Best International Fresh Produce Association Podcasts (2024)

1
Agri-Pulse Open Mic: Cathy Burns, President and CEO International Fresh Produce Association 23:33

16d ago23:33

23:33

This week’s Open Mic guest is Cathy Burns, President and CEO of the International Fresh Produce Association. From a statistical perspective, the produce industry has tremendous potential for growth with only a small fraction of Americans consuming the daily recommended allowance of fruits and vegetables. Burns says domestically, the produce industr…

1
Building Trust in USDA Certified Organic: Strengthening Organic Enforcement (SOE) 33:37

2h ago33:37

33:37

Can you trust what’s on your plate? In this episode of Fresh Take, we explore the critical role of maintaining integrity in USDA-certified organic products. We're joined by Orsi Dézsi, Executive Director and CEO of OMRI, who shares insights on how OMRI ensures organic inputs meet stringent standards and fortifies consumer trust in the organic label…

1
Open Mic: Emily Skor, CEO Growth Energy 25:53

1d ago25:53

25:53

This week’s Open Mic guest is Emily Skor, CEO of Growth Energy. The renewable fuels industry has clawed its way into a significant portion of the liquid fuels industry. Potential growth for both refiners and farmers hinges on regulatory decisions by government agencies and litigation in the court system. Skor says the Treasury Department’s decision…

1
Transforming Communities: The Power and Potential of Farmers Markets with Catt Fields-White 44:50

8d ago44:50

44:50

Join us for an inspiring conversation with Catt Fields White, founder of Farmers Market Pros and co-host of the Tent Talk podcast, as we celebrate the 25th anniversary of National Farmers Market Week. Discover Catt’s journey from establishing the thriving Little Italy Mercato in San Diego to her ongoing efforts to support new markets. We explore th…

1
Agri-Pulse Open Mic: Brent Boydston, Immediate Past Chairman, U.S. Grains Council 24:03

9d ago24:03

24:03

This week’s Open Mic guest is Brent Boydson, Immediate Past Chairman of the U.S. Grains Council. While there are immense headwinds to maintaining and growing markets for U.S.corn, sorghum and barley, Boydson believes emerging markets in Africa and India will provide tremendous growth opportunities for US farmers. He says U.S. efforts to verify sust…

1
From Battlefield to Crop Field: Veterans Finding Purpose at Comfort Farms 32:09

22d ago32:09

32:09

Can agriculture heal the invisible wounds of war? Join us as we talk with John Jackson, an Army Ranger with six tours in Iraq and Afghanistan, about his journey from enlistment after 9/11 to finding peace through farming. At Comfort Farms in Milledgeville, Georgia, John helps veterans cope with post-traumatic stress using farming as therapy. Discov…

1
Open Mic: Gary Adams, President and CEO National Cotton Council 22:51

24d ago22:51

22:51

This week’s Open Mic guest is Gary Adams, President and CEO of the National Cotton Council. The profit pendulum has swung deeply into the red for U.S. cotton farmers. Adams says many producers faced challenges finding operating loans this year and may be left wanting without a new farm bill that reflects the current economic climate. He also discus…

1
111: Reducing Food Waste, Enhancing Freshness, and Business Evolution with Jenny Du 32:56

28d ago32:56

32:56

How can we significantly reduce food waste and improve the shelf life of produce? Jenny Du, Co-Founder & VP of Operations at Apeel Sciences, joins the show to discuss how Apeel's innovative product slows the rate at which produce spoils. By maintaining moisture and reducing oxidation, Apeel enhances the plant’s natural protective abilities. You'll …

1
Open Mic: Corey Rosenbusch, President and CEO The Fertilizer Institute 24:45

1M ago24:45

24:45

This week’s Open Mic guest is Corey Rosenbusch, President and CEO of The Fertilizer Institute. Fresh off a meeting of the International Fertilizer Association, Rosenbusch offers troubling news on how Houthi rebels are impacting fertilizer shipping channels and how Vladimir Putin is conspiring to control fertilizer supplies and ultimately global foo…

1
110: Reusable Packaging, Supply Chain Innovation, and Collaborative Solutions with Tim Debus 29:43

1M ago29:43

29:43

What are the benefits of using reusable packaging versus traditional single-use packaging? Join us as Tim Debus, President & CEO of the Reusable Packaging Association (RPA), explores this crucial question. RPA is a nonprofit trade organization that promotes the common and pro-competitive interests of member suppliers and users of reusable packaging…

1
Unveiling the 'Dirty Dozen': Hidden Pesticides in Your Produce and How to Stay Safe 36:33

1M ago36:33

36:33

Are you aware of the hidden dangers lurking in your fruits and vegetables? Join us on Fresh Take for an eye-opening discussion with Juan Carlos Rodriguez, an Education and Outreach Specialist at Florida Organic Growers. We promise you’ll gain critical insights into the "Dirty Dozen," a list of produce most contaminated with pesticides, and understa…

1
Agri-Pulse Open Mic: Donnell Rehagen - Clean Fuels Alliance America 25:21

1M ago25:21

25:21

This week’s Open Mic guest is Donnell Rehagen, CEO of Clean Fuels Alliance America. With an expanded mission of increased renewable fuels types and feedstocks, CFAA hopes to see expanded growth of renewable liquid fuels in the near future. Rehagen sees the industry’s potential beyond the 4.6 billion gallon industry as it stands today with growth in…

1
109: Leading Change, Sustainable Packaging, and Global Outlook with Rachel Depree 34:04

1M ago34:04

34:04

What can we learn from a company that supplies premium quality kiwi to over 50 markets worldwide? Today, Rachel Depree, Executive Officer of Sustainability at Zespri, joins the show to share insights from her role at a company that manages 30% of the global volume of kiwis. Learn about Zespri's unique financial relationship with their growers, Rach…

1
Open Mic: Andy Harig, FMI-The Food Industry Association 25:24

2M ago25:24

25:24

This week’s Open Mic guest is Andy Harig, Vice President of Tax, Trade, Sustainability and Policy Development for FMI-The Food Industry Association. Consumers and the food industry have been forced to adapt to the Covid Pandemic as well as higher food costs from inflation. Harig says the market’s philosophy has shifted from a “just in time” to a “j…

1
108: How Industry Collaboration and Technological Innovation Impact Sustainable Packaging with Garland Perkins 30:27

2M ago30:27

30:27

Today Garland Perkins, Director of Innovation and Sustainability at The Oppenheimer Group (Oppy), shares insights into the challenges and solutions surrounding sustainable packaging. Learn about the importance of balancing product protection with environmental considerations and why simply eliminating plastic isn't necessarily the answer. Garland e…

1
EP 62 I Glantine Mashile: Overcoming barriers to finance in agriculture 34:06

2M ago34:06

34:06

In conversation with Glantine Mashile, MD of Geekay Agribusiness. Glantine shares invaluable insights on the challenges farmers face in securing loans from retail banks, particularly for black and emerging farmers. He emphasises the importance of proper business structuring, compliance, and record-keeping to become bankable. We discuss the types of…

1
Brewing Change: The Impact of Fair Trade and Sustainable Coffee with Tripp Pomeroy 53:39

2M ago53:39

53:39

Discover how your daily cup of coffee can transform lives and support the planet! In this podcast, we sit down with Tripp Pomeroy, co-owner and CEO of Sweetwater Organic Coffee. Tripp shares his journey from working with Latin American landscapers to championing fair trade practices in the coffee industry. Learn how Sweetwater's ethical approach be…

1
Open Mic: Steve Nicholson, Global Sector Strategist, Rabobank 24:28

2M ago24:28

24:28

This week’s Open Mic guest is Steve Nicholson, Global Sector Strategist for Grains and Oilseeds with Rabobank. In this interview, Nicholson discusses the mixed signals the Federal Reserve is sifting through as it continues to battle inflation. While there improvements in the economy, Nicholson says higher rates impact capital intensive businesses l…

1
107: Sustainable Packaging, AI-Driven Material Discovery, and Robotics with Po-Yen Chen 23:12

2M ago23:12

23:12

How can cutting-edge technology revolutionize packaging for fresh produce? In this episode, we sit down with Dr. Po-Yen Chen, Assistant Professor at the University of Maryland, to explore how his lab is leveraging AI and flexible robotic technologies to discover and develop new functional materials. By implementing active learning frameworks with r…

1
Open Mic: Gregg Doud, President and CEO NMPF 25:26

2M ago25:26

25:26

This weeks Open Mic Guest is Gregg Doud, president and CEO of the National Milk Producers Federation. The H5N1 virus in dairy cattle has presented yet another challenge for the dairy industry. Doud says extensive testing by FDA confirms the pasteurization process is effective in keeping milk and dairy products safe for consumers. Doud says USDA now…

1
106: Emerging Trends in Sustainable Packaging with Max Teplitski and Andrew Stephens 29:33

2M ago29:33

29:33

Are you passionate about fresh, healthy produce and a cleaner planet? In this first episode of our six-part series, we highlight the vital connection between packaging practices in the produce industry and the urgent need for sustainability. We'll explore the delicate balance between ensuring top-quality, pathogen-free products and reducing the env…

1
Balancing Urban Development and Sustainable Agriculture: A Fresh Take with Hannah Wooten 40:45

2M ago40:45

40:45

In this episode we chat with Hannah Wooten, a UF IFAS extension agent from Orange County, Florida, about how urban development and sustainable agriculture intersect in local food systems. Hannah's journey from Valencia Community College to her work in horticulture and ethnobotany shows us the deep connection between plants and people. We learn abou…

1
Open Mic: Dan Halstrom, USMEF President and CEO 25:47

2M ago25:47

25:47

This week’s Open Mic guest is Dan Halstrom, President and CEO of the US Meat Export Federation. While the USDA is forecasting an even larger agriculture trade deficit this year, meat export sales are an exception to the rule. Halstrom says despite a strong dollar pork exports are up in both volume and value. Despite shorter beef supplies, Halstrom …

1
Open Mic: Chandler Goule, CEO National Association of Wheat Growers 25:08

2M ago25:08

25:08

This week’s Open Mic guest is Chandler Goule, CEO of the National Association of Wheat Growers. He has served in the halls of Congress and for the nation’s crop farmers over his extensive career in Washington. Goule says failure to enact a new farm bill will only heap greater challenges on policy writers in 2025 and leave farmers with a policy that…

1
Revolutionizing Food Waste: Emily Grant on Sustainable Food Recovery Initiatives 38:12

3M ago38:12

38:12

Can food recovery revolutionize our approach to food waste and sustainability? Find out as we sit down with Emily Grant, Director of Florida Operations for foodrecovery.org, who shares her incredible journey from urban planning to leading food recovery efforts. Emily’s story is rooted in community engagement, from her hands-on work in a Sarasota co…

1
Open Mic: Chuck Conner, President and CEO NCFC 23:32:00

3M ago23:32:00

23:32:00

This week’s Open Mic guest is Chuck Conner, President and CEO of the National Council of Farmer Cooperatives. A veteran of 9 farm bills, Conner's been on the markup side of policy on the Hill and the implementation side at USDA. Conner notes most of the bill’s debate on the House Ag Committee was more about nutrition programs than the farm safety n…

1
105: Partnerships and Collaborations to Elevate Food with Peter Wells 23:43

3M ago23:43

23:43

Today we're joined by Peter Wells, Chief Strategy Director at Elevated Foods, who shares insights into the company's innovative approach to agriculture. Discover how Elevated Foods measures success with new sustainability practices and how the USDA’s Partnerships for Climate Smart Commodities grant has impacted them. Listen in as Peter delves into …

1
Open Mic: Jim Matheson, CEO NRECA 23:48:00

3M ago23:48:00

23:48:00

This week’s Open Mic guest is Jim Matheson, CEO of the National Rural Electric Cooperative Association. The nation’s rural cooperatives are being pushed to increase base load capacity to meet growing demand from businesses and computer storage facilities. But at the same time, new emission standards by the Environmental Protection Agency threaten t…

1
EP 61 I Dr Penny Byrne: Exploring ESG and Climate Resilience in Agriculture 29:33

3M ago29:33

29:33

Dr. Penny, an ESG specialist, sheds light on the significance of ESG (Environmental, Social, and Governance) in today's agricultural landscape. She shares her expertise as an ESG Investment Analyst at SBG Securities, emphasising the importance of incorporating environmental, social, and governance factors into investment strategies for equities, wi…

1
104: Embracing the Principles of Nature Farming with Wiam Haddad 35:49

3M ago35:49

35:49

What does it take to transform a leading agricultural company into a beacon of sustainability? In this episode, we talk with Wiam Haddad, Systems Ecologist at ZZ2, a renowned agricultural company in South Africa committed to environmental stewardship. Join us as we explore ZZ2's journey towards climate-smart agriculture, delving into the strategies…

1
Growing Together: SE TOPP's Farmer to Farmer Mentorship Program 21:10

3M ago21:10

21:10

Unlock the potential of organic farming in the Southeast with guidance from experts Amanda Rose Newton and Emily Deruelle of Florida Organic Growers. Our enlightening conversation peels back the layers of the Southeast Transition to Organic Partnership Program (SE-TOPP), and you'll gain invaluable insights into developing successful organic practic…

1
Kailee Tkacz Buller, President and CEO of the National Oilseed Processors Association 24:58

3M ago24:58

24:58

This week’s Open Mic guest is Kailee Tkacz Buller, President and CEO of the National Oilseed Processors Association. The nation’s oilseed processing industry has rapidly been expanding capacity to meet growing demand for their products. Many new plants have been built, others are under construction and additional processing capacity could be added …

1
103: How to Get Started in Regenerative Agriculture with Steven Cardoza 25:24

3M ago25:24

25:24

Today we sit down with Steven Cardoza, Owner of Cardoza & Cardoza Farming Company, as he shares his family's remarkable transition to organic and regenerative ag. Discover why they made the switch to organic farming back in 1998 and how embracing regenerative practices has revolutionized their approach to agriculture. From enhanced soil health to i…

1
Bill Hurley, AGCO Corporation 24:48

3M ago24:48

24:48

This week’s guest on Open Mic is Bill Hurley, Vice President of Global Government Affairs for AGCO Corporation and Chairman of the Association of Equipment Manufacturers Agriculture Sector Board. This week “A Celebration of Modern Agriculture” returns to the National Mall in Washington D.C. The event features a display of the technology in farm mac…

1
102: Revolutionizing Crop Protection with Ben Cicora 25:15

4M ago25:15

25:15

What is the future of crop protection? Join us as we sit down with Ben Cicora, Senior VP of Sales and Marketing at Vestaron, to explore the game-changing innovations in agriculture. Discover how Vestaron is leading the charge with peptide-based technologies, addressing pest issues and resistance problems while prioritizing safety and sustainability…

1
Berry Good Living: Cultivating Organic Blueberries with Allison Acres 33:38

4M ago33:38

33:38

In this episode of Fresh Take, we welcome special guests Hank and Jessica from Allison Acres to discuss their journey into organic blueberry farming. Hank, a retired FBI agent, shares his inspiration for transitioning to farming, influenced by his background in law enforcement. Jessica, with a background in Environmental Science, talks about her st…

1
Dr. Frank Mitloehner, UC Davis 22:37

4M ago22:37

22:37

This week’s guest on Open Mic is Dr. Frank Mitloehner, a professor and air quality specialist at UC Davis who also leads the CLEAR Center, concentrating on research and communications. He has been helping the global community better understand the positive impact of livestock on marginal farmlands and opportunities to reduce greenhouse gas emission…

1
EP 60 I Michelle Marais: Urban Farmer's mission to support African agriculture 34:15

4M ago34:15

34:15

Michelle shares her journey in the agricultural sector, her recent award win, and her work with small-scale farmers through Urban Farmer. We discuss the challenges faced by smallholder farmers, the importance of information access, and the vision for the future of agriculture in Africa. Please rate and review this podcast episode. Email info@mbalin…

1
101: Sustainable Agriculture Strategies with Measure to Improve 24:51

4M ago24:51

24:51

How crucial is it for businesses to integrate sustainability practices into their operations? Today, we're joined by Nikki Cossio, Kyle Cosgrove, and Gabe Worthington from Measure to Improve to explore the significance of their partnership with IFPA on the climate-smart commodities grant. As pioneers in building successful sustainability programs, …

1
Beth Ellikidis, Vice President, Agriculture and Environment for the Biotechnology Innovation Organization 23:31

4M ago23:31

23:31

This week’s guest on Open Mic is Beth Ellikidis, Vice President, Agriculture and Environment for the Biotechnology Innovation Organization. The Biden administration recently announced its Bioeconomy Board, creating new products and services to boost the U.S. economy and workforce and enhance our quality of life and the environment. Ellikidis says B…

1
100: Charting the Path to Climate-Smart Agriculture 26:06

4M ago26:06

26:06

In our milestone 100th episode, we're diving deep into the realm of climate-smart agriculture, a pivotal topic shaping the future of farming. Joining us are Max Teplitski, Chief Science Officer at the International Fresh Produce Association, and Drew Zabrocki, Managing Partner at TOTEM LTD. Together, we explore IFPA's ambitious climate-smart progra…

1
Barbara O’Brien, President and CEO of Dairy Management Incorporated 24:25

4M ago24:25

24:25

This week’s Open Mic guest is Barbara O’Brien, President and CEO of Dairy Management Incorporated. O’Brien has more than 20 years of experience working for dairy farmers and in the dairy industry. Through challenges of the cyclical nature of the industry as well as the pandemic and shifting consumer trends, the industry is holding it’s own with con…

1
EP 59 I Minki Thulo: The role of a Business Coach in scaling and growing your business 36:17

4M ago36:17

36:17

In this episode, I have the pleasure of speaking with Minki, a seasoned business growth consultant and coach at GROW. We explore the crucial role of business coaching in the success of entrepreneurs, delving into the importance of clarity, focus, and intentionality in building a thriving business. We also discuss the difference between business coa…

1
Michael AuBuchon, Managing Director of Fuel Strategies and Management, Southwest Airlines Company 24:48

4M ago24:48

24:48

This week’s Open Mic guest is Michael AuBuchon, Managing Director of Fuel Strategies and Management for Southwest Airlines Company. Farmers and the renewable fuel industry are eagerly anticipating the exponential growth potential of satisfying demand from the airline industry for sustainable aviation fuel. AuBuchon reports a significant investment …

1
Sizzling Stories of Sustainability: A Deep Dive into Seasonal Cooking and Local Agriculture 51:47

4M ago51:47

51:47

Imagine your palate embarking on a voyage where every flavor tells a story of community, sustainability, and creativity. That's exactly the kind of sensory adventure you're in for as Jeffrey Schlissel, the cuisine virtuoso and barbecue 'Kingpin,' joins us at the table. With nicknames like 'Bacon Cartel,' you know this conversation is going to sizzl…

1
Dr. Georgia Machell, Interim President and CEO of the National WIC Association 21:10

5M ago21:10

21:10

This week’s Open Mic guest is Dr. Georgia Machell, Interim President and CEO of the National WIC Association. The WIC program is celebrating its 50th anniversary this year. The program finds itself a beneficiary of additional financial resources but also in need of legislation to extend coverage to a growing population in need. Machell says barely …

1
Sen. Joni Ernst, R - Iowa 21:11

5M ago21:11

21:11

This week’s Open Mic guest is U.S. Senator Joni Ernst, R-Iowa. Agriculture was once a strong contributor to a positive trade balance, but is forecast to be in deficit this year. Ernst faults the Biden administration’s lack of effort in securing global trade deals for U.S. farmers. The Iowa Republican sees little chance for a farm bill this calendar…

1
EP 58 I Oxolo Mofokeng : Siyavuna Abalimi Development Centre 46:47

5M ago46:47

46:47

In conversation with Oxolo Mofokeng, the Deputy Director of Siyavuna Abalimi Development Centre. Siyavuna focuses on empowering rural communities in KwaZulu-Natal through sustainable farming practices. They provide training to both elderly farmers and youth, emphasizing the importance of skills development and enterprise development. Oxolo explains…

1
Table Talk: Exploring Food Transparency and Traceability 50:23

5M ago50:23

50:23

Embark on a culinary journey with Hari Pulapaka, the force behind the Global Cooking School. Discover the importance of food transparency and traceability, where every bite tells a story. As a mathematician-turned-chef, Hari's passion for ingredients with a clear backstory has fostered collaborations between chefs and farmers, aiming for an honest …

1
Julie Anna Potts, Meat Institute 26:38

5M ago26:38

26:38

This week’s Open Mic guest is Julie Anna Potts, CEO of the Meat Institute. A new logo and brand identity of the group formerly known as the North American Meat Institute is being celebrated this week at the Annual Meat Conference in Nashville. The group’s purpose is summarized to highlight both nourishment and sustainability. In this interview, Pot…

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