In this Podcast we Discuss your favorite (and sometimes least favorite) anime
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Hockey content creator Annie OD brings a new hockey show to the airwaves. From rants, analysis, to tying pop culture into the game, no show will ever be the same or boring.
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She’s My Cherry Pie is the ultimate podcast for bakers. Each week, baker, author & recipe developer Jessie Sheehan interviews world-class pastry chefs, bakers & culinary creatives and takes a deep dive into their signature baked goods. Tune in as Jessie serves up their favorite tips, techniques, and ingredients. Episodes drop each Saturday. Don’t miss a single slice. She’s My Cherry Pie is a production of The Cherry Bombe Podcast Network.
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Radio Cherry Bombe features interviews with the most interesting people in the world of food. Each week, host Kerry Diamond, founder and editor of the indie magazine Cherry Bombe, talks to the chefs, bakers, creatives, and entrepreneurs making it happen. Follow @cherrybombe on Instagram for show news and more, and visit cherrybombe.com/radio-cherry-bombe for transcripts and past episodes. Thank you to Tralala for our theme song, "All Fired Up." Produced by The Cherry Bombe Podcast Network
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What are you a slut for? Join co-hosts Buxom Gusher & Cherry Von Bomb while they provide their perspectives as self-proclaimed sluts, diving into everyday life & sexuality, proving you can be a slut for anything. Episodes contain real listener stories and experiences with the occasional guest interview to cover everything a slut would want to know. Be loud, be proud, be a slut! Presented by Slut Life clothing brand.
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My reviews on the URL battles and discussing upcoming moves for wbl
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Cherry Bomb 🍒 is a podcast for adults. My podcast is here for entertainment purposes only. Kitchen table talk with free thinking like minded adults. This is a judge free zone! Anything goes. Tune in, share, tell a friend. Make sure you stay in your lane but most of all enjoy the ride! Cover art photo provided by Jeremy Galliani on Unsplash: https://unsplash.com/@jeremyforlife
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Once upon a time a group of newly out women came together to figure out their new queer world. Their conversations became the first lesbian relationship talk show. Ten years ago they drank wine, chatted about the nitty gritty and the taboo for almost 100 episodes building an incredible community. Now we’re back to talk about love, sex, friendship and more. Have we grown? Evolved? The only way to find out is to tune into the Cherry Bomb podcast. Grab a drink of your choice and cheers with us!
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Cherry Bomb! and the rest of the Sweet Blast series of photos, is designed to spark conversations at dinner parties and in the office. This is the companion project, Cherry Bomb! The Podcast. Join us for conversations with chefs and entrepreneurs about food, sustainability and lifestyle.
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Every week, myself and my co-hosts: Marco Cerino, Rev. Grimm and Jimmy Scola, talk about anything and everything possible. We will be showcasing local bands, local talents, and promote local events. We currently record our show every Saturday from 12-2pm at the Connecticut School of Broadcasting in Cherry Hill. We can be found at hughcraton08057.podomatic.com, on Twitter: @PBR_Radio powerbombradio.webs.com, and powerbombradio.blogspot.com. You can also watch our broadcast LIVE on http://ustr ...
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Every month, Dustin and Nik rip the Scarlet Letter off some unfairly maligned movies and salvage them from the discount dump bin of cinema history. From Howard the Duck to Waterworld, Masters of the Universe to Grease 2, Cherry Bombs is an unironic celebration of the outcast movies we love. Subscribe today and never apologize again for the movies you love!
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The Blackwater Novels are set in the 1930s along the Blackwater Swamp, near the fictional town of Turpentine, Georgia. Get in trouble with the twins when they shoot green tomatoes in a giant slingshot, and dynamite a toilet with a cherry bomb. Explore the magic and mystery of nature . . . hear the critters in the swamp, sleep in a treehouse, find a hidden grave, and sleep on an island by the embers of a campfire.
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Dishing On Julia is the official companion podcast for the Max Original series Julia, inspired by the life of Julia Child. Join host Kerry Diamond of Radio Cherry Bombe each week as she talks to the creatives and crew behind Julia as well as the culinary superstars and thought leaders who share their perspective on, and personal connection to, the OG food celebrity. Learn how Julia’s talent, determination, and joie de vivre changed cuisine and culture at a pivotal time in American history. E ...
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Regg and Taurian B. put your favorite Hip-Hop albums of the past on the stand, with a track-by-track interrogation to see how they’ve stood the test of time on Rap & Order podcast.
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This show is about how I define 5o+ along with interviews with women on their path to 50 and beyond. I believe in business, fashion, health and beauty without age limits! The stories are funny, insightful and risqué at times but promise to uplift you. The occasional Male perspective is witty but also poignant. Please subscribe, rate and share. Visit me on Instagram and lets begin to encourage each other! Fifty is the bomb…#GetHere #Createalifebeautifyllyimagined
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Welcome to Diceology, where we dive deep into the stories that make tabletop role-playing games more than just dice and character sheets. As a GM-at-Large, I explore the lives of gamers, facilitators, con organizers, and the creators who bring these worlds to life. Think StoryCorps for gamers: We talk about where games fit into people’s lives, what early gaming was like, and even what life looks like after the dice are put away. I also share my own GM-at-Large adventures—what I’m playing, ru ...
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Thom Gibbs, Mina Rzouki and the UK's finest team of sports reporters unpack the week in football. Join the club. Hosted on Acast. See acast.com/privacy for more information.
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Your daily dose of K-pop. Fomo Daily is the premiere destination for English language programming about K-pop and K-music! We cover the music, dancing, songwriting, videos, and social buzz with everything from news, reviews, interviews, live performances, reactions, dance tutorials, song overs and more!
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Rock and metal personality Jaide Alicia invites you to "Get Hard!" following the release of her first podcast. Jaide, alongside many special guests, will explore and discuss all things music and more.
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For me, these Films R the Juice is a personal and lighthearted insight into my favourite and most watched films. Inspired by two amazing podcasts which have reignited my passion for films, each episode will include film deep dives, scene breakdowns, trivia and terrible impressions. Episodes 1 to 7 are just me. Episode 8 onwards also has a fantastic guest joining me to talk all about various film topics. Enjoy!
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An honest discussion of the human spirit, the value of a positive attitude, and how strength can be found in the weakest of places. This podcast journey will take you beyond your comfort zone to where you start to really learn about yourself and your ability to navigate seemingly impassable waters. We will discuss times where my disability (CMT) has empowered me to learn about strength. We will have guests on this podcast who are champions of overcoming adversity and making the world shine b ...
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Join escape room vets Aaron and jay as they talk about the mystery anime, X & Y!
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Live From Jubilee Wine Country: Ceja Vineyards’ Amelia Morán Ceja In Conversation With Maryam Ahmed
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Live from Cherry Bombe’s first-ever Jubilee Wine Country at the Solage Napa Valley resort this past October: Amelia Morán Ceja, president of Ceja Vineyards. Amelia is interviewed by Maryam Ahmed, founder of Maryam + Company. The two talk about Amelia’s trailblazing efforts as the first Mexican woman to be elected president of a winery, having her w…
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Ep 6: The Seeker (Jacob Trouba Trade, Waivers, Soft Tampering, Colorado gets a goalie, Happy Gilmore & Die Hard)
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37:27
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Happy December and welcome to Episode 6 of the Cherry Bomb podcast 🍒💣🏒 We are breaking down the Jacob Trouba trade to the Anaheim Ducks and the disucssion that evolved from the move with no trade clauses and "soft tampering". Joe Sakic and Mike Grier both make great moves for their franchises, Patrik Laine is back, Florida is supposedly getting an …
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Case 250: Was Tyler, The Creator's Cherry Bomb a Failure?
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For our 250th episode, we revisit Tyler, The Creator's Cherry Bomb. The album was received fairly well upon release, but is often overlooked in his discography. Was it a failure? + Taurian recaps his trip to Camp Flog Gnaw, Regg talks about his impromptu trip to Amsterdam, and much more! Hosts: Taurian B. https://instagram.com/taurian_b https://Twi…
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Is Mac Miller's "Swimming" a Masterpiece? ("Swimming" Review)
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With Mac Miller's upcoming Balloonerism set to release soon, we revisit Swimming- his fifth and final album before his untimely death. It signified a change in not just Mac's artistry, but the promising future of what else he had to offer. Was it his best project yet? Hosts: Taurian B. https://instagram.com/taurian_b https://Twitter.com/taurian_b F…
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Join UFO believer Aaron and Ghost believer Jay as they discuss the supernatural action comedy DAN DA DAN.
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Live From Jubilee Wine Country: Une Femme’s Jen Pelka On Goals & Chef Tanya Holland’s California Soul
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Live from Cherry Bombe’s first-ever Jubilee Wine Country at the Solage Napa Valley resort this past October: Jen Pelka, founder of Une Femme Wines. Jen talks all about setting goals and taking your dreams to the next level – in her case, outer space! Then, host Kerry Diamond is joined by Tanya Holland on stage at Jubilee Wine Country. Tanya is a ch…
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16 - Breaking the Stigma W/ Isabel Astrum
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Send us a text Join co-hosts Buxom Gusher & Cherry Von Bomb as they are joined by special guest Isabel Astrum, an educator, burlesque dancer, and online sex worker. During this episode we bust misinformation, breakthrough stigma and share personal experiences regarding being HSV positive. Please join us as we break the stigma! Guest: Isabel Astrum …
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Live From Jubilee Wine Country: Jeni Britton Of Jeni’s Splendid Ice Creams
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Live from Cherry Bombe’s first-ever Jubilee Wine Country at the Solage Napa Valley resort this past October: Jeni Britton, founder of Jeni’s Splendid Ice Creams. Jeni is interviewed by Amy Guittard, CMO of Guittard Chocolate Company, on stage at Jubilee Wine Country to talk about her connection to nature, her entrepreneurial spirit, new projects, a…
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Episode 326: Quality Assurance In Another World
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Join QA testers Jay and Aaron as they discuss the surprising comedy iseaki Quality Assurance In Another World!
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Live From Jubilee Wine Country: Chef Dominique Crenn
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Live from Cherry Bombe’s first-ever Jubilee Wine Country at the Solage Napa Valley resort this past October: Dominique Crenn, the chef, author, humanitarian, and absolute life force. She was also the cover star of Cherry Bombe’s Paris issue earlier this year. Dominique joins host Kerry Diamond on stage at Jubilee Wine Country to talk about her jour…
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Live From Jubilee Wine Country: Robin McBride Of McBride Sisters Wine Company
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26:58
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Over the next few weeks, we will be releasing recordings from Cherry Bombe’s first-ever Jubilee Wine Country at the Solage Napa Valley resort this past October. First up is Robin McBride, co-founder of McBride Sisters, the largest Black-owned and women-founded wine company in the United States, with brands like Black Girl Magic Wines and She Can Wi…
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In this episode, we reflect on our favorite tabletop RPG experiences of 2024 and discuss exciting upcoming games for 2025. We explore character creation, the importance of storytelling, and how strange mechanics add depth to our games. • Reflection on standout RPG experiences of 2024 • Insights from Judd Karlman on tabletop storytelling • Explorati…
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Episode 325: When Will Ayumu Make His Move?
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Join pawns Jay and Aaron as they review the shogi romantic comedy When Will Ayumu Make His Movie?
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Dorie Greenspan & Her World Peace Cookies
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Today’s guest is Dorie Greenspan, an extraordinary baker, cookbook author, and part-time Parisian. Dorie is back on the show to talk about sablés, the French shortbread cookie, and does a deep dive into her World Peace Cookies, which are a chocolate sablé of sorts, from her book "Dorie’s Cookies." Dorie and host Jessie Sheehan also discuss her favo…
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15 - Sex Work is Work! w/ Nicollete Nightmare
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Send us a text Join co-hosts Buxom Gusher & Cherry Von Bomb as they are joined by special guest Nicollete Nightmare to give their story on how they got into online sex work, delve into their work in the burlesque community, and give some helpful tips/tricks to be successful with online sex work. Guest: Nicollete Nightmare Instagram - https://www.in…
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From The Archives: A Cozy Conversation With Ina Garten About "Go-To Dinners" & Christmas In Paris
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Host Kerry Diamond is on the road, so we’re revisiting one of our favorite episodes—a heartwarming chat with Ina Garten from 2022. We caught up with the Barefoot Contessa as she celebrated the release of her 13th cookbook, the bestselling “Go-To Dinners.” Ina shared the inspiration behind her book, spilled the secrets to a few crowd-pleasing recipe…
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Crafting Gingerbread Houses With Amy Ho Of Constellation Inspiration
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Today’s guest is Amy Ho, the creative behind the popular Constellation Inspiration blog and Instagram. Amy is a recipe developer, photographer, and author of the book “Blooms and Baking.” She was on the show last year to talk about mooncakes, and she’s back today to discuss gingerbread houses with host Jessie Sheehan. Amy’s known for her unique tak…
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Join Jay and Aaron as they learn to become winners and review the soccer anime Shoot! Goal to the Future!
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Cookie Week Deep Dive With Genevieve Ko Of The New York Times
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Today’s guest is Genevieve Ko, deputy editor and columnist for the Food section of The New York Times and NYT Cooking. Each holiday season, the Times celebrates Cookie Week, which features show-stopping treats made by their Cooking team all-stars. Contributors this year include Cherry Bombe faves Melissa Clark, Claire Saffitz, Samantha Seneviratne,…
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Making Ginger Molasses Cookies With Lara Adekoya of Fleurs Et Sel Bakery
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46:33
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Today’s guest is Lara Adekoya, the founder and baker behind Fleurs et Sel bakery in Los Angeles. Lara started her cookie business as a pop-up during the pandemic and she opened her first brick and mortar earlier this year. She’s become quite known in L.A. for her cookies and the name of her company is inspired by her time living in France and her t…
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Join Aaron and Jay as they don rabbit costumes and discuss the second half of Urusei Yatsura!
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Flamingo Estate’s Richard Christiansen Says There’s Nothing Common About Your Senses
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40:02
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Flamingo Estate founder Richard Christiansen wants us to reconnect with what’s important in life: food, our five senses, Mother Nature, and each other. He joins host Kerry Diamond to talk about his new book, “Flamingo Estate: The Guide To Becoming Alive,” and the events in his life that led to the founding of his cult brand. Richard also talks abou…
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The Loopy Whisk’s Katarina Cermelj On Gluten-Free Cheesy Garlic Pull-Apart Bread
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Today’s guest is Katarina Cermelj, a baker, cookbook author, photographer, and scientist. (She has a PhD in Inorganic Chemistry!) She’s also the founder of The Loopy Whisk, a blog where she develops allergy-friendly recipes. Kat joins host Jessie Sheehan to chat about her baking and science background, what it means to be “free from,” and her new b…
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Join legendary samurai Jay and Aaron as they discuss more One piece!
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Is Big K.R.I.T. the Biggest "What If" From the Blog Era? ("King Remembered In Time" Review)
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For this episode, we revisit Big K.R.I.T.'s King Remembered In Time mixtape. The release continued K.R.I.T.'s streak of consistency, but the blog era MC has yet to strike mainstream gold. Is he the biggest "what if" from this era? Hosts: Taurian B. https://instagram.com/taurian_b https://Twitter.com/taurian_b First Klass Regg https://instagram.com/…
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NYT Cooking’s Emily Weinstein Talks Turkey, Leftovers & Good Food For Busy People
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Today’s guest is Emily Weinstein, the Editor in Chief of cooking and food at the New York Times. Emily joins host Kerry Diamond to talk turkey, sides, leftovers, and the super useful new book from NYT Cooking, “Easy Weeknight Dinners: 100 Fast, Flavor-Packed Meals for Busy People Who Still Want Something Good to Eat.” Click here for one of the book…
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14 - Monogamy? In this Economy! W/ Imogen Peahen
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1:36:43
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Send us a text Join co-hosts Buxom Gusher & Daddy Gusher as they are joined by special guest Imogen Peahen. We discuss the ins & outs of Polyamory and other forms of Ethical Non-Monogamy (ENM). Imogen gives us insights on their personal journey into polyamory, having a metamor, and being collared by her partner. Guest: Imogen Peahen Instagram - htt…
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Whole Foods' Cathy Strange Is A Cheese Queen & Food World Diplomat
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45:02
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Today’s guest is Cathy Strange, the Ambassador of Food Culture at Whole Foods Market. “Everyone who loves food is an ambassador of food,” says Cathy. Cathy has worked for Whole Foods for decades and she’s had a front-row seat to all the changes in grocery and consumer packaged goods. Previously, Cathy was the Global Cheese Buyer for Whole Foods and…
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“Top Chef” Host Kristen Kish Talks Thanksgiving Stuffing
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40:09
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"Top Chef" host Kristen Kish is our guest on today's special Thanksgiving episode! A chef, cookbook author, and restaurateur, Kristen won Season 10 of “Top Chef” and took over the host spot earlier this year. She joins host Jessie Sheehan to talk about how winning “Top Chef” changed her life in unexpected ways, how her new gig is going, and about h…
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Molly Baz On Mayo, Motherhood & What To Make For Thanksgiving
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42:07
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Molly Baz is back and she has a lot of news to share. She just launched Ayoh, her very first product line and it’s a celebration of mayonnaise, the popular but divisive condiment. She also talks about her role as an advocate for new moms and body positivity and the events that led to the banning of her Times Square billboard. Lastly, Molly shares h…
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Milk Bar’s Christina Tosi On Her New Book And Skillet Cookies
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Christina Tosi, one of the most beloved pastry chefs around, is back on She’s My Cherry Pie! Christina is a two-time James Beard Award-winning chef, the founder of Milk Bar in New York City, the host of the Netflix show “Bake Squad,” and the author of several cookbooks, including her latest, “Bake Club: 101 Must-Have Moves for Your Kitchen.” Christ…
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Ep 5: it's Been a While (Goalie Market, Is It Too Soon To Freak Out? SpongeBob lineup)
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We are back and the Season is underway!!💣🍒 We open the show on a personal note in honor of Hockey Fights Cancer month, talking about how healing hockey has been (13:19 to skip) We chat through, the goalie market and why Igor SHOULD be paid what he wants from the Rangers, when is it too early to freak out about yur struggling team, and building a li…
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What Is A Tribe Called Quest's Best Album? ("Midnight Marauders" Review)
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For Case 248, the focus is on A Tribe Called Quest's third studio album, Midnight Marauders, and how it changed the trajectory of their careers. Was it their best album? Hosts: Taurian B.https://instagram.com/taurian_bhttps://Twitter.com/taurian_b First Klass Regghttps://instagram.com/firstklass_regghttps://Twitter.com/firstklass_regg Subscribe for…
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Send us a text Join co-hosts @buxomgusher & Cherry von Bomb for another exciting installment of the Slut Life Podcast as we talk about foot fetish content with the Siren of Soles herself, Cinematic Blu! We learn a little about Blu, their journey into Foot fetish content, and she gives some protips for aspiring foot models! Guest: Cinematic Blu Inst…
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Bobbi Brown Is The Queen Of The Second Act
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44:16
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You know Bobbi Brown as the makeup artist and entrepreneur behind her namesake brand and Jones Road Beauty. But she’s also a health food nut, a hotelier, and someone who trusts her gut. Bobbi joins host Kerry Diamond to talk about her career, her scrappy start, her feelings about failure and ageism, her upcoming memoir, and, of course, food. They a…
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Join 2.5 D actors in training Aaron and Jay as they discuss Oshi No Ko Season 2!
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Dame Prue Leith Of “The Great British Bake Off”
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Dame Prue Leith of “The Great British Bake Off” is our guest on today’s show. Prue has been a judge on the beloved baking series since 2017, and earlier this fall, she released a new cookbook, “Life’s Too Short to Stuff a Mushroom: Really Good Food Without the Fuss.” Prue joins host Jessie Sheehan to discuss her fascinating career—from studying dra…
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