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Brewing Change: The Impact of Fair Trade and Sustainable Coffee with Tripp Pomeroy

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Manage episode 425388185 series 2994480
Content provided by Florida Certified Organic Growers & Consumers, INC., Florida Certified Organic Growers, and INC.. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Florida Certified Organic Growers & Consumers, INC., Florida Certified Organic Growers, and INC. or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Discover how your daily cup of coffee can transform lives and support the planet! In this podcast, we sit down with Tripp Pomeroy, co-owner and CEO of Sweetwater Organic Coffee. Tripp shares his journey from working with Latin American landscapers to championing fair trade practices in the coffee industry. Learn how Sweetwater's ethical approach benefits small-scale farmers and promotes sustainable agriculture.
Explore the secrets of fair trade and transparency as Tripp discusses Sweetwater's cooperative model with Co-op Coffees. Discover the real-world impact of fair trade certifications and how they foster trust and accountability across the supply chain.
Concerned about the hidden costs of cheap food and environmental impacts? Tripp dives into the benefits of organic coffee farming and the role of certifications in promoting soil health and sustainability. Hear about innovative solutions like carbon sequestration payments that support farmers in adopting sustainable practices.
Join us to uncover how Sweetwater Organic Coffee is leading the way in ethical commerce and what the future holds for fair trade and sustainable agriculture.

Support the Show.

We hope you enjoyed the episode! Please help us continue to produce more valuable content by subscribing to our Fresh Take Podcast Series! Subscribe here

SPONSORSHIP OPPORTUNITY- Learn more about the many benefits of becoming a Sponsor of Florida Organic Growers! Your contribution will not only help to advance an organic and sustainable future but gain brand awareness through our growing audience. If you are interested, click here

  continue reading

Chapters

1. Brewing Change: The Impact of Fair Trade and Sustainable Coffee with Tripp Pomeroy (00:00:00)

2. Fair Trade Coffee and Sustainable Agriculture (00:00:03)

3. Building Trust Through Fair Trade (00:18:54)

4. Navigating Challenges in Fair Trade Coffee (00:26:36)

5. Organic Agriculture's Impact on Climate (00:33:16)

6. Organic Coffee Farming and Climate Change (00:39:40)

7. Empowering Fair Trade Coffee Sustainability (00:45:49)

115 episodes

Artwork
iconShare
 
Manage episode 425388185 series 2994480
Content provided by Florida Certified Organic Growers & Consumers, INC., Florida Certified Organic Growers, and INC.. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Florida Certified Organic Growers & Consumers, INC., Florida Certified Organic Growers, and INC. or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Discover how your daily cup of coffee can transform lives and support the planet! In this podcast, we sit down with Tripp Pomeroy, co-owner and CEO of Sweetwater Organic Coffee. Tripp shares his journey from working with Latin American landscapers to championing fair trade practices in the coffee industry. Learn how Sweetwater's ethical approach benefits small-scale farmers and promotes sustainable agriculture.
Explore the secrets of fair trade and transparency as Tripp discusses Sweetwater's cooperative model with Co-op Coffees. Discover the real-world impact of fair trade certifications and how they foster trust and accountability across the supply chain.
Concerned about the hidden costs of cheap food and environmental impacts? Tripp dives into the benefits of organic coffee farming and the role of certifications in promoting soil health and sustainability. Hear about innovative solutions like carbon sequestration payments that support farmers in adopting sustainable practices.
Join us to uncover how Sweetwater Organic Coffee is leading the way in ethical commerce and what the future holds for fair trade and sustainable agriculture.

Support the Show.

We hope you enjoyed the episode! Please help us continue to produce more valuable content by subscribing to our Fresh Take Podcast Series! Subscribe here

SPONSORSHIP OPPORTUNITY- Learn more about the many benefits of becoming a Sponsor of Florida Organic Growers! Your contribution will not only help to advance an organic and sustainable future but gain brand awareness through our growing audience. If you are interested, click here

  continue reading

Chapters

1. Brewing Change: The Impact of Fair Trade and Sustainable Coffee with Tripp Pomeroy (00:00:00)

2. Fair Trade Coffee and Sustainable Agriculture (00:00:03)

3. Building Trust Through Fair Trade (00:18:54)

4. Navigating Challenges in Fair Trade Coffee (00:26:36)

5. Organic Agriculture's Impact on Climate (00:33:16)

6. Organic Coffee Farming and Climate Change (00:39:40)

7. Empowering Fair Trade Coffee Sustainability (00:45:49)

115 episodes

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