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The Midwest Artisan Podcast brings you insights and discussions on all things Laravel, with a healthy dose of general web development and tech talk. Join Andy Hinkle and Dalton McCleery, two passionate Laravel developers from the Midwest, as they share their expertise, explore the latest trends, and dive into the world of coding. Whether you're a seasoned developer or just getting started, this podcast offers something for everyone who loves tech and Laravel. Connect with us: Andy Hinkle - X ...
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You started your business because you love photography… but when it comes to the marketing, strategy, and admin side of things? It’s slowly killing the joy you once found in your craft. You worry that too much structure will throttle your ability to think creatively…but as it turns out, strategy isn’t suffocating- it’s freeing! And “profit” isn’t a dirty, four-letter word- it’s an essential ingredient in making sure your business runs well and serves the needs of everyone in your sphere of i ...
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Mareko Maumasi of Maumasi Fire Arts chats with leaders in the knifemaking industry and delves into the minds behind some of the best steel out there. Support this podcast: https://podcasters.spotify.com/pod/show/maumasi/support
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A podcast by decorators, for decorators . a show where we interview different decorators from across the globe with real-life stories in business.
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Welcome to our podcast! Craftsmanship is a not-for-profit, multimedia magazine focusing on in-depth profiles of intriguing artisans and innovators across the globe — the movers and makers who are creating a world built to last. To support this project, please consider making a donation — it's tax-deductible! www.craftsmanship.net/donate
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Featuring interviews with notable cheesemakers, cheesemongers, and cheese-lovers, Cutting the Curd is an informative, occasionally irreverent, but always cheesy look at the curdy, the nerdy, and the downright funky world of artisan cheese.
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Lemme add value to your life.
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a conversational journey in faith and the arts
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Digital content creators know creativity rarely happens in a vacuum, and in Nashville, there's a homegrown community whose sole mission is to support, celebrate, and elevate one another. Host Carla Swank Fox invites you to become a part of the Craft Content Nashville collective by highlighting some of the digital creatives crafting successful content right here in Middle Tennessee. Each conversation will provide curated insights into how to navigate the new digital creative landscape ahead o ...
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Welcome to This Artisan Life, the podcast where we delve into the stories of individuals embracing unconventional lives, driven by their passions.
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Experience Wellness in Full Color: Where Fashion, Beauty, and Art intersect with Mind, Body, and Soul, brought to life through conversations with entrepreneurs at the crossroads of creativity and well-being. Embark on a journey that not only adorns your aspirations with style and infuses your life with beauty but also deepens your understanding of wellness through diverse perspectives. Join us as we navigate the realms where innovation meets tradition, and each conversation unveils insights ...
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Therapy for me. Therapy for you. Therapy for the culture. Explore the inner mind of artisan soul Derek Nelson, as he moves to the cultural capital of America in 2024 -- Austin, TX. Here, Derek navigates love, dating, and the pursuit of happiness amongst the dystopian decay of the American Republic.
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Portland Food Adventures founder Chris Angelus and long time radio host Cort Johnson invite the region’s most prominent tastemakers to discuss how they got from there to here (including their "Right at the Fork" moments"). Long-form interviews with the unique people who converged in Portland to make it a great place to eat and drink, along with soundbites and restaurant reports make this the podcast to listen to if you're into one of the most happening food scenes in the world.
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The BFB podcast is a no fluff, no BS podcast dedicated to helping bakers, treat makers and cottage food entrepreneurs build and grow in business, life and everything in between. Chef Schonberg is devoted to sharing tips, resources and conversations tailored to those in the baking industry. With her tough love perspective and passion for marketing Chef Schonberg makes it her mission to uplift and educate those in the baking profession. Love the show? Then join our FREE Newsletter list at http ...
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A new podcast where we discuss working with brands & small makers producing handmade products around the world.
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Where self care thrives. A place where heart & knowledge can soar. Where we come to grow, to learn & to be our best selves. Support this podcast: https://podcasters.spotify.com/pod/show/herbalartisan /support
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The Artisan Depth Podcast was created by artists, for all walks of creative minds immersed in artistic or intellectual exploration. Here, we converse with our guests about their journeys, and what steps were taken to achieve their current level of life as creators. These stories & discussions of life experience will allow listeners to gain insight on new ideas, and discover inspiration to further their own passions.
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Animation enthusiast and youtuber of the Blue Artisan channel I like to make videos expressing my fondness for animation and showcase a podcast on animations that we enjoy.
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A podcast where artists tell their stories through the materials they choose.
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We are his glory and the glory belongs to him
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We believe that every person has a connection to food. Each podcast will feature a deep dive interview with food producers, as we try to learn what inspires and influences them on a personal level. For many, producing flavorful, wholesome, and sustainable food is a vocation or a calling. Food has a voice.
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Welcome to The Bubble, a podcast from Youtube's award-winning Craft Beer Channel, bringing you a weekly roundup with behind the scenes stories, beer news and whatever Brad decides to dredge up from his mind palace this week. Crack a beer and join us every Friday at 5pm to wind down and a look back at the week in beer, including the comments on this week's Youtube video.
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Explore the world of artisan and craft beer with Dirtybeerguy.com! We sample and review great (and some not so great...) beers from around the world in this irreverent podcast that also touches on life, the universe, and everything. Oh ... we also brew our own beer.
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Interviewing and celebrating the unsung heroes from across the Laravel community
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A podcast featuring local artisan businesses that help build relationships and community through their care and expertise.
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Exquisite artisanal treasures from around the world at your fingertips. Browse our inimitable artisans' collections in Jewelry, Handbags, Backpacks, Wallets and Baby blankets.
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Artisans & Trade is a podcast delivering practical advice and insight for your creative journey. Through instructional conversations and interviews, documentary photographer and host Stephen Obisanya is peering into the lives of notable creatives to discuss the work they dedicate their lives to. With each featured guest, the podcast is curating an evergreen learning archive to help emerging creatives develop as professionals.
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As The Lord’s Artisan, I share revelations of the living word through narration inspired by the Holy Spirit. The Spirit of Wisdom has made me to understand that the truths of God's word has yet to be preached as Jesus charged. Many have abandoned the Way of Jesus by substituting other ideals that better fit their lifestyle. May true believers and hopefully non-believers alike be encouraged by the revelation knowledge of God. Consider this an ark invitation, to learn and grow in Christ, for t ...
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Julia Child once said “People who love to eat are always the best people.” Host, Judiaann Woo, would have to agree. Join her for Food People Are the Best People, a new podcast for people who love to eat (and cook) featuring passionate food people from all walks of life -- some famous, some not -- including chefs, home cooks, bakers, food writers, food critics, food scientists, culinary historians, tastemakers, farmers, ranchers, foragers, artisan producers, and more. Conversations might incl ...
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Partners, parents and broadcasters Shabby and Man. He started in London She started in Delhi, somewhere along the way their paths crossed. From hosting the weekend breakfast show on radio together in India to ending up in London. Everything is on the menu. Currently Shabby (Shabnam Dutta Sahi) is one of the most listened to Asian radio presenters in the UK, while Man has been mostly drinking copious amounts of artisan coffee and contemplating life. ( In English with a smattering of Hindi ) a ...
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We are a group of Artisans that love to create art, literature, movies, games anything else that could fall into an artists genre. Support this podcast: https://podcasters.spotify.com/pod/show/ForgedArtisans/support
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A school podcast with your own host's and MV students Wesley Wade, and Harley Hood Cover art photo provided by Blake Meyer on Unsplash: https://unsplash.com/@artisan_100
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Welcome to the Modern Farm and Artisan Podcast, created for the people of Southern Utah by your co-hosts Kat Puzey, owner of the Downtown Farmers Market and West Village Farmers Market in Saint George, and Anna Lytle an urban gardener and low-waste living enthusiast. Our mission is to connect you to the lives and stories of our local farmers, makers, and educators that all are dedicating themselves to positively and powerfully impact our southern Utah community. This podcast was created as a ...
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This is a podcast by two web.dev dads in Sweden. We are very involved in running, maintaining and being a part of the Swedish Laravel community. That is where this podcast sprung from, the LaravelSE community. But we are about so much more than just Laravel, we also love frontend development, backend development, solution architecting, all things web, tech and gadgets. Besides talking about all of the things above, we also chitchat about being dads, life, hipster-ing and much more. Note: We ...
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For the Love of Jewelers, a Rio Grande podcast, delves into the multifaceted world of jewelry making. Through candid interviews with leaders and influencers in the field, we uncover the journeys, inspirations and challenges that shape their work. Whether you're a seasoned jeweler seeking fresh perspectives or an aspiring artisan looking for guidance, join us as we explore the intersection of artistry and business in the jewelry industry. Have questions or topics you'd like us to cover? We'd ...
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A podcast covering the hobby of making your own cheese at home. An effort is made to focus on the food science behind making a tasty, artisan cheese at home that you can proudly share with your friends. See more at joyofcheesemaking.com
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A grown-up videogame conversation between Game People's artisan reviewers
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Homestead podcast where the conversation revolves around the value of tradition; traditional food prep and storage, traditional cooking, and of course, traditional artisan CHEESE. Topics discussed here are designed to create new perspectives and possibilities for how you might add the taste of tradition to your life. My husband and I work a small farm and are building a farmstead creamery. We practice sustainable living and produce farmstead and artisan cheese, hand-made in small batches. Yo ...
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Every week, Dean Delray profiles the world's best artisans and makers from around the world. This is some real rabbit hole stuff.
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Summary of the weeks stories from the Cocoa and Chocolate industry, as well as artisan chocolate makers. Read the full stories, get market prices, longer form articles and more at www.bartalks.net
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First, we started a women-powered cheese subscription to get more artisan cheese from small-scale dairies on the American table. Now, we're slicing and dicing the stories behind some of our favorite wedges with in-depth cheesemaker interviews, pairing lessons, cheesy how-tos, and more.
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Hop on the wild ride with The Long Road Podcast! Join Steve Bonham, Kev Moore, and Chris 'the Bishop' Lydon from the Renegade Americana band 'The Long Road' as they shake off the stereotypes of sex, drugs and suffering! Instead, they're here to bring you a riotous blend of humor, rebellion, and all things quirky. Get ready for a rollercoaster of ridiculous tales, offbeat musings, and downright daft moments that will leave you in stitches. With their signature irreverence and charm, these vag ...
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Join Felicia Lo, founder of SweetGeorgia Yarns, as she explores the sweet spot between craft, creativity, and colour together with some of the most inspiring knitters, spinners, designers, shop owners, and makers in this handmade community.
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There were no baking podcasts until master baker Taunya "the baker girl" teamed up with her sister Melody "the business girl" to create one. Join them as they discuss all things baking. Join them on their journey as they work to transition their cottage bakery to an actual store front. Follow their bakery on Facebook page Covet Artisan bakery and on instagram covet_artisan_bakery: The Baking podcast has a facebook and instagram account too. You can email the sisters at thebakingpodcast@gmail ...
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Welcome to my post where I am going to tell you how you can win your dream car... Cover art photo provided by Blake Meyer on Unsplash: https://unsplash.com/@artisan_100
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Welcome to The Sniff Perfume Podcast where we take a deep dive into things fragrance and scent related, shining the spotlight on niche and artisan perfumes, the creators and their stories.
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Introducing Artisanal Insights with Craft Content Nashville
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Nashville’s digital content creators are the heart of a homegrown community whose sole mission is to celebrate and elevate one another. Because let’s face it, being creative these days can sometimes feel lonely. Host Carla Swank Fox invites you to become a part of the Craft Content Nashville collective through conversations with some of the digital…
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The gap between the last Standard Plan and Enterprise
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This week, we dive into A/B testing and the challenges that come with the jump from the highest non-enterprise plan to full enterprise. We also discuss some Laravel shop talk, sharing the tools we've been using recently. Plus, Andy introduces his new podcast idea, where he plans to interview Laravel community members and explore their unique develo…
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RATF Classic: #370 Peter Kost - Ken's Artisan Pizza and Carina Lounge
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With the news that Ken's Artisan Pizza has opened in downtown Bend, we return to our conversation wtih Peter Kost from November of 2023. ORIGINAL POST: Peter Kost grew up in Seattle, where his love for food was established as the son of farmers who sold their goods at the Seattle Public Market. Peter's journey has taken him from restaurant work to …
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Becoming a Creative Educator - An Interview with Laylee Emadi
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On this episode, I’ve got one of the leading voices on creative education, Laylee Emadi- in this conversation, we explore how to unearth your zone of genius as a new educator, testing material before you head for the stage, what makes for a strong speaker application, and so much more! Resources mentioned: Laylee Emadi Creative Educator Conference …
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Thanks for listening to Episode 30 of the Artisans of Steel interview series with Dan Bidinger. I first met Dan in 2019 at the Blade West Show in Portland, Oregon. I was pleasantly surprised by the quality of his work. He had only been a maker for a couple of years at that point, and his handle shapes and blade geometry were very good for a new mak…
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RATF Classic: #362 Garrett Peck - RBC (Rancher Butcher Chef) & Bar RBC in Bend
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With the opening of Bar RBC in Bend, we return to our conversation with Garrett Peck from August of last year... following the opening of RBC... and the talk of what would become Bar RBC. Original Post: It's always a pleasure to have Garrett Peck on our podcast. For years, Garrett was at the center of the Portland food world as GM and host at some …
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Brad's back and so is that sense of purposeful chaos her brings. Join us as we talk about what Jonny's been up while Brad's been away, why salted beer is digusting, and just how mad we really are about Madri. WATCH THIS WEEK'S VIDEO: https://www.youtube.com/watch?v=NgJmhPwKLyY Support the Show. Brought to you by the team behind the Craft Beer Chann…
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As consumer technology improves, basic household appliances, like the washing machine, keep sprouting new, high-tech functions. Not surprisingly, they’re also increasingly difficult to repair. So our journalistic gumshoe ventured to find out: Who put us in this jam? And why? “The Great Washing Machine Scam,” originally appeared in Craftsmanship, a …
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#Ep: 85 How The Software Company Hotplate Is Helping More Bakers Have Pop Up Success
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Send us a Text Message. Ever wondered how a platform can revolutionize the way home-based bakers and pop-up chefs operate? The new platform Hotplate is here to show us how. This episode uncovers how the challenges of COVID-19 led to a surge in home-based food businesses and how Hotplate evolved from a simple marketplace to an essential tool that au…
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Welcome to The Dean's List! In this episode, we dive into the magical world of Christina Thomas, a visionary mixed media artist whose creations transcend the ordinary. From balancing the business side of art to harnessing the healing power of creativity, Christina shares her journey, challenges, and inspirations. Whether you're an artist, entrepren…
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Ep. 5 Alanna Keifer, Marine Biologist & Educator Shares Why We Should All be Eating More Seaweed | Food People Are the Best People
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Alanna Keifer knows a lot about about seaweed and kelp. When she's not leading intertidal tours and workshops on the Oregon coast with Shifting Tides, or celebrating local seafood and sea veggies with Winter Waters, she's growing and touting the benefits of dulse seaweed -- one of the most sustainable foods in the world. Follow Judiaann on Instagra…
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This week we're joined by Rakey and Jim of The Malt Miller to talk about their collab with Track, our upcoming festival together, and Jonny's trips to Pastore, Two Flints and Pressure Drop! BUY TICKETS HERE: https://www.themaltmiller.co.uk/product/love-beer-festival-september-14th-2024-tickets/ Support the Show. Brought to you by the team behind th…
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RATF Classic: #125 Javier Canteras - Urdaneta
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Get to know Javier Canteras from his original interview on Right at the Fork. From June 21, 2017: Javier Canteras' roots are planted in Madrid, but now he's blossoming as a chef at Urdaneta, the sweet Alberta Street restaurant he owns with his wife, Jael. He's putting out some of the most interesting food in Portland now, which was not his original…
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About Us + What is Laravel building?
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A little about us, why we love Laravel, and what the heck is Laravel building? Creators & Guests Andy Hinkle - Host Dalton McCleery - HostBy Andy Hinkle, Dalton McCleery
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Neil Johnstone of NJ Spray Finishes
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Send us a Text Message. Bonjour, we’re back! We'd highly appreciate it if you would share this with like-minded individuals. And also if you could pop over to iTunes and leave a review it helps us get out there to more listeners. Hitting subscribe means you’ll never miss a future episode when they are released. If you are listening via your regular…
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X/IG @TherapyMongooseBy Derek Nelson
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In this episode of The Dean's List, host Alison Dean interviews Tami Reed, a certified quantum human design coach and creator of the Harken Method. Tami takes us on a journey through her life, from her early experiences with spirituality at 14 to becoming an entrepreneur and energy healer. She discusses her groundbreaking work in Human Design and t…
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This week we talk about our trips to York, Timothy Taylor's and Crisp Maltings – including a debauched night in a Grade II listed pub and a near drone collision with a combine. We also dig into the comments on our two Chimay videos. Support the Show. Brought to you by the team behind the Craft Beer Channel, The Bubble is a weekly podcast that gives…
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Ep. 4 Cy Cain of Straightaway Cocktails on Why Batch Cocktails Can Make Your Life Better
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After years of bootlegging for friends, Cy Cain and Casey Richwine knew there must be a better way to enjoy cocktails at home without all the fuss and heavy lifting. In 2018, they co-founded Straightaway, makers of premium ready-to-sip cocktails, and the rest is history. Their bottled and canned cocktails have gone on to win the most prestigious sp…
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Josh Millburn of The Mills Decorating
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Send us a Text Message. Now then we’re back! We'd highly appreciate it if you would share this with like-minded individuals. And also if you could pop over to iTunes and leave a review it helps us get out there to more listeners. Hitting subscribe means you’ll never miss a future episode when they are released as we are hoping to bring you some bon…
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#393 Tommy Habetz -- Bunk & Pizza Jerk - - reflects on Naomi Pomeroy and how he's doing since he landed in the hospital in 2022
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Tommy Habetz is one of the most significant people in the Portland food world. Having learned his craft from the likes of Mario Batali and Bobby Flay, he made his way out to Portland and found himself in the middle of an exciting time in the early days of Portland's burgeoning food scene. He worked with Naomi Pomeroy at both Ripe and Gotham Tavern …
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#Ep 84: Celebrating A New Book Release With Preppy Kitchen
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Send us a Text Message. Preppy Kitchen is back to celebrate his new book, "Preppy Kitchen Super Easy: 100 Simple and Versatile Recipes." In this episode, you'll learn how to navigate a busy lifestyle while still whipping up delicious meals that accommodate your schedule. John’s innovative tips for customizing recipes with different spices, proteins…
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American Cheese Society Conference 2024: The Ultimate Recap
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Join hosts Cara, Jessica, and Joe as they take you through the American Cheese Society conference, held in the vibrant city of Buffalo. In this episode, they dive into the latest trends and insights from the world of cheese. From artisanal craftsmanship to industry advancements, our hosts share their favorite moments, interviews with cheese experts…
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In this episode of The Dean's List, we dive into the world of craftsmanship, sustainability, and entrepreneurial spirit with Babs Pisch, the visionary behind Patriae Studio, a unique boutique in downtown Asbury Park, New Jersey. Hosted by Alison Dean, this conversation uncovers the rich tapestry of Babs' journey from her roots in Slovakia to curati…
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Flashback !! The Happiness Episode -What Makes You Happy
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As Shabby heads off on her hols here's an old episode of the Shabby And Man podcast.It's the Happiness special, what makes you happy or more to the point can you ever be truly happy.Thanks for tuning in. Partners, parents and broadcasters Shabby and Man. He started in London She started in Delhi, somewhere on the way their paths crossed. From hosti…
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S5-13: Fostering Indigenous Growth in Bhutan
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Tune in to the For the Love of Jewelers podcast for a captivating episode featuring Jacob Morgan, an award-winning Navajo silversmith, as he recounts his transformative experience in Bhutan. Jacob joins Michael McRae, founder of the Bhutan School of Metalsmithing Arts, and host Mark Nelson, Rio for Schools Education Coordinator, to discuss this inc…
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This week we've had a very boozy filming day, Adele's opened a British pub in Munich, and Brad thinks that Gary is either a drug or a future Buddha. BUY TICKETS TO OUR FESTIVAL HERE: https://www.themaltmiller.co.uk/product/love-beer-festival-september-14th-2024-tickets/?v=79cba1185463 Support the Show. Brought to you by the team behind the Craft Be…
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#392 Evan Gregoire - Heirloom Seedhouse
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We catch up with Farmer Evan Gregoire again, while he's on vacation in the San Juan Islands. Even operates an urban farm, from where he supplies veggies to consumers and the restaurant industry, as well as an opportunity to purchase seeds for those growing their own. Chris and Evan we talk about some of the joys and challenges that come with that. …
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Host Judiaann Woo speaks with Chef Rebekah "Becky" McGrath, Executive Chef of Burgerville – the Pacific Northwest's favorite quick-serve burger spot famous for its use of local, high-quality, seasonal ingredients. Loved by generations in the PNW, their famous Walla Walla onion rings, strawberry shortcake, and other seasonal menu items have such a l…
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Send us a Text Message. Now then we’re back! For those of you who aren’t aware and listening through the usual platforms like Apple Podcasts, these episodes are now also going out on our YouTube channel. So you can see us in all our glory….. well not that way but you know what I mean So we'd appreciate it if you would share this with like-minded in…
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This week we talk about how Jonny lost his voice at Manchester Craft Beer Festival, lament the loss of Good Beer Hunting and Marstons, consider a trip to Ohio, and dig into our first homebrew video in over a year. BUY TICKETS TO OUR FESTIVAL HERE: https://www.themaltmiller.co.uk/product/love-beer-festival-september-14th-2024-tickets/?v=79cba1185463…
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#391 Alexa Numkena-Anderson - @JavelinaPDX
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Alexa Numkena-Anderson @cheflex_pdx is enrolled Hopi and is Yakama, Skokomish, Cree and Mexican descent. She was born in Yakima, Washington and grew up in the greater Washington area (Toppenish, Tri-Cites and Fairchild Air Force Base). After high school Alexa moved to Portland, Oregon to pursue a culinary career and attended Le Cordon Bleu Culinary…
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The battle is no longer on fields or trenches, but rather in hearts and minds. www.Instagram.com/TherapyMongoose www.X.com/TherapyMongooseBy Derek Nelson
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#Ep 83 : Celebrating Sweets With James Beard Nominee- Renato Poliafito
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Send us a Text Message. Ever wondered how a graphic designer morphs into a baking sensation? Join us as we chat with Renato, the mastermind behind the famed New York bakery Baked and the cozy Brooklyn cafe Ciao Gloria. Renato takes us on his unexpected journey from managing a coffee shop to co-founding Baked in 2005, where he honed his culinary ski…
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Welcome to The Dean's List! Join host Alison Dean as she explores the vibrant intersection of business and wellness with Aine McAteer, a renowned personal chef and food educator whose culinary journey spans from the kitchens of Hollywood's elite to intimate global workshops. In this episode, Aine shares her transformative health journey and how it …
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Inside the Ingredient Insider Podcast: John Magazino and Andrea Parkins Speak
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Whether you're a foodie, a podcast enthusiast, or someone curious about the behind-the-scenes process of creating a podcast, this episode is packed with insights and inspiration. Tune in to learn how John and Andrea turn their passion for ingredients into compelling content, one episode at a time. Heritage Radio Network is a listener supported nonp…
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In this Episode Shabby And Man discuss the UK General Election with Sir Keir Starmer becoming the new Prime Minister . They delve into the summer of sport with The Euros and Wimbledon in full swing and India's nail biting victory in the Cricket World Cup. Having finally seen Kalki 2898 AD on the massive IMAX screen in London ,they give their verdic…
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Food People are the Best People/Ep2 Brooke Jackson-Glidden from EaterPDX to Portland Monthly
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From a young age, Brooke Jackson-Glidden always knew she wanted to be a food writer. She achieved that goal as a James Beard Award-winning journalist and the editor of Eater PDX, Portland's online guide to the city's dining scene. She recently landed a plum position as the editor-in-chief of Portland Monthly, the city's premier monthly magazine. Ho…
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Send us a Text Message. Now then we’re back! For those of you who aren’t aware and listening through the usual platforms like Apple Podcasts etc these episodes are now also going out on our YouTube channel. So you can see us in all our glory….. well not that way but you know what I mean So we'd appreciate it if you would share this with like-minded…
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Cheesemaking in Brazil with John Braga and Special Guests
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In this special, supersized epsiode, Jessica speaks with John Braga about the World Cheese Awards held in Sao Paulo, Brazil, and his role as a Supreme Judge at the competition. Then its John's turn to host, as he introduces us to three cheesemakers: Heloisa Collins of Capril do Bosque, and brothers Juliano and Bruno Mendes of Vermont Queijos, all o…
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Thanks for listening to Episode 29 of the Artisans of Steel interview series with Vince Evans.Vince is one of the top sword makers in the world, and I'm so excited to be having this conversation with him. From Viking swords, to Scottish Dirks, to the Italian Cinquedea, his attention to detail and historical accuracy is incomparable. Thanks for join…
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This week Brad regales us with tales of his Stone 'Enge, Jonny races around Hertfordshire buying barley wine, and we discuss the impact that context has on our drinking experiences. WATCH THIS WEEK'S VIDEO HERE: https://www.youtube.com/watch?v=-0tf83hGtlA BUY TICKETS TO MCBF: https://manchestercraftbeerfestival.com/?ref=CBC Support the Show. Brough…
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RATF Classic: #94 Earl Ninsom - PaaDee, Langbaan
1:12:27
1:12:27
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This classic episode of Right at the Fork comes from late summer 2016 and our conversation with Earl Ninsom. A lot has changed for Earl since this interview, including most recently, his restaurant Langbaan being named the Outstanding Restaurant in the 2024 James Beard Awards. ORIGINAL POST: Earl Ninsom opened PaaDee to find his passion. Then he to…
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Episode #79 - How To Survive and Thrive in an Impossible World - with a piano! Music Special
24:12
24:12
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This week, we delve deeper into "How To Survive and Thrive in an Impossible World – with a Piano," featuring three more tracks recorded by Steve Bonham and The Long Road. Additionally, join us as Kev continues his inspiring Camino journey, sharing his latest steps and experiences. Hosted on Acast. See acast.com/privacy for more information.…
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Tune into this episode as Joe hears from 30-year veteran cheese and vegan cheese monger and "Cheddar" book author Gordon Edgar. He talks about the recent Good Food Awards Vegan Cheese Kerfuffle in which he was named an "informant" by the Washington Post. And, Joe learns the proper way to pronounce vegan! Don’t miss this one! Heritage Radio Network …
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Welcome to The Dean's List, where we explore the diverse landscape of health, creativity, and the entrepreneurial mind! In this episode, host Alison Dean sits down with the dynamic fitness trainer Monica Hamann to dive deep into her journey, philosophy, and the transformative power of fitness. About the Episode: Monica is more than just a fitness t…
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From Pakistani Movie Umrao Ayyar To India”s Kalki 2898 AD .
23:45
23:45
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In this episode ,Shabby And Man discuss the Three Lions on the England Shirt as the football reaches fever pitch with the Euros,Shabby attends the premier of the Pakistani movie Umrao Ayyar-A New Beginning, while Man is exited about going to the Imax theatre to see the premier of one of the most expensive Indian movies ever made Kalki 2898 AD .All …
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A New Cheese Documentary 'Shelf Life': An Interview with Robyn Metcalfe
27:36
27:36
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On today's episode with sit down with executive producer and food historian Robyn Metcalfe to discover a whole new way of relating cheese and life philosophy in the medium of a documentary film. Heritage Radio Network is a listener supported nonprofit podcast network. Support Cutting the Curd by becoming a member! Cutting the Curd is Powered by Sim…
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This week we have a special guest star because Brad is at the Solstice getting woken up by Hare Krishnas – so welcome Chris Evans from Planet Beer TV for a chat about all things Beer Tube. BUY TICKETS TO OUR FESTIVAL: https://tinyurl.com/love-and-beer-2 SUBSCRIBE TO PLANET BEER TV: https://www.youtube.com/@planetbeertv Support the Show. Brought to …
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