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The Dev Manager Podcast is a long form conversation podcast exploring topics of interest for development managers and technology leaders. Hosted by Rasam Hafezi with guests that include developers, managers, security specialists, technology leaders, and more.
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My Signature Dish

Ollie Horn for Pona

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A culinary podcast that shares the sweet, sour and just plain delicious stories from home kitchens around the world. Whether you're passionate about cooking, or just enjoy good food prepared by others, this is the show for you. Hosted by stand-up comedian and eating enthusiast Ollie Horn.
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This is The Quint's podcast, Southern Slurp. I am your host Vikram, a lover of food, stories and conversations, in that order. Southern Slurp is a podcast that features recipes, ingredients, stories, voices and culinary history aimed at giving you a transcendent gastronomic experience! I'll introduce you to recipes, ingredients and flavours that rule the kitchens of South India. You'll hear the voices of chefs, culinary experts, food historians and a whole bunch of like-minded Saappaattu Ram ...
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Steve is a seasoned Cybersecurity professional and educator. In this podcast recorded in January 2022, we discuss security events over the recent years, security best practices, and how development managers can better partner with security teams. Steve Overland: https://www.linkedin.com/in/steve-overland-16777318/ Episode Link: https://www.devmanag…
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Michael is design leader with over a decade of experience across multiple industries. In this podcast we discuss key design concepts and how developers and designers can best work together. Michael Yablonsky: https://www.linkedin.com/in/michael-yablonsky-45099439/ Episode Link: https://www.devmanagerpodcast.com/episode/3 **The views expressed by th…
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Rj Renu along with bond and confident looks she is an amazing Rj of Radio Rasam. The more mischief and fun you see on her face, a much more entertainment you will get in her shows with different topics. Engage yourself for her show Monday - Wednesday (Gulf Standard Time 8.00 pm to 11.00 pm) Connect Us www.radiorasam.com Download the app Now: Androi…
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RJ Sreejith is here to entertain you all with his glamorous Personality only on the official app of Radio Rasam. Show timings: 11a.m to 2:00p.m (RJ Sreejith vijay) (Sunday-Tuesday) Download the app Now: Connect Us www.radiorasam.com Android app play.google.com/store/apps/details... iOS app apps.apple.com/ae/app/radio-rasam/id1578445315…
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RJ Sreejith is here to entertain you all with his glamorous Personality only on the official app of Radio Rasam. Show timings: 11a.m to 2:00p.m (RJ Sreejith vijay) (Sunday-Tuesday) Download the app Now: Connect Us www.radiorasam.com Android app play.google.com/store/apps/details... iOS app apps.apple.com/ae/app/radio-rasam/id1578445315…
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RJ Sreejith is here to entertain you all with his glamorous Personality only on the official app of Radio Rasam. Show timings: 11a.m to 2:00p.m (RJ Sreejith vijay) (Sunday-Tuesday) Download the app Now: Connect Us www.radiorasam.com Android app play.google.com/store/apps/details... iOS app apps.apple.com/ae/app/radio-rasam/id1578445315…
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Rj Lavanya got the eyes of innocence, the face of an angel, a personality of a dreamer and a smile that can surely brighten your day.Apart from being beautiful and simple, she has a lot of knowledge related to technology and Malayalees all over the world. We are sure you will get to know interesting facts and stuff in her show. Stay tuned for her u…
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RJ Sreejith is here to entertain you all with his glamorous Personality only on the official app of Radio Rasam. Show timings: 11a.m to 2:00p.m (RJ Sreejith vijay) (Sunday-Tuesday) Download the app Now: Connect Us www.radiorasam.com Android app play.google.com/store/apps/details... iOS app apps.apple.com/ae/app/radio-rasam/id1578445315…
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Rj Lavanya got the eyes of innocence, the face of an angel, a personality of a dreamer and a smile that can surely brighten your day.Apart from being beautiful and simple, she has a lot of knowledge related to technology and Malayalees all over the world. We are sure you will get to know interesting facts and stuff in her show. Stay tuned for her u…
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RJ SREE, By carrying simplicity with Grace, Rj Sree is Live with Her shows.. Show Timings: 7:00a.m to 10 a.m(Sunday-Thursday) Download our official App to Enjoy Her shows: App Download Link Android app play.google.com/store/apps/details... iOS app apps.apple.com/ae/app/radio-rasam/id1578445315 Website link: www.radiorasam.com/…
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Rj Lavanya got the eyes of innocence, the face of an angel, a personality of a dreamer and a smile that can surely brighten your day.Apart from being beautiful and simple, she has a lot of knowledge related to technology and Malayalees all over the world. We are sure you will get to know interesting facts and stuff in her show. Stay tuned for her u…
  continue reading
 
Rj Lavanya got the eyes of innocence, the face of an angel, a personality of a dreamer and a smile that can surely brighten your day.Apart from being beautiful and simple, she has a lot of knowledge related to technology and Malayalees all over the world. We are sure you will get to know interesting facts and stuff in her show. Stay tuned for her u…
  continue reading
 
RJ SREE, By carrying simplicity with Grace, Rj Sree is Live with Her shows.. Show Timings: 7:00a.m to 10 a.m(Sunday-Thursday) Download our official App to Enjoy Her shows: App Download Link Android app play.google.com/store/apps/details... iOS app apps.apple.com/ae/app/radio-rasam/id1578445315 Website link: www.radiorasam.com/…
  continue reading
 
Rj Lavanya got the eyes of innocence, the face of an angel, a personality of a dreamer and a smile that can surely brighten your day.Apart from being beautiful and simple, she has a lot of knowledge related to technology and Malayalees all over the world. We are sure you will get to know interesting facts and stuff in her show. Stay tuned for her u…
  continue reading
 
Rj Renu along with bond and confident looks she is an amazing Rj of Radio Rasam. The more mischief and fun you see on her face, a much more entertainment you will get in her shows with different topics. Engage yourself for her show Monday - Wednesday (Gulf Standard Time 8.00 pm to 11.00 pm) Connect Us www.radiorasam.com Download the app Now: Androi…
  continue reading
 
RJ SREE, By carrying simplicity with Grace, Rj Sree is Live with Her shows.. Show Timings: 7:00a.m to 10 a.m(Sunday-Thursday) Download our official App to Enjoy Her shows: App Download Link Android app play.google.com/store/apps/details... iOS app apps.apple.com/ae/app/radio-rasam/id1578445315 Website link: www.radiorasam.com/…
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Sairam is an experienced technology leader and entrepreneur. In this podcast we discuss how managers can improve their hiring processes with practical advice that can be immediately implemented by others. Sairam Suresh: https://www.linkedin.com/in/sairam/ Episode Link: https://www.devmanagerpodcast.com/episode/2 **The views expressed by the host(s)…
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Gwen Rossen is a veteran of the software industry with over 20 years of experience. She is currently the Director of R&D at Galvanize. In this podcast we discuss what its like to transition from a developer to a manager and a director. We will also get into what it takes to create a positive team environment. Gwen Rossen: https://www.linkedin.com/i…
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You're listening to the Dev Manager Podcast, a show for both seasoned and aspiring leaders to learn, share, and explore new possibilities. My name is Rasam Hafezi, a technology leader with experience in retail, e-commerce, and cloud computing. I'm sitting down with technology leaders to talk about their processes, the lessons they’ve learned and ho…
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Cooking, eating, and talking enthusiast Ollie Horn talks to inspiring home cooks around the world, and encourages them to shares the sweet, sour and, just plain delicious stories from home kitchens around the world. In this episode, we meet Bobby Judo, who after getting a taste for Japanese food working in a Japanese restaurant in New York, got itc…
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Cooking, eating, and talking enthusiast Ollie Horn talks to inspiring home cooks around the world, and encourages them to shares the sweet, sour and, just plain delicious stories from home kitchens around the world. In this episode, we meet Shen Ming Lee, who despite only just graduating from her undergraduate degree, is already an accomplished aut…
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Cooking, eating, and talking enthusiast Ollie Horn talks to inspiring home cooks around the world, and encourages them to shares the sweet, sour and, just plain delicious stories from home kitchens around the world. In this episode, we meet Vandana Dhaul, originally from delhi, she moved to Singapore and founded a succesful events services marketpl…
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Welcome to a crispy, fragrant and flavourful episode of Southern Slurp. One that's properly Tamil - and I'm talking Sangam era, 2,000 year old recipe - but is also definitely global. What goes around comes around. But with the Dosa, the batter goes round and round the hot plate, and no matter who you are, you'll definitely come around to its taste,…
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Welcome to the spiciest episode of Southern Slurp thus far! Do you know how old the recipe for Avakaya, the mango pickle of the Telugus is? No one does. BUT, what we do know, is that the Arabs from before the advent of Islam, traded spices and pickles with the Andhras. The Dutch and the Portugese, in the fifteenth century, in fact, encouraged the T…
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The war zones are laid out, and the camps are split into the Crumbly Hard side to the right, and the soft melt-in-the-mouth side to the left. Welcome, to the great MYSORE PAK Dessert Battle! This is Vikram, and you're listening to Southern Slurp. Herein shall you find recipes, histories and mysteries from the many kitchens of South India. We have a…
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Chettinad cuisine can't be reduced to a one liner. It's got recipes that would sit well in a desert in Rajasthan. But also, some of the finest versions of fish gravies and prawn curries. You could dedicate a complete section to its offal menu, like brain masala and stomach sambols. Or drool over the legendary pepper chicken and prawn gravy. Yet, an…
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Cooking, eating, and talking enthusiast Ollie Horn talks to inspiring home cooks around the world, and encourages them to shares the sweet, sour and, just plain delicious stories from home kitchens around the world. In this episode, we meet Leo Kearse, originally from Scotland, he moved to London to work as a stand-up comedian, and now travels the …
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Pongal is a festival. And it's also Tamil Nadu's original, authentic, ancient recipe. In fact, for millions of Tamilians across the globe today, Pongal - the dish - is a daily driver. It's what oils the wheels of Kollywood, the Tamil film industry! I bring you sweet and savory variants from rural and urban Tamil Nadu, stories about 'shooting Pongal…
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This is a story about Puliogare. Tamarind rice. And alchemy. And a culinary war that continues till today. Kannadigas call it PuLiogare. The Telugus call it PuLihOrA. In Tamil land, it's called PuLiodharai. And the Maharashtrians have historically called it Ambil Bhath! This version of mixed rice has been around since at least before the 3rd centur…
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Papad/Appalam/Pappadum! The one food item that announces the beginning of a South Indian feast. And when there's nothing to eat, except some rice, and maybe buttermilk, it becomes a substitute for all other dishes. You may be a super spy, but this is something you can't eat silently. And it's not the same as papad. Here's why.…
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Ask any Hyderabadi, and he will tell you that his Biryani is BAE. Ask a layman on the streets of Chennai, and he'll swear by Dindugul Biryani, or say Ambur Biryani is the original Biryani. Travel to Kerala, and the 'chetta' will offer you the ancient 'Kuzhi Mandhi' on a plate and tell you this alone is the one true Biryani! So here's everything you…
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The 'Bonda' is a round, savory fried snack that's been a part of South Indian kitchens for centuries. Perfected and patronised by the kings of Karnataka, influenced by the Mughals, and praised the world over; the Bondas are crunch on the outside, and unbelievably fluffy on the inside. Welcome to a spicy, crunchy episode of Southern Slurp. I'm going…
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There are some things in life that need no introduction. They ARE the introduction. Filter coffee is one such thing. South Indian filter coffee, to be precise. Is this the best version of coffee there is? I think so. Allow me to convince you of it. And while we're at it, here's the history behind it, and why you shouldn't drink it on the go or from…
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How old is sambar as a recipe? Why do people like it so much? Why did Ratna Cafe, MTR and South India in general become synonymous with sambar? Oh, and how in the world do you make it?! Whether you think of idli, dosa, vadai or rice, the best accompaniment is of course, sambar! Tune in to know how the humble dish was conceived in the kitchens of So…
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Cooking, eating, and talking enthusiast Ollie Horn talks to inspiring home cooks around the world, and encourages them to shares the sweet, sour and, just plain delicious stories from home kitchens around the world. In this episode, we meet Shinny Chia who spent ten years in Australia, before returning to her home country of Brunei. She uses her lo…
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Cooking, eating, and talking enthusiast Ollie Horn talks to inspiring home cooks around the world, and encourages them to shares the sweet, sour and, just plain delicious stories from home kitchens around the world. In this episode, we meet Vani Dhakshinamoorthy, who was born in Malaysia to Indian parents. She shares her recipe for a traditional So…
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Today, I'd like to take you on an IDLI-CIOUS journey, where we discover the origins of the humble idli, the right way of making it, and of course, some out of the ordinary recipes. Spoiler alert, there's a possibility that Idlis may not be south indian. In fact, they may not have even originated in India.…
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Cooking, eating, and talking enthusiast Ollie Horn talks to inspiring home cooks around the world, and encourages them to shares the sweet, sour and, just plain delicious stories from home kitchens around the world. In this episode, we meet Shaikh Fadilah a Bruneian coffee enthusiast who shares his twist on the humble cheescake, which includes some…
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Rasam! It's piping hot, spicy with a hint of tang. Variants range from an almost clear yellow soup to a golden brown broth. An indegenous invention that's millenia old! And a recipe that stands apart in the kitchens of South India. My first memory of food, is of course 'paruppu saadam' or 'pappannam' in Telugu, doused with two tablespoons of ghee, …
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Cooking, eating, and talking enthusiast Ollie Horn talks to inspiring home cooks around the world, and encourages them to shares the sweet, sour and, just plain delicious stories from home kitchens around the world. In this episode, we meet Sayed Azam-Ali a scientist who helped to found 'Crops For the Future' which researches how underutilized crop…
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Cooking, eating, and talking enthusiast Ollie Horn talks to inspiring home cooks around the world, and encourages them to shares the sweet, sour and, just plain delicious stories from home kitchens around the world. In this episode, we meet Richard Holden who came to BBQ fairly late in life, but after throwing himself into the world of outdoor cook…
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Cooking, eating, and talking enthusiast Ollie Horn talks to inspiring home cooks around the world, and encourages them to shares the sweet, sour and, just plain delicious stories from home kitchens around the world. In this episode, we meet Chris Bavin. A celebrated TV presenter who has an encyclopedic knowledge of fruit and veg thanks to a long ca…
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Cooking, eating, and talking enthusiast Ollie Horn talks to inspiring home cooks around the world, and encourages them to shares the sweet, sour and, just plain delicious stories from home kitchens around the world. In this episode, we meet Natasha who used her Malaysian heritage to make unlikely connections in the USA. If you enjoyed this episode,…
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Cooking, eating, and talking enthusiast Ollie Horn talks to inspiring home cooks around the world, and encourages them to shares the sweet, sour and, just plain delicious stories from home kitchens around the world. In this episode, we meet Jon Garside who after failing to join the RAF, made the snap decision to use his mother's chicken recipe to g…
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Cooking, eating, and talking enthusiast Ollie Horn talks to inspiring home cooks around the world, and encourages them to shares the sweet, sour and, just plain delicious stories from home kitchens around the world. In this episode, we meet Danny Pirello who has put decades of thought into his tender, crispy, and tangy fried chicken sandwich. If yo…
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