an Indiana law firm focused exclusively on helping victims of negligence. With over 13 years of experience in injury litigation, Katie has tried 27 injury cases over her legal career and has helped thousands of clients resolve their cases. Before joining Hurst Limontes, she worked as a…
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This week, Juliet and Jacoby once again follow up on Red Lobster’s financials, take a look at the weirdest food in NFL stadiums this season, and share their thoughts on Campbell's Soup’s name change. For this week’s Taste Test, they try the viral Dubai chocolate. Finally, they share their Personal Food News and react to some Listener Food News. Do …
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Send us a text Ever wondered what makes a pecan ale from Covington, Louisiana so special, especially one brewed amidst a hurricane? Or how a fluffernutter stout gets that unique creamy mouthfeel? Join us as Princess and Rick kick back on their day off, exploring an eclectic range of beers with playful banter and plenty of laughs. We start with a ta…
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Which coffee region is best? I'm a pretty big fan of coffee, but normally I don't think too much about what I am buying. I have a list of brands I prefer, and digging deeper a few specific blends that I like. When I get to the store I hope one of them is on sale, and will just grab the cheapest. Although this process has worked for me, I figured we…
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Welcome to ‘Shift Meal,’ a video podcast from The Ringer in which host Danny Chau shares a bite and chops it up with chefs and restaurant people during their off hours. Together, they explore origin stories and histories (both personal and cultural) that inform some of the best food in the country. This time around, we’re seeking answers hidden beh…
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Send us a text S5-E33, Ever wondered how a pumpkin stout could taste like root beer? Rick's seasonal allergies might have thrown his taste buds for a loop, but that didn't stop us from dissecting the intriguing flavors of Third Eye Brewing Company's Gord Darnit pumpkin stout and Dritties Oktoberfest. With a blend of chocolate, pumpkin, cinnamon, an…
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This week, Harley, Donnie, and Big Lynch dig deep into the new Carbonara in a can, aimed at Gen Z. The boys discuss the Heinz robot dipping machine, Doritos' silent chip, eating food under the influence, Mountain Dew moving you to mountain time, the Chestnut vs. Kobayashi Netflix special, and so much more. New episodes of Double Dusted Discussion a…
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This week, Juliet and Jacoby dive into another Philly heist, discuss lab-made cocoa, and try to make sense of Wendy’s addition of a Krabby Patty to the menu. For this week’s Taste Test, they try a combination of Glacier Freeze Gatorade and cheap red wine that the internet has dubbed "Gatorwine." Finally, they share their Personal Food News and reac…
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This week, Harley, Donnie, and Big Lynch cover the most important SUPREME food news. New episodes of Double Dusted Discussion are available every Monday! Tell us what you think at r/EpicMealTime, @EpicMealTime on Twitter, or business@epicmealtime.com. Make sure to subscribe and follow the podcast. New episodes every Monday! Learn more about your ad…
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Enrique Flores is the Principal Attorney at Flores Law Group, an Indianapolis-based law firm specializing in personal injury cases. A California-born, Texas-raised attorney, Enrique focuses his practice on personal injury and workers' compensation law, with a strong commitment to serving the Hispanic community. He received a JD from the Indiana Uni…
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Send us a text Ever wondered how a simple lawn-mowing mishap could lead to a barrel of laughs? Join Poos and his hilarious sidekick as they crack open a Lake Bum lager and navigate through a series of Ellicottville Brewery specials. From hazy and cold IPAs to a cherry wheat ale, we give you the nitty-gritty on each brew while sharing tales of poten…
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The Big Foodies are back all-together once again for a brand new episode. This time, they are back trying the brand new chicken wings from Bojangles. Not too many fast food joints in the chicken wing game these days but if there was someone to trust with them, its definitely Bojangles! Biggie, Matt and BB Shea got their hands on the new chicken win…
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Send us a text Discover the secret to finding profound contentment even in the most stressful times. What if you could cultivate a deeper sense of fulfillment through mindful awareness and systems thinking? On today's Conscious Classroom podcast, Amy Edelstein guides you through transformative insights that will help you create spaces for rejuvenat…
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This week, Harley, Donnie, and Big Lynch dive into Mars purchasing Kellogg's snack division and how it may impact snack prices. The guys discuss why your favorite snack prices are up 40%, the butter heist in Canada, a $1.5 million chicken wing theft, DQ charging big prices for a small Blizzard, the Chipotle”'look” guy becoming Starbucks' new CEO, a…
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This week, Juliet and Jacoby share their thoughts on robots working in restaurants, discuss a Coca-Cola and Oreo collaboration, and give props to Kordell Beckham for achieving his dream partnership. In this week’s Taste Test, they try a Food Crime that was submitted by a listener. Finally, they share their Personal Food News and react to some Liste…
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Donny in person and the Sauce Boss go off the rails as Big Lynch disappears off the face of the earth. Tell us what you think at r/EpicMealTime, @EpicMealTime on twitter, or business@epicmealtime.com Make sure to subscribe and follow the podcast. New episodes every Monday! Learn more about your ad choices. Visit podcastchoices.com/adchoices…
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Tina Bell is a Partner at Christie Farrell Lee & Bell, an Indianapolis law firm representing people with personal injury, wrongful death, and medical negligence claims. With over 25 years in the field, Tina has accumulated vast experience in medical malpractice law from both sides of the courtroom. As a former defense attorney who transitioned to a…
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Send us a text S5-E30, Ever wondered what it’s like to savor the intricate flavors of sour ales while battling a gnat who’s just as curious about your drink as you are? Tune in to hear our thoughts on Rusty Rail Brewing Company's Fruit Glitz and Dewclaw's Sour Me, as we navigate through their fruity and tart profiles. Along the way, we share snippe…
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This week, Juliet and Jacoby debate whether it is rude to order fajitas at someone else’s birthday, discuss new tourism news coming out of Japan, and cover a brand-new KFC item that hasn’t made its way to the States yet. For this week’s Taste Test, they finally try Hidden Valley Ranch Cheez-Its. Finally, they share their Personal Food News and reac…
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Which Asian Beer is best? Right off the bat, calling the category "Asian beer" feels a little too vague. Many Asian countries produce beer known around the world, but where we live they are much harder to find. So this week we are trying 5 beers from 3 countries trying to determine if the country of origin makes a big difference in the taste, and m…
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This episode is absolute buffoonery as the Sauce Boss shares the new and exciting stuff going on in the world ALL ON HIS OWN IN HIS FLOODED BASEMENT! That's right, Sauce Boss' basement flooded and he still got the pod up! Tell us what you think at r/EpicMealTime, @EpicMealTime on twitter, or business@epicmealtime.com Make sure to subscribe and foll…
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Send us a text S5-E29, Ever wondered if a honey-infused beer can transform your BBQ experience? Join us for an exhilarating beer-tasting session featuring North High Brewing Company's 12 Palestines Alsatian Pilsner and Hop Frog's Smashing Honey Blonde. We share our surprising flavor discoveries and brainstorm ways to incorporate the honey sweetness…
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This week, Juliet and Jacoby close out the Olympics by covering multiple food stories from the Summer Games, share their thoughts on an Auntie Anne’s candle, and discuss fridgescaping. For this week’s Taste Test, they try 5-Hour Energy barbecue sauce. Finally, they share their Personal Food News and react to some Listener Food News. Do you have Per…
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Which Oreo knock off is best? The original creme filled chocolate sandwich cookie was released in 1908 by Hydrox, a couple years later Nabisco responded with Oreo. Despite Oreo not being the original, they somehow ended up changing the snack game forever. Although there are alternatives out there (including Hydrox being an Amazon exclusive) we are …
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This week, Harley, Donnie, and Big Lynch get into the new Big Arch burger and McDonald's global sales decline. The guys discuss Chipotle's admission of and efforts to fix portion size issues. Lastly, Harley returns from Shambhala with stories and food reviews. New episodes of Double Dusted Discussion are available every Monday! Tell us what you thi…
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Lee Christie is a Partner at Christie Farrell Lee & Bell, an Indianapolis law firm representing individuals with personal injury, wrongful death, and medical negligence claims. With over four decades of experience, including extensive trial work in federal and state courts, Lee has earned a reputation for passionate representation and cultivating m…
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This week, Juliet and Jacoby discuss the divers who were rescued after being lost at sea, share their thoughts on the Hot Cheeto controversy, and take a deep dive on an AI cookbook author. For this week’s Taste Test, they try Pesto as well as Mint and Chili Pepper chips from San Carlo. Finally, they share their Personal Food News and react to some …
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Send us a text S5-E28, Is the traditional wedding model becoming a thing of the past? Join us on this hilarious and thought-provoking episode of Reason to Drink as we contemplate the ethics of charging guests to attend weddings. We kick off with an adventure to Cincinnati, tasting three exceptional beers from Saunders Brewing. Our journey starts wi…
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Send us a text Can shifting the focus for teachers from content to connection be the key to lifting adolescent loneliness? Journey with Amy Edelstein on this episode of the Conscious Classroom podcast as she unpacks the role of teachers as moral exemplars, following the principles laid out by Plato. You'll explore how transmission occurs and why te…
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This week, Harley and Big Lynch link up in person for the podcast. The boys cover a wide range of food news topics. New episodes of Double Dusted Discussion are available every Monday! Tell us what you think at r/EpicMealTime, @EpicMealTime on Twitter, or business@epicmealtime.com. Make sure to subscribe and follow the podcast. New episodes every M…
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This week, Juliet and Jacoby discuss lab-grown meat, cover another story about Something About Her sandwich shop, and question if we need a sauce that combines 14 in one. For this week’s Taste Test, they try fluffy Coke: a mixture of Coke and Fluffernutter. Finally, they share their Personal Food News and react to some Listener Food News. Do you ha…
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This week we bring Joe back for another visit, and this time he chose to challenge our past results by making us retry some things we have had on the pod in the past. We will jump straight to some FAQ: Q: What Items are being retried? A: Tortilla Chips, Hot Salsa, Lemon Lime Soda, Lime Seltzer, Light Beer, Whisky Q: John and Nick are known to have …
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This week, Harley and Big Lynch drop Donnie for a very special episode of the Double Dusted Podcast: Candor and Gumption. The guys discuss the high-concept McDonald's throwback sauces created for the 80s, 90s, and 00s, why two burgers are healthier than adding fries, Hooters' new $9.99 lunch value meal, competition in food news, Fritos Twisters, an…
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Alex Limontes is an attorney and the Managing Partner at Hurst Limontes LLC, a personal injury law firm based in Indiana and one of the few firms whose practice focuses solely on personal injury claimants. At Hurst Limontes LLC, Alex and his team have represented thousands of clients and obtained hundreds of millions in settlements and verdicts. A …
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This week, Juliet and Jacoby discuss how Whataburger helped Texans through a blackout, share their thoughts on the wedding that served instant ramen, and cover the etymology of the pickle. For this week’s Taste Test, they try kangaroo tartar while on their trip to Melbourne, Australia. Finally, they share their Personal Food News and react to some …
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Which Lime Beer is best? At first glance lime beers feels like a typical lager with a small maybe gimmicky change to sell more cases. Then the grueling summer months hit and suddenly the lime beer feels like a refreshing change. This week we try to find another glimmer of hope in a long, hot summer by trying out 4 lime beers, and 3 of them advertis…
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This episode is absolute buffoonery as Donny and the Sauce Boss share a moment in food history while constantly going off the rails. Tell us what you think at r/EpicMealTime, @EpicMealTime on twitter, or business@epicmealtime.com Make sure to subscribe and follow the podcast. New episodes every Monday! Learn more about your ad choices. Visit podcas…
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The Big Foodies are back form a brand new location. Coming at you live from Biggie's new kitchen studio, The Big Foodies are reviewing the brand new sauced nuggets from Wendy's. For a bunch of guys who love nuggets, this new menu item was a must try for the Big Foodies. Check out Biggie, Matt and BB as they try the newest flavors of nuggets from We…
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