Jessie Ware hosts a podcast about food, family and everything in between, direct from her very own dinner table. With a little bit of help from her chef extraordinaire mum Lennie, each week guests from the worlds of music, culture and politics drop by for a bite and a bit of a natter. Oversharing guaranteed. Produced by Alice Williams Hosted on Acast. See acast.com/privacy for more information.
…
continue reading
Discover how to make and serve delicious probiotic foods and improve your overall health with Donna Schwenk. In her weekly radio show "Cultured Food Life" (new episodes every Tuesday), Donna will de-mystify different probiotic foods such as kefir, kombucha, and cultured vegetables, and share how to add these foods into your diet. As a teacher and writer, Donna works with thousands of people to open the door to a world of foods that can help improve an array of health problems including high ...
…
continue reading
In each episode we'll be chatting to the most fascinating guests from the most interesting walks of life to find out more about their unique relationship with food, so expect many delicious stories, belly laughs and pub snacks in every episode! Hosted on Acast. See acast.com/privacy for more information.
…
continue reading
Welcome to HOOVERING, the podcast about eating. Host, Jessica Fostekew (Guilty Feminist, Motherland) has a frank conversation with an interesting person about gobbling; guzzling; nibbling; scoffing; devouring and wolfing all up… or if you will, hoovering. Support this show http://supporter.acast.com/hoovering. Hosted on Acast. See acast.com/privacy for more information.
…
continue reading
Former New York Times food journalist and #1 bestselling author Mark Bittman (How to Cook Everything; VB6; Animal, Vegetable, Junk) is joined by co-host (and daughter) Kate to explore all aspects of food – from what to have for dinner, how to raise healthy children, and how to perfect your cooking routine to big picture questions about climate change, sustainability, food policy, and global hunger. Each week, Mark and Kate talk with cooks, celebrities, chefs, farmers, activists, policymakers ...
…
continue reading
Christopher Kimball’s Milk Street Radio travels the world to find the most fascinating food stories—including children who harvest cod tongues after school in Norway and a detective who tracks down food thieves. And on Milk Street Radio, you can always find the unexpected: a visit to the Museum of Failure, the joys of eyeball Jell-O and how to eat your way through Italy. Hosted on Acast. See acast.com/privacy for more information.
…
continue reading
Hosted by Blindboyboatclub, who is an artist and author. An eclectic podcast containing short fiction, interviews and comedy. Hosted on Acast. See acast.com/privacy for more information.
…
continue reading
A podcast about cocktails. Each week, comedy rockers The Sloppy Boys (Mike Hanford, Tim Kalpakis and Jefferson Dutton) drink and discuss a cocktail recognized by the International Bartenders Association. Hosted on Acast. See acast.com/privacy for more information.
…
continue reading
There’s more to a recipe besides add a pinch of salt and a dash of pepper. Pull up a chair to Deep South Dining and get a new recipe that you can try or you can share one of your own. Having some friends over and don’t know what to cook? Does everybody go crazy over your specialty dish? What’s the story behind your family’s secret sauce? It’s the history behind true southern cooking. It’s Deep South Dining! Monday mornings at 9 a.m. CST on MPB Think Radio. Email the show: food@mpbonline.org. ...
…
continue reading
Independent filmmaker Chris Broad brings you his multi-award winning YouTube channel Abroad In Japan in podcast form. Aided by broadcaster Pete Donaldson, they bring you a taste of life in the most unique country in the world, from great cuisine to capsule hotels, current events and tips on how to spend your time there. Hosted on Acast. See acast.com/privacy for more information.
…
continue reading
Legendary Makeup Mogul and extraordinary drag queen Kim Chi and Tiktok and Youtube Cook Jon Kung get together and pushed record on the conversations that they always have when they're together: Food. Hosted on Acast. See acast.com/privacy for more information.
…
continue reading
We're both wine writers living in Ontario Canada. We are past-presidents of the Wine Writer Circle of Canada. We travel. We drink wine. And we know things. We're going to share that knowledge with you. Opinionated and Wine fueled content is what you will find here. Hosted on Acast. See acast.com/privacy for more information.
…
continue reading
Join VinePair co-founder Adam Teeter, executive editor Joanna Sciarrino, and sommelier and wine educator Zach Geballe as they discuss the latest news, trends, and happenings in the world of wine, beer, and spirits each week. Now officially New York Times recommended! Hosted on Acast. See acast.com/privacy for more information.
…
continue reading
Ken on Food is a food-based podcast presented by Ken McGuire. Hear from Irish food producers, discover Irish food events and share in stories that make the Irish food scene tick. Hosted on Acast. See acast.com/privacy for more information.
…
continue reading
Will Lou, Alex Wong, and producer Jerome Cheng have you covered on all things Raptors, in addition to the NBA and other culturally relevant topics. New episodes every Monday, Wednesday, and Friday Hosted on Acast. See acast.com/privacy for more information.
…
continue reading
Each week on Food Network Obsessed, host Jaymee Sire sits down with your favorite chefs, food influencers and Food Network personalities to dish on all things delicious in the food world. From exclusive behind-the-scenes stories, first (and worst) jobs in food, to cooking fails and culinary triumphs, no topic is off the menu. Whether you’re a super-fan of Food Network or a super foodie you’re going to want to hear this!Want even more Food Network? Head to discovery+ to stream some of your fa ...
…
continue reading
A podcast about food and food media. Executive Producer: Anthony Bourdain Hosted on Acast. See acast.com/privacy for more information.
…
continue reading
Welcome to On The Continent, the dedicated European football feed brought to you by the Football Ramble. Dotun Adebayo and Andy Brassell are joined by the best European football experts to dissect the headlines from across the continent and take you inside the European game. Hosted on Acast. See acast.com/privacy for more information.
…
continue reading
If you take photos of food for any reason, be it hobby or business, this podcast is for you! After 15 years as an architect, Dyutima switched careers and built a successful business in food styling and food photography. Join her, as she deep dives into the world of food styling & photography, actionable strategies to build & grow your business, manage social media challenges and create fearlessly by nurturing a positive mindset. Whether you’re a photographer, food entrepreneur or aspire to b ...
…
continue reading
If you love Weird History and food, then you're going to really love Weird History Food. Check out this deep-fried dive into the crazy and bizarre world of food and food history. Weird History Food is everything you didn't learn in High School or Culinary School. #WeirdHistoryFood #WeirdHistory #FoodHistory
…
continue reading
Food-obsessed friends Jen and Abby share their Iron Chef-style food battles, reading Yelp reviews in-character, and culinary hot-takes.
…
continue reading
Each week Bill and Jason Sutton sit down and discuss sports from the week with a sports marketing slant. No yelling just fun father son sports talk.
…
continue reading
The Style & Vibes podcast is where Caribbean style and culture collide. Hosted by Mikelah, founder of Style & Vibes, you’ll get to know from Caribbean tastemakers and celebrities across the globe in dancehall, reggae, soca and more!
…
continue reading
The new home for Dave Arnold's weekly show "Cooking Issues", where he tackles listener questions on anything food and cooking related. Hosted on Acast. See acast.com/privacy for more information.
…
continue reading
“Health has become overcomplicated. I aim to simplify it” In this podcast, we hear stories from leading health experts and exciting personalities who offer easy health life-hacks, expert advice and debunk common health myths giving you the tools to revolutionise how you eat, sleep, move and relax. Hosted by Dr Chatterjee - one of the most influential GPs in the country with nearly 20 years experience, star of BBC 1’s Doctor In the House, and author of 5 internationally best-selling books, in ...
…
continue reading
Hosted by the dynamic mother-daughter duo, Andi and Miquita Oliver. Stirring It Up sees them welcome a special guest and a plus one of their own choice, to gather around their kitchen table for a feast of laughter, vulnerability, and deep conversations about all things food, culture, and the human experience. Delectable food made by Andi, enticing drinks devised by Miquita. They invite you to unwind relax and embrace the power of sharing life’s experiences with each other. Their family is bi ...
…
continue reading
Robert Bound and his guests discuss what has piqued their interest in our one-stop shop for lively reports and in-depth interviews on the newest and finest in art, film, books and the media business.
…
continue reading
Does the question “What’s for dinner?” make you groan with despair? Are you lacking both time AND inspiration? Author Yumi Stynes and cookbook publisher Simon Davis are both busy, love food, and here to help. In a podcast you can whack on for the drive home from work, you get meal ideas realistic enough to be cooked that night, AND you get laughs while learning more about the food you've been cooking every day. Easy recipes and cooking hacks that will save you time and get you loving food ag ...
…
continue reading
Broadcaster Nick Grimshaw and Michelin star chef and restaurateur Angela Hartnett invite you to join their weekly dinner parties for hilarious, unfiltered chat. Guests like Gordon Ramsey, Miriam Margoyles, Amol Rajan and Florence Pugh enjoy a Michelin star meal cooked by Angela, who shares insider tips and tricks to perfecting that signature dish or everyday dinner. As a seasoned conversationalist and raconteur, Nick serves the drinks and leads the dinner party for a deliciously fun listen D ...
…
continue reading
It's a Thing is a decidedly off-topic show. It's a show about trends. It's a show about obsessions. It's a show about sneakers, becoming a plant lady, buying a house (holy cow, sewers), books, food (holy cow, lining up for pastries). It's about things that are already a thing, might become a thing, always have been a thing, or are only things in our own minds. And of course, it's about your things! If a journey of a thousand miles begins with a single step, this show is us tying our shoes. A ...
…
continue reading
The podcast where a husband and wife duo spend all week "doing their research" then tell each other about the series of tabs that they have opened and how they got here. It's the perfect show for passing time at work, for feeling comradery while doing chores, or to play for you romantic partner during a very long road trip to meet your parents for the first time and you are trying to cut the tension. Get bonus content on Patreon Hosted on Acast. See acast.com/privacy for more information.
…
continue reading
Want to take your bartending skills to the next level? Join VinePair managing editor Tim McKirdy for a weekly deep-dive into classic cocktails with America’s best bartenders. Cocktail College looks beyond the recipe and explores every aspect of mixology from ingredients and ice to shaking techniques, garnishes, and glassware — elevating your Martinis, Mai Tais, and everything in between. Hosted on Acast. See acast.com/privacy for more information.
…
continue reading
Each week Landlord Robbie Knox is joined by a special guest to create their perfect pub of the mind. Want to contact the landlord? Send us a message to robbie@moonunderpod.com Hosted on Acast. See acast.com/privacy for more information.
…
continue reading
The Doctor's Kitchen is the show about food, medicine, lifestyle and how to improve your health today. Join Dr Rupy and his expert guests as they explore the multiple ways in which diet and lifestyle can help you achieve your healthiest and most fulfilling life. Covering a broad range of subjects such as Nutritional medicine, Mental wellbeing and Mindset, you are sure to learn actionable tips and principles to lead your best life. Join the online community at www.thedoctorskitchen.com to lea ...
…
continue reading
Do you love food, photography and social media? Are you a food photographer, food instagrammer, food blogger or content creator eager to hone your creative craft and leverage your social media presence? Then the EAT, CAPTURE, SHARE podcast is for you!Join your host food photographer, stylist and educator Kimberly Espinel from The Little Plantation as she shares her expertise AND interviews inspirational guests for practical tips and invaluable insight into building, growing and monetising yo ...
…
continue reading
The High Performance Podcast turns the lived experiences of the planet's high performers into your life lessons. Jake Humphrey (broadcast presenter of 20 years) and Professor Damian Hughes (leading high performance expert), speak to athletes, authors, entertainers and experts about the key to their success. But, Jake and Damian look beyond the guests achievements and encourage guests to share how they developed their mindset, what gives them confidence, how they navigate adversity and much m ...
…
continue reading
Gabby Logan is middle-aged and unashamed.But what does it mean to be at the halfway stage of your life? Here, Gabby talks candidly to well-known faces about their own midlife challenges and expectations, drawing on the advice of experts from sleep gurus, nutritionists, and doctors specialising on hormone treatment. Hosted on Acast. See acast.com/privacy for more information.
…
continue reading
Vix Leyton and Paul Watson dig into their guests retail quirks, from their best ever bargains to their worst ever rip-offs. Hosted on Acast. See acast.com/privacy for more information.
…
continue reading
Cocktails, food, and hospitality are experiencing a beautiful resurgence. Meet the best chefs, entrepreneurs, bartenders, brand owners, and food/drink enthusiasts in the world. Conversational style interviews with nothing to hide and plenty to sip. Learn more about trends, new products, and upcoming events in the alcohol/food industry. Let's laugh, toast, and talk pop culture.
…
continue reading
The show that sees the world through food. Hosted by chef and researcher Lewis Bassett, with music and mixing from Forest DLG. Winner of the Guild of Food Writers podcast award 2023. Get extra content and support the show on Patreon Hosted on Acast. See acast.com/privacy for more information.
…
continue reading
Bites and Bytes Podcast explores cybersecurity, technology, and beyond in the food industry. Discover the exciting world where cybersecurity, technology, and the food industry converge on the Bites and Bytes Podcast. As one of the few shows focusing on cybersecurity in the food sector, we offer unique insights and groundbreaking discussions. Our interview-style chats and in-depth discussions reveal the challenges and innovations at the intersection of digital defenses, food protection, and s ...
…
continue reading
Country Life magazine has been celebrating the best of life in Britain for over 126 years, from the castles and cottages that dot the land to the beautiful countryside around us. Hosted on Acast. See acast.com/privacy for more information.
…
continue reading
A Locavore is person who choses to consume food that is grown, raised or produced locally, here on the Sunshine Coast This is the Locavore Podcast, hosted by Roz White Brought to you by White's IGA Produced by Podspot Hosted on Acast. See acast.com/privacy for more information.
…
continue reading
The Campaign for Real Ale's podcast Pubs. Pints. People. brings you interesting stories about the world of beer, cider and pubs. Join our hosts as they sit down with special guests from the world of beer and learn about beer writing, brewing jobs, cider making and more. CAMRA is a not-for-profit consumer organisation that campaigns for great beer in great pubs. It is made up of 160,000 beer-lovers around the UK - to join, visit join.camra.org.uk Don't forget to support the show at https://su ...
…
continue reading
Just listen. Get bonus content on Patreon Hosted on Acast. See acast.com/privacy for more information.
…
continue reading
This is Flop Culture - a podcast where we talk about our favourite flops. Hosted on Acast. See acast.com/privacy for more information.
…
continue reading
The show where a couple of vegans talk about what we ate. Becky and David Striepe have a problem: we can't pass a new vegan item at a grocery store or restaurant without trying it. On the podcast, we talk about what we're eating. Got a favorite vegan treat that you think we should cover on the podcast? Send your suggestions to talkintofupod@gmail.com! Hosted on Acast. See acast.com/privacy for more information.
…
continue reading
![Artwork](/static/images/128pixel.png)
1
Deep South Dining | Live from Bully's Soul Food Restaurant
45:29
45:29
Play later
Play later
Lists
Like
Liked
45:29
Topic: Malcolm and Carol visit the dining room of Bully's Soul Food Restaurant on Livingston Road in Jackson, MS for a live broadcast. They sit down with the owners of the soul food restaurant, Greta and Tyrone Bully, to discuss the history and future of the restaurant. And Malcolm, Carol, Java, Germaine, and friends get to taste some of the menu i…
…
continue reading
We meet Pearl Lam, one of the world’s leading experts on Asian art. Over the past two decades, her eponymous galleries in Hong Kong and Shanghai have become top destinations for collectors drawn in by her exquisite taste, international outlook and commitment to rewriting narratives about Eastern art. Lam joins Robert Bound at Midori House to discus…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
Jake Fischer on Raptors’ interest in Patrick Williams and Memphis inquiring about Jakob Poeltl
15:41
15:41
Play later
Play later
Lists
Like
Liked
15:41
Will is joined by Jake Fischer of Yahoo Sports to chat about a potential Eastern Conference destination for Bruce Brown, the Raptors’ interest in Bulls forward Patrick Williams, the asking price for Jakob Poeltl, what the market looks like for Gary Trent Jr.’s next deal, the end of the Paul George-Clippers partnership, how teams are adjusting to th…
…
continue reading
Spain put on a dazzling display last night against favourite OTC hipster pick Georgia. Two players dazzled particularly – Nico Williams and Lamine Yamal. Dotun, Andy and Nicky discuss how Spain are thriving with that extra dynamism. Can they be stopped? Plus, while Nico Williams and his club are closer than ever, despite rumours of a transfer circl…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
Why Are You Talking Me Out of That Wine Sale?
34:43
34:43
Play later
Play later
Lists
Like
Liked
34:43
Adam, Joanna, and Zach talk about a frustrating issue with wine sales and service, where professionals attempt to talk customers out of buying the wines they're interested in, and whether that comes from a lack of experience, poor training, or just snobbery. Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, or w…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
Slow Free Agency Begins! What’s Next For Paul George and Klay Thompson?
49:11
49:11
Play later
Play later
Lists
Like
Liked
49:11
Will and Alex react to the slowest start in free agency history and chat about Paul George’s departure from the Clippers and what the future holds for Klay Thompson in free agency (Bonus: a live reaction to KCP signing with Orlando). Later, the two discuss whether Bruce Brown will remain a Raptor until next year’s trade deadline, Sasha Vezenkov loo…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
Charlie Waite: Britain's greatest landscape photographer on the secrets of his art
32:06
32:06
Play later
Play later
Lists
Like
Liked
32:06
The landscape photographer Charlie Waite is a true national treasure. A fellow of the Royal Photographic Society, he has published dozens of photography books and founded the Landscape Photographer of the Year awards back in 2006. We're absolutely delighted that he joined us on the Country Life Podcast, telling host James Fisher about his life in p…
…
continue reading
Jon and Kim discuss a grab bag of topics, from Tyra to carrying stickers around. Jon also shares a recipe from a houseguest's cookbook. Hosted by Kim Chi (@kimchi_chic) and Jon Kung (@JonKung) Produced by Rob Pera Art by @Mamobot Hosted on Acast. See acast.com/privacy for more information.
…
continue reading
![Artwork](/static/images/128pixel.png)
1
How Japanese Stores Throw Shoppers Out at Closing Time
18:31
18:31
Play later
Play later
Lists
Like
Liked
18:31
We'd simply set off all the sprinklers! If you'd like to say hi - please do! We can't make this show without you. AbroadInJapanPodcast@gmail.com! Hosted on Acast. See acast.com/privacy for more information.
…
continue reading
![Artwork](/static/images/128pixel.png)
1
Seán Burke - ‘The Discerning Pub Quizzer’
33:21
33:21
Play later
Play later
Lists
Like
Liked
33:21
Behold, internet funny man Seán Burke’s dream pub, ‘The Elephant and Piano’. Robbie and Dan pull up a stool next to Seán to dive further into the pub world, discussing snacks (Taytos obviously getting a mention), the omnipresence of the Irish Pub around the world, and the joys of a pub quiz. This is the 2nd part of our chat with Seán. You can liste…
…
continue reading
Comedian and internet sketch extraordinaire Seán Burke joins Landlord Robbie and Regular Dan to build his dream pub, which, as you’ll discover, is replete with handles. As well as singing the praises of these criminally underrated handgrips, Seán talks about nights he wasted in nightclubs, makes a drink choice that is 8% based on nostalgia, and tog…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
Dr Chris Van Tulleken: Why We Crave Junk Food
1:02:32
1:02:32
Play later
Play later
Lists
Like
Liked
1:02:32
Renowned doctor, researcher and advocate, Chris Van Tulleken joins Jake and Damian for a candid conversation on the impact of ultra-processed foods on our mental and physical health. He shares his insights on how certain foods not only harm our bodies but also mess with our minds, leading to anxiety, depression, and a lack of control. He explains h…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
BONUS: Habits to Relieve Hayfever, Seasonal Allergies and why we need to avoid taking antihistamines regularly with Dr Rupy Aujla
24:00
24:00
Play later
Play later
Lists
Like
Liked
24:00
With more of us suffering with seasonal allergies, myself included, we need better strategies to prevent the symptoms without relying on medications. The reason why is because there may be potential side effects with antihistamines that people pop every single day for months on end. On today's episode I dive into preventive measures to mitigate our…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
Maleny Dairies - Premium Products & Local Farmers
42:06
42:06
Play later
Play later
Lists
Like
Liked
42:06
Stephen Tait, CEO of Maleny Dairies, shares his personal journey and the company's commitment to supporting local farmers. Stephen discusses his move from Scotland to Australia, the cultural adjustments for his family, and their pride in their Scottish roots. He also talks about Maleny Dairies' partnership with Wattle Nest to support athletes and t…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
When a cookbook author says they "Cherish this recipe. It's my baby!" Should we believe them?
8:00
8:00
Play later
Play later
Lists
Like
Liked
8:00
Cookbook authors reach for a few phrases that suck me in every time. If someone says, "I've tried it many other ways, but THIS way is the best! I can't veganise it!" - - I tend to believe them. Today we celebrate a brilliant book that won a Guild Award in the UK - Ruby Tandoh's 'Cook As You Are'. The book Simon edited which previously won the same …
…
continue reading
Join us on this episode of Weird History Food as we explore the rich history of Korean BBQ. From Samgyeopsal and Bulgogi to the modern-day fusion cuisine, we journey from the Goguryeo Period to the creation of Kogi Korean-Mexican Fusion in Los Angeles in 2008. Discover the origins and evolution of these mouthwatering dishes. What's your favorite ty…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
Food In 5 Minutes #26: Wasting meals, harvesting golf balls, Sage waves goodbye & more
5:57
5:57
Play later
Play later
Lists
Like
Liked
5:57
On a weekend that has seen Taylor Swift take over Dublin’s Aviva Stadium for three nights, another outing for the family fun-packed Kaleidoscope Festival in Wicklow, Flavours of Fingal in Dublin and more. Galway beating Dublin in the All-Ireland football quarter-finals and more, this is Food In 5 Minutes for Sunday 30 June. Links for this week's st…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
Episode 287: 10 Reasons Kefir Soda Is Your Perfect Summer Beverage
14:45
14:45
Play later
Play later
Lists
Like
Liked
14:45
Summer is the perfect time to enjoy the light, refreshing taste of kefir soda. I drink a lot of Keifr soda in the summertime. Not only is it delicious and bubbly but it's also packed with amazing health benefits that make it a fantastic addition to your daily routine. Here are some reasons why you should sip on kefir soda this summer. Tune in to le…
…
continue reading
Molly and Tom recognize the ascension of Sabrina Carpenter. After that, Tom talks the inescapability of Webtoons and Molly finds Gen Z's new boyfriend. Then Tom finds an instant thing and Molly shames more young men. LINKS: Rat Boys Sabrina Carpenter Webtoons Instant Coffee Alpaca Boys Hosted on Acast. See acast.com/privacy for more information.…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
Myth, Fantasy and Conspiracy Theory with Fin Dwyer
58:44
58:44
Play later
Play later
Lists
Like
Liked
58:44
In this bonus episode I chat with Fin Dwyer from the Irish History Podcast about the relationship between Myth, Fantasy and Conspiracy Theory Hosted on Acast. See acast.com/privacy for more information.
…
continue reading
![Artwork](/static/images/128pixel.png)
1
Baylor Head Coach Scott Drew on Ja’Kobe Walter, Raptors Sign Immanuel Quickley
47:11
47:11
Play later
Play later
Lists
Like
Liked
47:11
Will is joined by Baylor men’s basketball head coach Scott Drew to talk about Ja’Kobe Walter’s college career and what Davion Mitchell brings to the Raptors. Later, Will and Alex chat about Immanuel Quickley’s new five-year deal, the additions of Ulrich Chomche and Branden Carlson, and why Andrew Wiggins won’t be attending Team Canada training camp…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
Raptors Acquire Davion Mitchell, Draft Jonathan Mogbo and Jamal Shead
40:47
40:47
Play later
Play later
Lists
Like
Liked
40:47
Will and Alex react to the Toronto-Sacramento trade, reminisce about the Jalen McDaniels era, and discuss Davion Mitchell’s role on the Raptors. Later, the two chat about Toronto’s second-round picks Jonathan Mogbo and Jamal Shead before taking a deep dive into Sasha Vezenkov’s Wikipedia page. Reach out to the show by leaving a voicemail at hellowe…
…
continue reading
The guys make a tiki-inspired drink fresh outta Hanford's test kitchen! Is it the drink of the summer... or a classic blunder? HAN SLAMMER RECIPE 1.50z/45ml CAPTAIN MORGAN 1oz/30ml DISARONNO 2oz/60ml GRAPEFRUIT JUICE .5oz/15ml LIME JUICE .5oz/15ml ORGEAT Add ingredients into a shaker with ice. Shake well and, with some gusto, SLAM the contents, ice…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
DN - OPP kill man, safe injection site closes in Timmins, deaths at Northvolt in SWE and inside Iran's election
10:51
10:51
Play later
Play later
Lists
Like
Liked
10:51
Daily news for June 28 2024 Get bonus content on Patreon Hosted on Acast. See acast.com/privacy for more information.
…
continue reading
![Artwork](/static/images/128pixel.png)
1
July Fourth Jubilee: Weiner Wisdom, Mustard Madness and Flag Cake Confections!
50:59
50:59
Play later
Play later
Lists
Like
Liked
50:59
Fire up the grill: This week, we’re covering all of your July Fourth favorites. We unravel the history of the hot dog with author Bruce Kraig and hear from Hot Dog Ambassador John Champlin about one unforgettable frankfurter. Plus, Ken Zuckerman of the National Mustard Museum touts mustard as the ultimate condiment; J. Kenji López-Alt takes grilled…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
LIVE: Bop Or Flop - Irish Food & Drink (with Shane Daniel Byrne) [Patreon Preview]
5:26
5:26
Play later
Play later
Lists
Like
Liked
5:26
Fionnuala sat down with comedian and podcaster Shane Daniel Byrne at Beyond The Pale to discuss Irish food and drink flops from year's gone by. Listen to the full episode on Patreon - patreon.com/flopculture Hosted on Acast. See acast.com/privacy for more information.
…
continue reading
![Artwork](/static/images/128pixel.png)
1
Ask OTC: Emerging stars, the tactics of international football, and Germany vs Spain
26:03
26:03
Play later
Play later
Lists
Like
Liked
26:03
With the group stages finished up Dotun, Andy and Jonathan Johnson are here to answer all of your burning questions! We wonder if Germany and Spain have tidied up their pre-tournament issues, give Georgia their deserved flowers and settle on a few young stars who may have earned themselves a move after some exceptional performances. Plus, we rank t…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
Snacksize 25: PCOS and Anti-inflammatory diets
13:14
13:14
Play later
Play later
Lists
Like
Liked
13:14
Today’s snacksize Doctor’s Kitchen podcast is about an anti-inflammatory diet for PCOS with Dr Nitu Bajekal who is a Senior Consultant Obstetrician and Gynaecologist, Author and Board-Certified Lifestyle Medicine Physician in the UK with over 35 years of clinical experience in women’s health. Nitu describes the epidemic of PCOS and how more women n…
…
continue reading
Welcome to HOOVERING, the podcast about eating. This episode is with comedian AMY MASON Go and her brilliant debut hour FREE MASON This podcast is largely funded on PATREON where if you join up you’ll have access to masses to exclusive and advance content from guest recipes to personal mentions and one-to-one virtual meet ups with me. You can still…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
#465 BITESIZE | Creativity, Authenticity & How to Live A Meaningful Life | Rick Rubin
18:27
18:27
Play later
Play later
Lists
Like
Liked
18:27
Today’s guest has worked with a huge variety of different artists and is named on Time magazine’s list of the ‘100 most influential people in the world’. But I think one of the reasons he’s reached an almost mythical status across the world is because of his Zen-like manner and his artistic approach to life. Feel Better Live More Bitesize is my wee…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
Why Ja'Kobe Walter Was The Right Pick ft. Sam Vecenie
17:42
17:42
Play later
Play later
Lists
Like
Liked
17:42
Will chats with The Athletic's draft expert Sam Vecenie for the in-depth scouting report on Ja'Kobe Walter. They discuss his freshman season at Baylor, how his game will translate with the Raptors, and other options with the 31st pick in the 2024 NBA Draft. Reach out to the show by leaving a voicemail at hellowelcome.show or email the guys info@hel…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
Why Is Five Guys So Expensive: Exploring the History and Pricing
14:28
14:28
Play later
Play later
Lists
Like
Liked
14:28
Join us on this episode of Weird History Food as we delve into the intriguing history of Five Guys. Discover who the original 'Five Guys' are, and uncover the reasons behind their premium pricing. Learn about the unique factors that contribute to the cost of a Five Guys burger and how it stands out amidst rising prices in the fast-food industry. #F…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
Raptors Draft Ja’Kobe Walter, Mikal Bridges to the Knicks
54:03
54:03
Play later
Play later
Lists
Like
Liked
54:03
Will and Alex give their initial reactions to Raptors first-round pick Ja’Kobe Walter (1:00), the pros and cons of his game, and what his role might be this season. Later, the two chat about Bruce Brown (30:20), Mikal Bridges to the Knicks (41:30), KD potentially on the move (38:50), and Scottie Barnes’ max extension (48:40). Reach out to the show …
…
continue reading
![Artwork](/static/images/128pixel.png)
1
The French Disconnection and awesome Austria
49:37
49:37
Play later
Play later
Lists
Like
Liked
49:37
Dotun, Andy and Jonathan Johnson take stock of the biggest stories that have emerged from the group stages thus far. We hear about the pressure on Didier Deschamps back home and wonder how the varying form of Antoine Griezmann, Ousmane Dembélé and Kylian Mbappé could save - or sink - their ship. Elsewhere, Belgium scrape through amid plenty of fan …
…
continue reading
![Artwork](/static/images/128pixel.png)
1
Does It Really Take Longer to Get a Drink Now?
34:25
34:25
Play later
Play later
Lists
Like
Liked
34:25
Adam, Joanna, and Zach discuss the balancing act between bars serving good drinks quickly in a more frenetic environment, versus a slower pace of service with a more chill atmosphere, as well as what some of the causes of slower service might be. Plus, they discuss their personal IPA Mount Rushmores and answer a listener question about the drinks t…
…
continue reading
How do you improve upon the very formula that brought us the Old Fashioned? Subjectively speaking, many may argue that it's impossible. But from a technical — or technical cocktail terminology — perspective, there is an historic answer. Tristan Brunel, bar director at New York's Tusk Bar, joins us today to explore the Improved Whiskey Cocktail and …
…
continue reading
![Artwork](/static/images/128pixel.png)
1
DN - Cop facing charges is promoted, Frank Stronach charged again, massive asset dump in oil & gas
8:57
8:57
Play later
Play later
Lists
Like
Liked
8:57
Story 1 - Mountie was promoted and is back on duty even though he is facing charages for shooting someone. Story 2 - Bus driver at fault in crash that killed 17 people will not face charges. Story 3 - Frank Stronach is facing more sexual assault charges. Story 4 - Massive asset dump in global oil and gas industry. Story 5 - Bolivia's attempted 4-ho…
…
continue reading
Combine the shrine with a whine. It's Tsushima, baby! AbroadInJapanPodcast@gmail.com please, for all your messages! Hosted on Acast. See acast.com/privacy for more information.
…
continue reading
With Glastonbury 2024 kicking off, Fionnuala meets content creator Dan Thomas to talk about the festival's floppier moments. TIMESTAMPS News: 1:16 Interview: 4:28 Flops: 45:21 LINKS Follow Dan on Instagram and TikTok! Get even more Flop Culture on Patreon - patreon.com/flopculture Follow Flop Culture on Instagram and TikTok! Editing: Adam Shanahan …
…
continue reading
![Artwork](/static/images/128pixel.png)
1
The Pub Notice Board - 'Don't Blame the Pint'
24:13
24:13
Play later
Play later
Lists
Like
Liked
24:13
Landlord Robbie and Regular Dan read out your tales of woe this week, with one listener nearly messing up a wedding, and another confessing to basically stealing pints… But it isn’t all doom and gloom, as more pub gardens are celebrated, drinking shenanigans at the Euros are explored, and an enticing trip to Bilbao is on the cards. If you’ve got an…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
Joe Hart: The truth about why I retired, and my love for Celtic (Part2)
1:03:14
1:03:14
Play later
Play later
Lists
Like
Liked
1:03:14
In part 2 of this episode, Joe Hart opens up to Jake and Damian about the challenging yet transformative period in his career when he moved to Torino. Despite facing setbacks and being sidelined at times, Joe emphasises the importance of staying present, enjoying both good and tough times and finding clarity in difficult situations. He also reflect…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
Sandi Toksvig - A Table Of Excellent Women
52:52
52:52
Play later
Play later
Lists
Like
Liked
52:52
Writer, Comedian, and Broadcaster Sandi Toksvig takes her place at Andi and Miquita's table today, and it's one of those rare Stirring It Up occasions where there are two extra guests. Sandi brings her wife, Therapist Debbie Toksvig, and Author and Journalist Catherine Mayer On the menu today is wild garlic grits, slow braised lamb, and plantain, a…
…
continue reading
We revisit our episode with the lovely, lively baking genius — and recent James Beard Award winner — Abi Balingit, who talks to Holly and Mark about pork floss and ube, preconceptions about Filipino and American desserts, and fish on cookies. Subscribe to Food with Mark Bittman on Apple Podcasts, Spotify, or wherever you like to listen, and please …
…
continue reading
![Artwork](/static/images/128pixel.png)
151
DN - Ottawa cop charged in sex assault, Libs trounced in Toronto, Kenyan cops arrive in Haiti
8:02
8:02
Play later
Play later
Lists
Like
Liked
8:02
Story 1 - Uday Jaswal, former deputy chief of the Ottawa Police has been charged in the sex assault of a woman. Story 2 - The University of Waterloo issues a tresspass notice to the pro-Palestinian encampment there, something that the students call "absolutely nonsensical." Story 3 - The Liberals shit the bead in Toronto-St. Paul's. Story 4 - Julia…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
Live From Las Vegas! Dive Bars, the Best Table in Town and Old-Time Vegas Faves
41:41
41:41
Play later
Play later
Lists
Like
Liked
41:41
It’s our first live episode of Milk Street Radio, recorded at The Beverly Theater in Las Vegas! In this special episode, Su Kim Chung shares Las Vegas’s most fascinating restaurants from history; “Top Chef” contestant and Black Sheep chef/owner Jamie Tran answers live cooking questions; and Neon Feast creator Al Mancini takes us on his ultimate foo…
…
continue reading
![Artwork](/static/images/128pixel.png)
1
#98 - How to build a six-figure food photography business with Sam Adler - part 2
46:07
46:07
Play later
Play later
Lists
Like
Liked
46:07
In this week’s podcast, we continue our conversation with Sam Adler, a food photographer, Saveur Blog Award winner, and food blogger about what it takes to become a 6-figure food photographer. Sam already has a 6-figure food photography and blogging business. She also has 3 kids, and is aiming to make a million dollars in revenue next year. Being a…
…
continue reading