The Chef public
[search 0]
More
Download the App!
show episodes
 
Join chef Eli Kulp as he talks with the people that shape the way we eat today. Whether it’s important life lessons in the workplace, the relevance of great leadership in the kitchen or even the responsibilities we now hold in protecting our food ways, Chef Eli will navigate these deep and highly relevant conversations to ensure the listener not only learns from these passionate guests, but is inspired by them also.
  continue reading
 
Artwork

1
The Chef JKP Podcast

James Knight-Paccheco

Unsubscribe
Unsubscribe
Monthly
 
James Knight-Paccheco celebrates the inspirational stories of people within hospitality, their ups, their downs and everything in between. What does it take to keep up in one of the most competitive, mentally and physically stressful industries in the world? Giving incredible insights and advice to the listeners. For more information go to www.chefjkp.com
  continue reading
 
Artwork

1
The Flavor Expedition

Chef Dan Follese & Chef Chase Obenchain

Unsubscribe
Unsubscribe
Monthly
 
A true B2B conversation from the chef perspective, uncovering why trends are set, how they grow and how chefs respond to them. Let's explore what makes a trend take off, and why chefs are such an integral part of the process. We will have guests that are from all walks of the industry to deliver a complete perspective and we finish with a speed round of "Improv Innovation" where we pitch our ideas on todays topic.
  continue reading
 
Dave Chang has a few questions. Besides being the chef of the Momofuku restaurants and the creator and host of Netflix’s 'Ugly Delicious,' Dave is an avid student and fan of sports, music, art, film, and, of course, food. In ranging conversations that cover everything from the creative process to his guest’s guiltiest pleasures, Dave and a rotating cast of smart, thought-provoking guests talk about their inspirations, failures, successes, fame, and identities.
  continue reading
 
Hosted by Chef Hannes, The Private Chef Podcast features stories of people who have succeeded in finding their calling and are now living out their passion. Each episode is an interview with a different chef and private service industry leader, covering everything from getting started to what they wish they had known. You'll get a taste of the exciting life of being an estate manager for private households, founder/director of a reputed staffing firm, and a private chef, from working with ce ...
  continue reading
 
Join 'The Disruptive Chef Entrepreneur Podcast,' the essential resource for hospitality professionals seeking inspiration and growth. Host Christian J. Fischer welcomes trailblazing culinary entrepreneurs weekly to share their journeys of transforming passion into a profitable venture. This podcast is a treasure trove of insights for those eager to innovate in the hospitality sector, offering practical advice, industry secrets, and personal success stories. Follow us @christianjfischer for a ...
  continue reading
 
Artwork

1
The Real Dish

Chef Mareya, The Fit Foodie

Unsubscribe
Unsubscribe
Monthly
 
Welcome to The Real Dish, hosted by food and health industry expert, Chef Mareya, The Fit Foodie where we dive into all things to help you thrive so you can go out and CRUSH your big goals. It’s all about living a real, abundant, juicy life so we peel back the onion on the latest trends, spill the tea on diet myths and dish up real fit food for thought you can sink your teeth into. So, pull up a chair at the chef’s table and let’s dig in.
  continue reading
 
Artwork

1
The VooDoo Chef Podcast

Erik Youngs - The VooDoo Chef

Unsubscribe
Unsubscribe
Monthly+
 
Join Erik Youngs, the VooDoo Chef, and "Big Eddie C" Ed Carmack along with their guest as they discuss all things VooDoo live from the VooDoo Studios located in Tampa, Florida! They will share the VooDoo they use, along with war stories from the kitchens they have worked in. Guests will be put on the spot as when asked for their Top Three, and find out if they "VooDoo Like We Do!" Get ready #VooDies it's time to Party Like a Rock Star!
  continue reading
 
Although Top Chef is over (for now), the Top Chef Judges Table is still cooking up podcasts for your food-craving needs. The all-star line up of Haley Strong (The Bachelor RHAPups Podcast), Josh Wigler (The Hollywood Reporter), Emily Fox (Post Show Recaps), Curt Clark (The Tabulator) and Mike Bloom (Parade Magazine) are going beyond Top Chef with a series of food-focused podcasts.
  continue reading
 
Artwork
 
The Murder Sheet is a weekly true crime podcast hosted by journalist Áine Cain and attorney Kevin Greenlee. We take a journalistic approach to covefing true crime. We have broken national news on major cases, like the Delphi murders and the Burger Chef murders. We also cover plenty of other subjects, including high-profile murders, cold cases, legal topics within the criminal justice system, restaurant slayings, historical crimes, and wide-ranging interviews with authors and experts. If you' ...
  continue reading
 
Cheers! Chef JK here. I used to sing in Dogwood (the punk rock group) now I make music as Saint Didacus. This is The Punk Chef Podcast! I am a professional chef who does food and beverage pairings with all types of music (mostly punk/hardcore/metal, and I’m teaching my 3 kids to do the same! Why is music so important to the human existence? You know how food works, but do you know how to pair music with it? Do you cook or clean without music playing? Don’t do that. Let me help you find the r ...
  continue reading
 
Artwork

1
VooDoo Chef Podcast

Erik Youngs, VooDoo Chef

Unsubscribe
Unsubscribe
Monthly+
 
Alright! It’s time for the VooDoo Chef Podcast. Where we will discuss All Things VooDoo from the VooDoo Studios right here in beautiful Tampa, Florida! So to all my #VooDies out there, if you’re looking for nothing but a good time this is the place to be. Call your friends, knock on the neighbors door and let em know it is time to party like a rockstar. Join me and my guests and learn to VooDoo like we do…as we discuss our faves and the VooDoo we use. We will share some of our favorite stori ...
  continue reading
 
Artwork

1
The MD and Chef Team Podcast

Dr. Isabel MD & Culinary Nutrition Expert Chef Michael

Unsubscribe
Unsubscribe
Monthly+
 
Combined expertise of a Medical Doctor and a Culinary Nutrition Expert Chef: With decades of experience in traditional medicine, professional cooking, and functional/integrative medicine, we can assess your health and lifestyle from all angles. We provide whole-body health guidance while also showing you how to use food as medicine every day. We're bringing health home using our combined 40+ years of helping people heal. Because health doesn’t start and end at the doctor’s office. It starts ...
  continue reading
 
Artwork

1
The Pulse

Accessible Media Inc.

Unsubscribe
Unsubscribe
Weekly
 
The Pulse is a podcast discussing issues impacting the disability community across Canada on AMI-audio. Host Joeita Gupta, who is blind, also works full-time at a nonprofit in Toronto, specializing in housing/tenant rights.
  continue reading
 
Artwork

1
Chef Sense

Chef James Massey

Unsubscribe
Unsubscribe
Weekly
 
Chef Sense is hosted by Chef James Massey. Chef's passion for the culinary arts, life and quest for knowledge will keep you amused. It is an entertaining menagerie of great conversation and investigative interviews. He will engage with chefs, food and beverage professionals, farms, public figures, and friends. Podcast Disclaimer: We are not responsible for any losses, damages, or liabilities that may arise from the use of this podcast. This podcast is not intended to replace professional med ...
  continue reading
 
Nancy Brophy fills her novels with romantic betrayals and murder. It’s a far cry from her quiet life in the suburbs, where she and her chef husband, Dan, are living out their golden years. But when Dan is shot dead, Nancy finds herself at the center of a murder case that could be ripped from the pages of her novels. From Wondery, this is a story about what happens when the line blurs between fiction and reality. Listen to Happily Never After: Dan and Nancy on the Wondery App or wherever you ...
  continue reading
 
Wonder, a podcast by Entrepreneurs’ Organization (https://www.eonetwork.org/), places women entrepreneurs in conversation with those thought leaders who amaze, astonish and inspire. Each guest shares their own journey with entrepreneur and host, Kalika Yap, giving insight into the ordinary challenges of extraordinary people. Featured guests include: Lisa Sugar of pop culture hub, PopSugar; Toni Ko, founder of NYX Cosmetics; and Devin Alexander, celebrity chef and nutrition expert on The Bigg ...
  continue reading
 
Artwork

1
The Biggest Table

Andrew Camp | Lumivoz

Unsubscribe
Unsubscribe
Monthly+
 
This podcast is an avenue to dialogue about the totality of the food experience. Everything from gardening, to preparing, to eating, to hospitality, to the Lord’s Table, with an eye toward how this act that we all have to engage in helps us experience the transformative power of God’s love and what it means to be human.
  continue reading
 
The Great Leader and his I.B.S (Important Broadcast Squad) assemble every Sunday morning from 11am - 1pm! Whether you're filling out your listener pad with this weeks dinners in "Dinner Winner", or catching up on the celebrity chef news in "The Knowbiz"; you'll need to pair with your listening partner, assume the listening position and prepare to enjoy in reverent silence. Only then will you embark on the path towards coveted Senior Listenership! You can listen to Radio X across the UK on DA ...
  continue reading
 
Artwork
 
The BFB podcast is a no fluff, no BS podcast dedicated to helping bakers, treat makers and cottage food entrepreneurs build and grow in business, life and everything in between. Chef Schonberg is devoted to sharing tips, resources and conversations tailored to those in the baking industry. With her tough love perspective and passion for marketing Chef Schonberg makes it her mission to uplift and educate those in the baking profession. Love the show? Then join our FREE Newsletter list at http ...
  continue reading
 
What happens when Gen X meets Gen Z? Mother daughter duo, Debbie and Alexandra Bellusci bridge the generational gap, diving into all aspects of life from their unique perspectives. Oh, and of course with a little bit of pop culture sprinkled in along the way!
  continue reading
 
The Smooth Jazz Kitchen, a mix of Contemporary Jazz & R'N'B/Neo Soul, are shows released here on Wednesdays. It can be heard on several internet stations including Radio Indie International Network, Pulse International, Jazz Zone Radio, SOJazzy Radio, Obsession Digital Radio, The Yosemite Breeze & Radio RapTz.
  continue reading
 
Artwork
 
Have you ever met a chef who is so passionate about his ingredients that he leaves everything to purchase a homestead and grow the best ingredients for himself? Kinda weird right? I'm Jonathan Boyd, Executive Chef, turned homesteader who is passionate about growing the best ingredients for himself and those around him. Together we will explore growing techniques, livestock, and of course flavor as we talk about our journey from Kitchen to the Barn.
  continue reading
 
Artwork
 
Listen as Chef Kev The Chef 4 The Stars, pours his soul and heart into conversations with facinating minds, celebrities, and chefs in a studio full of amazing food every week. Support this podcast: https://podcasters.spotify.com/pod/show/cheftalkpodcast/support
  continue reading
 
Artwork

1
The Sporkful

Dan Pashman and Stitcher

Unsubscribe
Unsubscribe
Weekly+
 
We obsess about food to learn more about people. The Sporkful isn't for foodies, it's for eaters. Hosted by Dan Pashman, who's also the inventor of the new pasta shape cascatelli. James Beard and Webby Award winner for Best Food Podcast. A Stitcher Production.
  continue reading
 
https://www.nutritioncoachacademy.com/ Helping YOU get clarity on Nutrition. Presented by Dale Pinnock 'The Medicinal Chef'. Best selling author of 20 books that are now in 19 Languages in 22 countries. Dale holds a BSc in Human Nutrition, a BSc in Herbal Medicine, and a Post Graduate degree in Nutritional Medicine from the University of Surrey. A regular face on British TV shows such as This Morning, Lorraine and co presenter of ITV's big hit show 'Eat, Shop, Save', Dale is passionate about ...
  continue reading
 
The olive magazine podcast is brought to you by the food- and drink-obsessed olive magazine team. Hosted by deputy editor Janine Ratcliffe each week, the olive magazine podcast will be sharing exclusive additional content including top chef interviews, behind the scenes gossip, expert advice and fun facts. Consider it the perfect soundtrack to your cooking.
  continue reading
 
Chef Rock Harper (Hell's Kitchen, brings you The Chef Rock Xperiment, a podcast that gives listeners valuable insight, helpful tools and a sharp perspective in the restaurant business. We also have fun here, maybe a lil bit too much sometimes. Everything from interviews with chefs to revealing insider secrets, TCRX is the best chef and restaurant podcast around. Press play and start the shift!
  continue reading
 
Josh Sharkey (Entrepreneur, professional chef, and founder/CEO of meez, the culinaryOS for food professionals) interviews world class entrepreneurs in the food space that are shifting the paradigm of how we innovate and operate in our industry.
  continue reading
 
Inside the Lunch Box is a Podcast that will dive into the world of cooking and show you how food is the key to bringing families, and friends together. Inside the Lunch Box will focus on foods from all over the world. Even though Africa is a thousand plus miles away there is a restaurant nearby to enjoy a great Ethiopian staple "Injera with wat atop". And what about Germany and their fried schnitzel or an authentic wurst with cabbage, yes!! there is one of those near by too. Food is one of t ...
  continue reading
 
Artwork

1
TV Chef Fantasy League

TV Chef Fantasy League

Unsubscribe
Unsubscribe
Weekly
 
Comedians and cooking show superfans Mike Cabellon, Sierra Katow, and Ify Nwadiwe use fantasy sports rules to argue about America's favorite reality cooking competition shows. We pick chefs, we earn points based on how those chefs perform, and at the end of the season, we crown a winner!
  continue reading
 
Loading …
show series
 
In this latest episode of The Private Chef Podcast, Scott Munden shares his journey into private service and the founding of Portico Inc., a boutique recruiting company renowned for its discerning placements of private service staff across North America and beyond. Scott shares his invaluable expertise from over 30 years of catering to UHNW familie…
  continue reading
 
In this episode, hospitality leader Lin Johnson shares her journey and insights into operational excellence. We explore key strategies, the importance of project and change management, and how to enhance guest satisfaction. Lin also discusses overcoming gender-related challenges in the industry. Her experience provides actionable tips for achieving…
  continue reading
 
We’re back with our annual game show Two Chefs And A Lie! Here’s how it works. Dan talks with three “chefs.” Two of them are real chefs, one is an imposter. Dan can ask each of them just five questions, and then has to guess who the liar is. And you can play along too! Dan lost the first two games, but he won last year. Can he start a streak? Can h…
  continue reading
 
Welcome to another exciting episode, where we delve into the inspiring stories of those making a difference in the culinary world. Today, we're joined by Chef Chris Shepherd and wife/ partner Lindsey Brown from the Southern Smoke Foundation in Houston, Texas. Chef Chris, a celebrated culinary figure, recently hung up his apron to dedicate himself t…
  continue reading
 
Send us a Text Message. Welcome to the Chef JKP podcast hosted by James Knight Pachecco! In this episode, Ben Milner, the head of commercial development at Chef Middle East, shares his culinary journey, experiences in the food industry, challenges faced during COVID-19, and insights into running a successful restaurant business in London. The discu…
  continue reading
 
Join us on Ingredient Insiders as we sit down with Sébastien Espinasse, President of Fabrique Délices, the artisans behind exceptional charcuterie. Join hosts John Magazino and Andrea Parkins as they explore the diverse world of charcuterie ingredients, from mouthwatering pâtés and mouses to an array of premium meats that have made Fabrique Délices…
  continue reading
 
Johnny Bell, Comedian The Johnny B Show Alright! It’s time for the VooDoo Chef Podcast. Where we will discuss All Things VooDoo from the VooDoo Studios right here in beautiful Tampa, Florida! So to all my #VooDies out there, if you’re looking for nothing but a good time this is the place to be. Call your friends, knock on the neighbors door and let…
  continue reading
 
Is aging a ticket to chronic illness and diminished quality of life? Not on our watch! Join us on a special celebration of 44 incredible years together on the MD and Chef Team Show as we explode the myth that aging means inevitable decline. We'll guide you through our 12 to 13 pillars of well-being and dive deeply into the art of productive thought…
  continue reading
 
Send us a Text Message. Can a neighborhood fish market transform into a powerhouse in the seafood industry? Join us on Chef Sense as we explore the remarkable story of Wolf's Fish, guided by Alishia, the Director of Marketing and Brand Strategy. From its origins in Brookline in 1926, founded by Sam Wolf, to becoming a top wholesale distributor, Ali…
  continue reading
 
Of entrepreneurship, and great men, and achievement. The written version of this review can be found here ( ) We strongly encourage, in these days of censorship and deplatforming, all readers to bookmark our main site (https://www.theworthyhouse.com). You can also subscribe for email notifications. The Worthy House does not solicit donations or oth…
  continue reading
 
JOE! He took time out of his busy schedule from his own show and music to talk about making bad bbq, guest speaking, and hurt feelings at festivals. We had a great time! Merch store is up: yosh-shop.fourthwall.com check it out... More stuff coming soon, for now find me here: ⁠instagram.com/thefamilycast⁠ | ⁠linktr.ee/familycast ⁠ hire me to make mu…
  continue reading
 
Chris and Andy talk about the news that production has begun on another ‘Game of Thrones’ spin-off series based on ‘The Tales of Dunk and Egg’ novellas (1:00). Then, they talk about the first few episodes of ‘The Boys’ Season 4 and the direction the show is heading in its final season (13:56). Finally they are joined by ‘Top Chef’ host Gail Simmons…
  continue reading
 
"Top Chef" executive producer/showrunner Doneen Arquines joined the “Top Chef” team during its very first season, working as a production assistant. She was promoted to showrunner during the season 12 finale in Mexico and has been leading the show ever since. I (host Lindsay Christians) met Doneen a few times while "Top Chef Wisconsin" filmed in th…
  continue reading
 
In this episode of 'The Biggest Table,' I enjoy a rich conversation with author Lore Wilbert about her latest book, 'The Understory.' The discussion delves into themes of nature, grief, and presence, as Lore shares her personal journey of finding comfort and healing in the forest. She elucidates how the forest's regenerative processes paralleled he…
  continue reading
 
#68. In this episode of The meez Podcast, host Josh Sharkey sits down with Matt Wampler, co-founder and CEO of ClearCOGS, one of the rising stars in the food tech industry. Josh and Matt delve into the fascinating world of predictive analytics, AI, and machine learning in the food sector. ClearCOGS is revolutionizing the way large-scale organizatio…
  continue reading
 
Pastured Pigs have been a dream of ours for many years as we began our homesteading journey. Our family homestead now hosts 10 pigs. 4 Berkshire, 2 Guinea Hogs, and 6 Kune Kunes. It has been a journey, but I recognize that this might not be for everyone. Listen in as I discuss why pigs might not be for you. This was recorded while doing chores and …
  continue reading
 
Chris and Andy talk about the news that ‘Presumed Innocent’ is being renewed for a second season, then discuss how Apple TV has quietly become the main purveyor of “gourmet cheeseburger” shows—even beating out Netflix (1:00). Later, they dive into the trailer for ‘Captain America: Brave New World,’ which was released last week (15:51), and go over …
  continue reading
 
Members of Richard Allen’s defense team have worked hand-in-hand with internet cranks in order to sway the public narrative of the case, smear perceived enemies, and raise thousands of dollars through a poorly-organized fundraiser. We have spent weeks looking through a Twitter private message group consisting of Allen's appellate attorney Cara Wien…
  continue reading
 
Members of Richard Allen’s defense team have worked hand-in-hand with internet cranks in order to sway the public narrative of the case, smear perceived enemies, and raise thousands of dollars through a poorly-organized fundraiser. We have spent weeks looking through a Twitter private message group consisting of Allen's appellate attorney Cara Wien…
  continue reading
 
Members of Richard Allen’s defense team have worked hand-in-hand with internet cranks in order to sway the public narrative of the case, smear perceived enemies, and raise thousands of dollars through a poorly-organized fundraiser. We have spent weeks looking through a Twitter private message group consisting of Allen's appellate attorney Cara Wien…
  continue reading
 
Dave is revisiting some of his favorite episodes and interviews for his ‘Best of Dave Chang Show’ series. In this episode, after appearing in one of our most popular episodes ever—“Debunking Microwave Myths”—Boston University professor Greg Blonder rejoins the show to discuss the science behind nonstick pans, stainless steel, and other household co…
  continue reading
 
With a lot to reflect and share his precious thoughts on, The Great Leader had much upon his shoulders this week. Nonetheless, he overdelivered in spades, as is his right. Prepare yourself for fascinating insights into parenting, the supernatural, nutrition and football. Please send your listener comments to Danny@radiox.co.uk This week’s podcast i…
  continue reading
 
We preview the Desiring Autism and Neurodivergence Symposium with Patty Douglas,Associate Professor of Disability Studies & Chair of Student Success and Wellness at Queen's University & Metis Beadworker & Visual Artist Claire Johnston. Highlights: Autism & Neurodiversity in Educational Settings - Opening Remarks (00:00) Introducing Patricia Douglas…
  continue reading
 
Christy Moody is the founder of Soleil Sunwear, a California-made but French-inspired sunwear clothing and apparel brand. Wanting to protect her skin from harmful sun exposure, Christy set out to create a brand that was both stylish and comfortable while also being effective. From her initial prototypes on her living room floor to creating a hugely…
  continue reading
 
The Cheat Sheet is The Murder Sheet's segment breaking down weekly news and updates in some of the murder cases we cover. Today, The Cheat Sheet will cover a family massacre in England, an unfolding homicide in southern Indiana, and two cases out of Washington, D.C. The coverage from Sky News on the hunt for Kyle Clifford and the murders of Carol, …
  continue reading
 
Chris and Andy discuss ‘Dune: Prophecy’ and ‘The Penguin’ being branded as HBO originals (2:44), then chat about the recently released trailer for Season 2 of ‘Severance’ (21:41). They then break down Episodes 4-6 of ‘Presumed Innocent’ and debate what’s working on the show vs. what isn’t (25:34). Finally, Chris and Andy dive into the listener-subm…
  continue reading
 
Minh (aka Chef) and Chris (aka Hawk) dice up each other's recent FSGA Expert League drafts and share their favorite and least favorite picks. The duo also revisit Klay's conversation with Draymond Green when discussing his departure to the Mavs and Chef's Table includes an evaluation of the main moves happening in the NBA offseason. Thanks for list…
  continue reading
 
In this episode, we explore efficient ways to control restaurant food costs. We cover food costs, menu engineering, and inventory management, highlighting their importance in maintaining profitability. The discussion includes tips on building strong supplier relationships, reducing kitchen waste, and the role of staff training in cost management. W…
  continue reading
 
In this episode, Chef Donna Goldman takes us on her career journey from the music industry to becoming a private chef. Discover how she fell in love with cooking, her stint on public access TV, and her current role cooking for a philanthropic couple. Donna shares her secrets to success and also opens up about the challenges and rewards of being a p…
  continue reading
 
Send us a Text Message. How this one supplement, can ease symptoms within hours. Everyday allergies such as hay fever, asthma & eczema were always exceptionally common in my clinic. Whilst no natural intervention will take these allergies away, they can be notably managed symptomatically. In all of my years in clinic, one particular supplement stoo…
  continue reading
 
Bad Facts is The Murder Sheet's segment breaking down problems with specific cases we cover on the show. In this Bad Facts episode, we will analyze issues with the prosecution's case against Bryan Kohberger, the man accused of murdering University of Idaho students Kaylee Goncalves, Madison Mogen, Ethan Chapin, and Xana Kernodle. In our following e…
  continue reading
 
Send us a Text Message. Ever wondered how a graphic designer morphs into a baking sensation? Join us as we chat with Renato, the mastermind behind the famed New York bakery Baked and the cozy Brooklyn cafe Ciao Gloria. Renato takes us on his unexpected journey from managing a coffee shop to co-founding Baked in 2005, where he honed his culinary ski…
  continue reading
 
Johnny Bell, Comedian The Johnny B Show Alright! It’s time for the VooDoo Chef Podcast. Where we will discuss All Things VooDoo from the VooDoo Studios right here in beautiful Tampa, Florida! So to all my #VooDies out there, if you’re looking for nothing but a good time this is the place to be. Call your friends, knock on the neighbors door and let…
  continue reading
 
Alright! It’s time for the VooDoo Chef Podcast. Where we will discuss All Things VooDoo from the VooDoo Studios right here in beautiful Tampa, Florida! So to all my #VooDies out there, if you’re looking for nothing but a good time this is the place to be. Call your friends, knock on the neighbors door and let em know it is time to party like a rock…
  continue reading
 
Alright! It’s time for the VooDoo Chef Podcast. Where we will discuss All Things VooDoo from the VooDoo Studios right here in beautiful Tampa, Florida! So to all my #VooDies out there, if you’re looking for nothing but a good time this is the place to be. Call your friends, knock on the neighbors door and let em know it is time to party like a rock…
  continue reading
 
Bad Facts is The Murder Sheet's segment breaking down problems with specific cases we cover on the show. In this Bad Facts episode, we will analyze issues with the defense's case against Bryan Kohberger, the man accused of murdering University of Idaho students Kaylee Goncalves, Madison Mogen, Ethan Chapin, and Xana Kernodle. In our previous episod…
  continue reading
 
00:00 Blake Aaron - The Way You Sway 00:05 Walter Beasley - Reflections 00:09 Jeffery Smith - Reflections 00:14 Steve Baxter feat Ellis Hall - Fire 00:17 Lowell Hopper - Reflection 00:22 Les Sabler - Midnight Reflections 00:27 Marcus Adams feat Ragan Whiteside - Party Time 00:30 Jeff Lorber - Reflections 00:35 Julian Vaughn - Reflection 00:40 Micha…
  continue reading
 
Bad Facts is The Murder Sheet's segment breaking down problems with specific cases we cover on the show. In this Bad Facts episode, we will analyze issues with the prosecution's case against Bryan Kohberger, the man accused of murdering University of Idaho students Kaylee Goncalves, Madison Mogen, Ethan Chapin, and Xana Kernodle. In our following e…
  continue reading
 
#67. In this special episode of The meez Podcast, listeners are treated to a captivating talk given at the Institute of Culinary Education (ICE) in New York City between Brian Konopka, Director of Strategic Operations Dean of Restaurant & Culinary Management, and Josh Sharkey, Founder and CEO of meez. Addressing a business class with a culinary foc…
  continue reading
 
Chris and Andy talk about the news that Paramount will be merging with Skydance Media (1:00), as well as the trailer for ‘Agatha All Along’ (10:58). Then they discuss the fourth episode of ‘House of the Dragon’ and how the show is starting to hit a hot streak (18:15). Finally, they break down the final five episodes of ‘The Bear’ Season 3 and talk …
  continue reading
 
In this episode, we sit down with Simon Zatyrka, the founder of Culinary Mechanic. Simon shares his journey and his innovative strategies to help chefs and restaurateurs run their kitchens efficiently. We discuss the importance of technology, cost management, and creating a positive work environment. Simon's "done with" approach and time-tested sys…
  continue reading
 
Dave is revisiting some of his favorite episodes and interviews for his ‘Best of Dave Chang Show’ series. In this episode, Pulitzer Prize-winning art critic, beloved 'Dave Chang Show' guest, and 'Art is Life' author Jerry Saltz returns to survey the state of art and food in 2022, and deliver a bracing dose of motivation to Dave, Chris, and anyone e…
  continue reading
 
Loading …

Quick Reference Guide