Talking all things horticulture, ecology, and design.
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Nursery owner Don Shor and avid gardener Lois Richter talk about gardening from the Sacramento Valley in Northern California every Thursday at Noon on the low-power FM station, KDRT (K-dirt), located in Davis, CA. Garden questions welcome!
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Musings with people in the world of gardening, botany, horticulture and nature. Marlene takes her years of gardening experience, success and failures and turns it into an unpretentious, humorous listen. From organic vegetable gardening, houseplants, bee keeping, flowers, and everything in between -- this podcast covers it.
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Produce Talks is a monthly podcast produced and hosted by CPMA. Each episode explores current issues and the latest news in the fresh fruit and vegetable industry, including new research, industry trends, innovations and much more. Learn more about our ever-changing industry as we feature special guests from across the produce sector.
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Gardens and gardening discussed by people who know their onions. Martin Fish (RHS judge, broadcaster and gardener for over 40 years) and a series of like-minded green fingered folk have a chat! Find all our videos and podcasts at potsandtrowels.com
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Chris Day and Peter Brown from Buckingham Garden Centre talk about their gardening experiences, what to do in the garden, seasonal gardening advice and interviews with horticultural experts. Hosted on Acast. See acast.com/privacy for more information.
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Discover how to make and serve delicious probiotic foods and improve your overall health with Donna Schwenk. In her weekly radio show "Cultured Food Life" (new episodes every Tuesday), Donna will de-mystify different probiotic foods such as kefir, kombucha, and cultured vegetables, and share how to add these foods into your diet. As a teacher and writer, Donna works with thousands of people to open the door to a world of foods that can help improve an array of health problems including high ...
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Tips for beginning and experienced gardeners. New episodes arrive every Friday. Fred Hoffman has been a U.C. Certified Master Gardener since 1982 and writes a weekly garden column for the Lodi News-Sentinel in Lodi, CA. A four-decade fixture in Sacramento radio, he hosted three radio shows for Northern California gardeners and farmers: The KFBK Garden Show, Get Growing with Farmer Fred, and the KSTE Farm Hour. Episode Website: https://gardenbasics.net
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Listen here to learn about seasonal hints and tips for your allotment or garden from us at Ashbourne Road and District Allotments Derby. We can be a tad outrageous, rude and even a bit naughty, but growing your own flowers, fruit and vegetables from seed should be fun and definitely memorable! We will teach you all you want (and need to know) coming directly from off the plot including chitting and as well as chatting to other unsuspecting folk from around site and beyond. The Plotcast is an ...
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A trip down the garden and country lane with nature enthusiasts and gardeners chatting about the flowers and trees, and birds and bees and more.
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Join John Paap and Patrick Kelly in this podcast series that explores the fascinating and often overlooked history of fresh fruits and vegetables. Each episode offers listeners a unique perspective on how produce has shaped our world, featuring in-depth interviews with top experts and historians, engaging storytelling, and a blend of historical and contemporary perspectives. Whether exploring the journey of grapes through time or the influence of produce in Tolkien’s Middle-Earth, this serie ...
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The Produce Moms® is a community of passionate fresh produce advocates with a mission to inspire everyone, especially children, to eat more fruits and vegetables. The Produce Moms Podcast is designed to educate consumers about fresh produce, introduce them to produce brands, engage the produce industry with consumers in inspiring conversations, and promotes public policy to protect and increase the availability of fresh produce at American schools. For more info, visit www.theproducemoms.com
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Amy and Chay, the podcast hosts, have allotment plots in Milton Keynes and London since March 2021 and decided to start a podcast in 2022! The 'Allotment Diaries Podcast' is a podcast that aims to provide an honest look at what it's like to own an allotment plot. It discusses what has worked well as well as what has not worked so well. The podcast will also feature interviews with other allotment holders about their experiences and allotments, as well as special guests. For more information ...
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Better Lawns and Gardens host, Teresa Watkins, provides weekly gardening advice, interviews garden celebrities, and answers your questions on turf, flowers, shrubs, and trees. Gardening information for gardeners who want to be sustainable and low maintenance! Topics and interviews include monthly gardening advice on Florida-friendly landscaping, water conservation, landscape design, themed gardens, new garden books, and colorful plants for sun or shade. Saturday mornings 7am - 9am EST. iHear ...
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This is a podcast about nutrition education! Join me, Monica, as we discuss many nutrition topics!
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Rabobank's RaboResearch Food & Agribusiness team has 90 analysts working in local teams across the worldwide Rabobank network. They generate knowledge, and develop views and insights on businesses, topics and developments in the food & agribusiness sectors across the globe. All analysts have their own sector specialisations—ranging from meat and fish to dairy, vegetables, fruit and floriculture, coffee and cocoa. RaboResearch Disclaimer: Please refer to our Australian RaboResearch disclaimer ...
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Tramlines is the only farming podcast that delivers advice to growers on how to improve environmental performance and maximise farm profitability. By tuning into Tramlines, you will benefit from listening to episodes that feature experts and experienced farmers, who share valuable information on best practices, new techniques, and the latest research in agriculture. Join the experts fortnightly as they address common problems and solutions and stay up-to-date with the latest developments. Wi ...
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University of New Hampshire Extension specialists interview seasoned growers in northern New Hampshire who share insights into creating a successful agricultural business.
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Nebraska Grows is a bi-weekly podcast for commercial fruit and vegetable producers to get the latest unbiased, research-based information from Nebraska Extension.
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Horticultural science is the only discipline that incorporates both the science and aesthetics of plants. It is the science and art of producing edible fruits, vegetables, flowers, herbs, and ornamental plants, improving and commercializing them. Plants, People, Science, a podcast by the American Society for Horticultural Science (ASHS), will bring you the recent advancements in science, technology, innovation, development, and education for economically important horticultural crops and pla ...
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Imagine yourself dining with Socrates, Plato, or Pythagoras... maybe even Cicero and Julius Caesar...being a soldier marching with Alexander's the Great army in the vast Persian empire discovering new foods... or try and picture the richness of fruits and vegetables in the lush Hanging Gardens of Babylon...what foods did our ancestors ate? How did all begin? Why am I so hooked on ancient recipes and ingredients? Is the food delicious? Wholesome? Do you need to know? I think so! Recipes, ingr ...
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Have you ever dreamt of starting a farm or homesteading? Do you love foraging for wild edibles? Is your perfect afternoon spent drifting downriver, fishing for that nights dinner? Or do love to spend a crisp fall morning hunting for wild game to share with your family? Or perhaps you spend all your free time digging in your garden, collecting herbs, vegetables, and fruits to enjoy. Homesteady is a show that focuses on living a more sustainable life. We talk about all the ways a modern Homest ...
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Welcome to Nature's Pharmacy, your portal to holistic health and wellness! With Dr. Joan as your trusted guide, embark on a journey into the extraordinary world of nutrition and natural healing. Each month, we unravel the secrets of a different natural ingredient, exploring its profound health benefits and practical applications. Whether you're a seasoned wellness enthusiast or just beginning your journey, our podcast offers engaging discussions, insightful tips, and actionable advice to hel ...
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From K-12 to fine dining to fast casual, the Colorful Plates podcast is a place for every facet of food service to hear interviews with top chefs, farmers, and produce pioneers who are changing how we grow, serve and consume fresh fruits and vegetables.
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Busy lifestyles and abundance of fast food, lead many to ask how can I get more fruits and vegetables. Support this podcast: https://podcasters.spotify.com/pod/show/darryl-horton/support
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VegHead Speaks is a podcast about whole food plant-based eating (WFPB). Robin shares with listeners her reasons and experiences of transitioning to WFPB and offers support and tips on how to make the change to eating more fruits, vegetables, and whole grains.
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Dan The Produce Man and Guido The Gardener share the enjoyment of fresh fruit and vegetables with guests in the food world.
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Learn how to grow vegetables, fruit, flowers and more in a cold-climate. Long-time garden writer and blogger Mary Schier of MyNorthernGarden.com interviews expert northern gardeners on growing techniques, how-to and garden design.
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In "What's Killing My Kale?", get research based solutions to pest issues affecting fruit and vegetable crops from University of MN Extension. Learn how to manage weeds, insects, diseases, and more.
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BCS Globals is a leading systems supplier for foods, beverages, dairy, fruits and vegetables and many other diverse sectors. We provide machinery and plants, advanced process technology, components, and excellent service offerings. Globally, we enhance the value chain across diverse industries to accelerate the efficiency of production processes.
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What defines a vegetable? A vegetable is the edible portion of a plant. Vegetables are usually grouped according to the portion of the plant that is eaten such as leaves (lettuce), stem (celery), roots (carrot), tubers (potato), bulbs (onion) and flowers (broccoli). ... So a tomato is botanically a fruit but is commonly considered a vegetable.
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Gardening chat, advice and techniques for growing vegetables, fruit and herbs. Learn tips and tricks from a long-term grower on how to get the most from your fruit and vegetable garden. Jason is the author of over 20 gardening books and talks about what to do in your garden or on your allotment each month plus answers your gardening questions.
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8-Bit Realm, is a podcast where me and my friends play games. We don’t use our real names, instead we use fruits and vegetables. I go by Citrus. (not either but idc) *A CENSOR SOUND DOESN’T MEAN A SWEAR! IT MEANS I ACCIDENTALLY CALLED MY FRIEND BY THEIR REAL NAME!!* This podcast was formerly known as The FNF Weekly.
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Fresh food will help you make smart decisions when buying your produce at the grocery store! We’ll give you insights and knowledge you might not have considered about the food that you typically buy.
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What is happening in the garden, with an emphasis on vegetables and fruit, but not exclusively.
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Rabobank's RaboResearch Food & Agribusiness team has 85 analysts working in local teams across the worldwide Rabobank network. They generate knowledge, and develop views and insights on businesses, topics and developments in the food & agribusiness sectors across the globe. All analysts have their own sector specialisations—ranging from meat and fish to dairy, vegetables, fruit and floriculture, coffee and cocoa.
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Juice Quest with Pam is Pam's journey to learn how to juice. A funny, informative series that will inspire you to start juicing for your health. Learn recipes that include which vegetables and fruits go well together, tidbits about benefits of juicing and enjoy watching guests taste the different juices.
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Welcome to ‘Let’s Talk Farm to Fork’, the PostHarvest Podcast that interviews people of interest within the Fresh Produce sector. We’ll deep dive into their role and find out how they’re helping reduce the amount of food lost or wasted along the Farm to Fork journey.
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If you’ve ever wanted to prepare and eat more fresh vegetables, fruits, and herbs, and you think you might enjoy growing your own organic food, then this podcast is for you. Get all the tips you need to plant, grow, harvest, and prepare your favorite vegetables, herbs, and fruits in just 5 minutes twice each week. Join master gardener and long-time garden educator Stephen Albert to learn how you can grow your best food garden ever.
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Know you’re capable of great things but feeling lost in the complexities of life? Join me on this journey, as we challenge our current paradigms and maximise our potential, learning from truly inspirational individuals. From health & fitness, to entrepreneurship, this podcast is guaranteed to quench your thirst for wisdom & truth.
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Gardening with Ben - Garden and Allotment Podcast Welcome to "Gardening with Ben," your go-to podcast for all things gardening and allotment. Join Ben as he takes you on an engaging and insightful journey through his lush allotment and vibrant garden, sharing the highs and lows of cultivating fruits and vegetables. Whether you're a novice gardener just starting out or an experienced green thumb looking for new tips, Ben's stories and advice offer something for everyone. In each episode, Ben ...
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She Only Eats Fruits & Vegetables And This Is Why - Rezenkia Lee Raw Vegan Bodybuilder
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Rezenkia Lee is a Raw Vegan FitnessUniverse Pro Bodybuilder, as well as a Fitness, Nutrition & Wellness Coach. 🛑🛑🛑 Want to build lean muscle? 👇Get my workout routine + my top 5 recipes inside my FREE community https://www.skool.com/holistichealthtribe 🛑🛑🛑 Rezenkia's Instagram: https://www.instagram.com/rezenkialee/ Rezenkia's Facebook: https://www.…
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Fall gardening conversationsBy Don Shor and Lois Richter
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Send us a text As we say farewell to September… Tom Pattinson’s reflecting on a patchy but canny spring summer of flowers and crops… and the joys of soft and top fruits… and growing tetties for Christmas! Tom Cadwallender’s full of good news about the breeding season… and he’s following migrations and keeping tabs on crossbills… And we’ll be lookin…
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Ep. 187 Fall garden to-do list | #GoodGrowing
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October has arrived, and while it may not feel like it at times, so has fall. This week on the Good Growing Podcast, we discuss some of the different things on our fall gardening to-do list, including caring for mums, moving houseplants indoors, planting garlic and woody plants, soil testing, and more! Watch us on YouTube: https://youtu.be/VbB2p-Ey…
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Today, we are talking avocado cultivation with Greg Alder, he’s an avocado grower in Southern California, a San Diego County Master Gardener, and he’s the director of the California Avocado Society. Who better to answer a question about the care and feeding of a Mexicola avocado, in Northern California. Greg shares practical tips on watering, and c…
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EP322 Fair Trade USA and NatureSweet: The Power of Consumer Choices in Making a Difference with Paul Rice, Founder and CEO of Fair Trade USA and Rodolfo Spielmann, President and CEO of NatureSweet
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In this episode of the Produce Moms podcast, Lori Taylor interviews Paul Rice, the Founder and CEO of Fair Trade USA, and Rodolfo Spielmann, the President and CEO of NatureSweet. They discuss the importance of fair trade and its impact on farmers and workers in the agricultural industry. Fairtrade certification promotes sustainable livelihoods, pro…
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S2 E35 - Seeds, Sweat Peas, and Spring Bulbs
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Elaine and Julia are back, and this time they're recording outside at the beginning of October. They kick off by discussing the unfortunate fate of Gerry's sweet corn, stripped by magpies, and move on to updates from last week's episode. Gareth, shares his experience with poached pears and planting garlic in tubs. We provide tips on how to salvage …
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A Cheesemonger's Tour De France: History, Myths and Tastes
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Cheese: A story of place and people. How is that cheese is so universal, yet so unique from one little place to the next few miles down the road? Ned went for an adventure all over France to find an answer on "what is French Cheese?" and "why do we love it so much?" while looking for the most representative cheeses that tell this story. Along the w…
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Prayer for our Farmers & Communities in the aftermath of Hurricane Helene
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Marshal Sewell, founder of Mind Your Melon, a nonprofit focused on raising awareness of farm stress and mental health in agriculture, joins Lori Taylor to offer a prayer for the farmers and communities affected by Hurricane Helene.
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Flagler’s Florida: Railroads, Resorts, and the Rise of Fresh Produce (Part 2)
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In this episode, we continue our deep dive into the life and legacy of Henry Flagler, focusing on his transformative role in shaping Florida’s fresh produce industry. Following up on part one, which explored Flagler's rise from grain merchant to Standard Oil powerhouse, we now turn our attention to his ambitious projects in Florida. Join John and P…
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October is a wonderful month in the garden - crisp blue skies and fantastic autumn colour to enjoy. DIG IT’s Peter Brown and Chris Day look at the month as far as places to visit, what’s in the world of gardening news and timely tasks to be getting on with - so not quite the month to take your foot off the pedal! What’s on 5th & 6th October, 10am-4…
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New consumption trends in China and their impact on protein markets
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Angus Gidley-Baird speaks with Chenjun Pan, RaboResearch Senior Analyst – Animal Protein, about her recently released report New consumption trends in China offer opportunities for animal protein and what the new trends mean for animal protein markets. RaboResearch Disclaimer: Please refer to our Australian RaboResearch disclaimer at https://www.ra…
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Marrow Musings, Logan House, Scotland's Hidden Gem and Rhododendron Resuscitation!
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Logan House is in Scotland but is able to grow some extremely unusual plants due to its location. The team answer a listeners' question about a poorly rhododendron and Jill has a marrow recipe! (also available in video over on YouTube!) Jill's recipe: https://www.martinfish.com/blog/slowcookerratatouille/ Visit potsandtrowels.com for links to all t…
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Episode 298: Einkorn Bread FAQs: Everything You Need to Know!
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Curious about baking with ancient grains? In this episode, we dive into your most frequently asked questions about Einkorn flour—the oldest and purest form of wheat. Learn how to substitute it in recipes, its health benefits, and tips for perfecting your Einkorn bread. Whether you're new to Einkorn or a seasoned baker, this episode has something fo…
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Fall gardening conversationsBy Don Shor and Lois Richter
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Gardenbite: Fall Flavors - Apple vs Pumpkin | #goodgrowing
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This week on the Good Growing Podcast, Chris compares the essential fall flavors of apple and pumpkin. If you had to choose, what side would you fall on? Team Apple? Or Team Pumpkin? Contact us! Chris Enroth: cenroth@illinois.edu Ken Johnson: kjohnso@illinois.edu Check out the Good Growing Blog: https://go.illinois.edu/goodgrowing Subscribe to the …
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359 Tree Surrounds, Cardboard Mulch Pros-Cons. Winter Tomatoes
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They’re known as tree rings, or tree surrounds. Basically, it’s a demilitarized zone for your trees, where the trunk and roots are safe from weed whackers and lawn mowers as well as competing plants (especially lawns). It might be a short term solution for a newly planted tree. But leave it in place longer than that, and problems can ensue. Debbie …
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CPMA President Ron Lemaire is very pleased to introduce MP Lianne Rood as CPMA’s 2024 Produce Champion. Lianne is the Member of Parliament for Lambton—Kent—Middlesex in Ontario. Joining the conversation are CPMA Board Members, Steve Bamford of Fresh Advancements and Quinton Woods of Gwillimdale Farms. CPMA’s annual Produce Champion award is given t…
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7 Years On A Raw Vegan Diet, Here's Why - Raw Natty N8
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Raw Natty N8 (Nate Maris ) has been eating a raw vegan diet for over 7 years and has been thriving. In this fun conversation, find out why Nate eats a raw vegan diet, how he'd recommend transitioning to raw foods & so much more goodness. 🛑🛑🛑 Want to build lean muscle? 👇Get my workout routine + my top 5 recipes inside my FREE community https://www.s…
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EP321 Fueling Back-To-School with 100% Real Fruit with Katie Eshuys, President of That's it.
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Katie Eshuys, President of That's it, joins Lori Taylor on the Produce Moms podcast to discuss the brand's mission of getting more fruits and vegetables on every table. That's it is known for its fruit bars, which contain only two ingredients: fruit and fruit.
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S2 E34 - Storing Your Apples and Growing Garlic
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Elaine and Julia are back with another engaging episode of the Potty Plotters Plotcast! In this episode, they tackle a listener’s question from Alix in Bristol about the pros and cons of using fabric pots and air pruning for patio gardening. Elaine shares her experiences with fabric pots and explains why she prefers reusing plastic pots. Julia dive…
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Hello! Autumn! The weather's finally turning and it's time to prepare the pickles, preserves and chutneys with the abundance of summer harvest! But what did our ancestors do to prepare for the long cold, dark northern winter months ahead? How did they survive the scarce food resources of Europe's dormant nature? What traditions and superstitions pe…
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S2 Ep313: Better Lawns and Gardens - Hour 2 Fall Garden Questions September 21 2024
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Better Lawns and Gardens Hour 2 – Coming to you from the Summit Responsible Solutions Studios, Garden expert, Teresa Watkins answers gardening questions. Dirty Word of the Day is Leaf Peeping. What herbs to plant and landscape chores for September. Garden topics include how to get hydrangeas to grow, basil pests, pesticide memories of tobacco hornw…
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S2 Ep312: Better Lawns and Gardens - Hour 1 Fall Arrives September 21, 2024
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Better Lawns and Gardens Hour 1 – Coming to you from the Summit Responsible Solutions Studios. Autumn Equinox arrives. Host and garden expert, Teresa Watkins is glad Fall is in the air. Teresa provides her favorite herbs and flowers with fragrance and color that herald in the Autumn season. Lizzie talks about her gardening adventures. Teresa’s prov…
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Rhubarb, Carnivorous Plants, Bulbs, Tomatoes & What Wisteria Options Do I Have? - Pots & Trowels Podcast S02EP01
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We're popping up in person for the first time in a video podcast (check that out over on our YouTube channel!) But as we begin season two, we're back to answering your questions on wisteria and rhubarb and talking tomatoes and bulb planting too. Videos Mentioned: Carnivorous Plants Masterclass: https://youtu.be/6nWLZqfplEI How to Divide Rhubarb: ht…
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Episode 297: The Amazing Benefits of Bifidobacteria
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Bifidobacteria are a group of beneficial bacteria that reside primarily in the intestines. They play a crucial role in maintaining a healthy gut and overall well-being and keep your immune system strong. I am hearing more and more that many people have diminished Bifidobacteria. If you don't have enough Bifidobacteria, your immune system struggles,…
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Summer gardening conversationsBy Don Shor and Lois Richter
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Gardenbite: Toothache plant: What is it and how to grow it | #GoodGrowing
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This week on the Good Growing Podcast, we’re trying something new: toothache plant. Learn more about this interesting plant, what happens when you eat it, and how you can grow it yourself! Watch us on YouTube: https://youtu.be/Z7ywlxrKWTM Skip to what you want to know: 00:40 – Introduction to toothache plant 05:50 – Eating toothache plant reactions…
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358 Fall Garden Prep. The Catalina Cherry.
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Have you done the necessary work to have a thriving fall vegetable garden? What about the soil? What have you done to give those new plants a great start? We talk with Sacramento County Master Gardener Gail Pothour about how they prepare the vegetable gardens for fall planting at the Fair Oaks Horticulture Center. And at the Fair Oaks Vegetable Cen…
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Racing pulses in Australian and global markets
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Exciting changes are happening in the pulses market. India is open for Australian chickpea imports again. In lentil exports to India, Australia is head to head with Canada. Russia challenges Canada’s dominant field pea trade to China. Australian acreage increases call for production and export growth. And container freight rates skyrocketed again, …
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We're back! Season 2 begins this Sunday, 10am UK time - we're starting with an episode featuring carnivorous plants and we're even trying to do this season with some video, so check out our YouTube channel for that! As ever, all the episodes are available from the website Visit potsandtrowels.com for links to all the videos & podcast episodes Email…
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It is the September To Do List – believe it or not, we are in full Fall prep time. Lots of cool weather vegetables to start planting, and tons of clean up and pruning. It was quite a hot summer and time may have been sparse in the garden, but it’s time to get the gloves on and get to work. Episode includes Listener Q&A. It is time to plant: Beets (…
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EP320 How Food Brands Can Tell Their Ingredient Story Better with Ali Cox, Founder and CEO of Noble West
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In this episode of the Produce Moms podcast, Lori Taylor interviews Ali Cox, the founder and CEO of Noble West. They discuss the importance of branding and marketing in the produce industry, as well as the challenges faced by growers in promoting their products.
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S2 E33 Wildlife On The Plots and Rusty Plants
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Elaine and Julia are back, taking refuge in the new summer house at Potty Plotters HQ due to the unseasonably cold September weather. In this episode, they discuss the challenges of managing allotments and gardens during unpredictable weather, with a focus on wildlife and the impact of frost on their beloved dahlias and other plants. The duo shares…
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Vegetarianism in the Ancient Greek and Roman World
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Hello! Welcome back to another archaeogastronomical adventure! Today's episode is all about ancient vegetarianism. And the philosopher Pythagoras is the central figure on all the stuff we talk today. Pythagoras, the father of mathematics, was born and raised in Samos. around 580BCE. Even though Pythagoras spent more than forty years in his birthpla…
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Focusing on Phosphate with Agrii's Nutrition Specialists
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Today we are going to be talking with Agrii's National Fertiliser Manager Tom Land, and John Charlton, Crop Input Specialist in the North East. This episode will be focusing on phosphate across various crops from cereals to maize, and looking at why it's so important to get the nutritional balance right, not just for the crop in the field but also …
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