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It’s no secret that business owners want to receive positive reviews and customers want to have a positive experience. In Behind the Review, Yelp and Entrepreneur dig a little deeper on both accounts. Hosted by Yelp’s Small Business Expert, Emily Washcovick, Behind the Review features conversations with reviewers and business owners about their experiences—whether it was one star or five stars—giving listeners behind-the-scenes insights into what was really going on. Restaurants, plumbers, f ...
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Host Bill Radke and guests make sense of the week's news. New episode every Friday.
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Restaurant Fiction reviews the fictional restaurants, fictional bars, and fictional clubs featured in TV & Film and talks to the writers, directors, producers, executives and other talent who had a major hand in them.
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Welcome to ThreadTalk – your go-to destination for a deep dive into the fascinating world of Reddit threads! Join your hosts, Teresa and Denver, as they curate and review the most captivating stories spanning various subjects each week. From heartwarming tales to jaw-dropping experiences, we unearth the gems buried within the vast landscape of Reddit. Don't miss out on the excitement—subscribe now and tune in every Tuesday for a fresh episode that promises to ignite your curiosity and entert ...
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On The Town with Suz and Doug, Food, Travel and Entertainment Reviews, Talk Across America
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The podcast about chain restaurants. Comedians Mike Mitchell and Nick Wiger review fast food/sit-down chains and generally argue about food/everything.
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An over-the-road trucker tells it like it is. Truck driver restaurant reviews, movie reviews, political opinions, sound seeing tours and more.
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Every week, CultureMap Editor Eric Sandler examines the Houston culinary landscape, giving you the latest news, restaurant reviews, and interviews with some of the most interesting people in the scene. New episodes of the What's Eric Eating? podcast drop every Tuesday and Thursday.
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Using food to explore all manner of topics, from agriculture to zoology. Eat This Podcast tries to go beyond the obvious to see how the food we eat influences and is influenced by history, archaeology, trade, chemistry, economics, geography, evolution, religion — you get the picture. We don’t do recipes, except when we do, or restaurant reviews, ditto. We do offer an eclectic smorgasbord of tasty topics.
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Get to know the people and stories behind Bloomington's newest hot spots and established culinary gems. Listen in as we talk with restauranteurs, servers, bartenders, & everyone in between! Learn about their stories in the service industry and their favorite places to go in and around the Bloomington, Indiana foodies scene.
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A group of Disney friends from all over the USA discussing Disney news, planning tips, rumors, reviews and more!
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Chicago‘s South Side Podcast. Restaurant Reviews, Local Music, Brewery Tours, Your Neighbors. #30MinutesOfGood
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A vegan podcast about food, lifestyle & animal liberation. Join us for restaurant reviews, shopping tips, advocacy and all things vegan! Are you a new vegan? Do you want to go vegan? We have episodes for you!
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The Food Fight Podcast hosted by Brian DiMattia is Northeastern Pennsylvania's #1 Food Podcast featuring engaging conversations with taste-makers and food thinkers. But this podcast isn't just about sharing food reviews and restaurant recommendations. It's a platform for lively debates, friendly competitions, and insightful conversations about the heart of food culture. Join us weekly for a new episode with a mix of laughter, flavor, and the occasional food fight that packs a punch!
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I’m a Cuban-American writer and podcaster passionate about food, wine, and travel. Follow my colorful South Florida adventures as I review Miami restaurants and spotlight local chefs, somms, and others within our food community. I am a Michelin dining enthusiast, but nothing is off-limits. After all, I was raised on pan Cubano, cafecito, and pastelitos. Keeping up just got much easier.
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Cold Call distills Harvard Business School's legendary case studies into podcast form. Hosted by Brian Kenny, the podcast airs every two weeks and features Harvard Business School faculty discussing cases they've written and the lessons they impart.
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Ever had a meal so bad it spawned an entire podcast? We did, and this is that show! This is Talk With Your Mouthful, a comedy restaurant recommendation podcast where five food loving friends come together to help you broaden your culinary horizons. We're here to help you break free from your take out routine and help you find your next favorite local spot!
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We are a Podcast/YouTube Channel with 30+ Trips to Las Vegas & Still finding NEW FUN things to do around The City. Not Only Focusing on the Strip & Downtown, But businesses and places to check out all around Las Vegas & Surrounding areas. With Awesome Interviews from Casino CEO’s & Host, Restaurant Owners & Chefs, Even YouTubers, Bloggers & Podcasters. Fun Vlogs throughout Sin City. I even Show you Tips & Tricks around Las Vegas. Also share Fun Casino & Gambling & Las Vegas Stories. Be sure ...
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We are just 3 Brothers each giving our 2 cents on a range of topics. In each episode we tackle the never ending debate about the sports world, health topics, book reviews, and other conversations about TV, movies, music, current events and anything else you can think of.
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The bartending podcast for home and professional bartenders. We share best practices, tips, trends, tools, hacks, product reviews, and innovations in the bartending and mixology field. We cover everything from being a better bartender to being a better drinker.
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Join Disney foodies Kristen Hoetzel, Cat Arcori, and Aljon Go as they discuss dining at Walt Disney World and Disneyland Resorts, and Disney Cruise Line. They also feature restaurant and food reviews, information to help you plan dining, Disney food news, and recipes. Now releasing two shows a week! Visit http://diningatdisney.com. Support this podcast: https://podcasters.spotify.com/pod/show/diningatdisney/support
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They're married, they're movie critics, and they have opinions. Join Dave White (Movies.com) and Alonso Duralde (TheWrap, What the Flick?!) for a weekly discussion of cinema and random stuff. Lots of random stuff.
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Join sisters Becky and Lillian on their travel podcast, where they explore the enchanting world of Disney vacations. From in-depth resort reviews and restaurant experiences to off-the-beaten-path activities outside the parks, they've got you covered. Plus, keep an ear out for special guests who join them to share their own travel tales and tips, making each episode a magical journey for Disney enthusiasts everywhere!
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Come and join us on our food journey. We'll talk about anything related to what we eat. There'll be recipes, reviews and sometimes techniques. Come and join us on the ride. Enjoy!
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look for silver line in every dark cloud. Enjoy every moment. Smile and world will smile at you. Retailer by profession, observer by hobby. Cover art photo provided by Joseph Gonzalez on Unsplash: https://unsplash.com/@miracletwentyone
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DIS Unlimited's Universal Show is a discussion podcast that covers all aspects of planning a vacation to Universal Orlando Resort. Our show is unbiased and presents honest opinions of every aspect of a Universal experience - from dining and theme parks to attractions and hotels. We discuss various topics including the top news stories, dining and restaurant reviews, upcoming events, vacation planning tips, listener questions, plus much more! The show is hosted by Craig Williams and Ryno Clav ...
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Two guys talking about the art of enjoying themselves through food, fun and frolic. Candid conversation about fine dining to BBQ, Cigars to Cars and everything in between. Sponsored by Premium Botanicals the maker of Herbal Spectrum a line of full spectrum Hemp based CBD products. http://www.mypbcbd.com
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Thoughts on restaurant eating and fine dining in the UK. As the episodes go by we hope to bring you features, news, reviews and topical critical opinion about the top end of the restaurant world. www.finediningguide.co.uk
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Exploring America one destination at a time! Family travel reviews, tips, and tricks to make you're adventures unforgettable.
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The Snaggletooth Decay Extreme Metal Podcast is the ultimate goat-worshipping, bullet-belt toting trip to Upside-Down-Cross Land for pale pencil-armed disciples of all things black, death, and hardcore... Hosts Mark and Stace guide listeners to the altar of sacrifice with a combination of depraved reviews, blasphemous interviews, and insights into this metal couple’s left-hand path. CAUTION: We have humor and aren't afraid to use it.
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You can't avoid chain restaurants. The Post and Courier's food critic Hanna Raskin is here to help you make the most of them.
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Welcome to "Discover Statesville," the show that takes you on a captivating journey through the heart of one of North Carolina's most charming towns. Co-hosted by community advocates, Richard Griggs and Cindy Sutton, this weekly show brings you the pulse of Statesville, recording live at various spots throughout Statesville in partnership with Sow Media studios. Join Richard and Cindy as they uncover the hidden gems and local treasures that make Statesville truly special. From the top-notch ...
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From the impact of technology on delivery logistics to changing consumer demands and preferences, from the rise of dark kitchens to the opportunities from virtual brands, listeners will gain a deep understanding of the forces shaping the sector. Whether you’re a delivery company, technology business, restaurant owner, or investor, tune in to The Delivery Prophets for insights, interviews and analysis. The perfect way to stay ahead of the delivery curve.
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Logan & Annie Lynn give their Reviews on 5 restaurants and 5 fast food establishments. Cover art photo provided by Tim Mossholder on Unsplash: https://unsplash.com/@timmossholder
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Your Source for Unfiltered Reviews
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Acquire More New Clients, Retain Them, And Grow Restaurant Revenue ~ Get the 2019 Smart Restaurant Marketing Report here: https://smartrestaurant.us/download-report
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Reviews in about 10 minutes of all the places I visit in London & Beyond
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Each week Amy and Jenna will get into the week's Bravo mess. Since Amy & Jenna met working together in the “industry”, it was only natural they deep dive into our favorite Bravo “industry” shows; think VPR, Below Deck and Southern Hospitality. Now living in different major cities, Amy and Jenna have maintained their bi-coastal bond, in many thanks to their shared love for all things Bravo! Jenna works as a bar manager in San Francisco and Amy lives in the restaurant capital of the world, NYC ...
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Everyone needs to eat! Restaurants are the norm but do you have the proper edict? Denver and Teresa are joined with their friend Alex to discuss the Horrors of Restaurants in the weeks episode of ThreadTalk! Bonus episodes on Patreon! 4 per month: https://www.patreon.com/threadtalkpodcast You can also connect with ThreadTalk on Instagram, TikTok an…
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Episode 153: "On the Town with Suz and Doug" Review Gecko's Restaurant in Sarasota Florida
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Suz and Doug review Gecko's Restaurant in Sarasota, FL. Note: We are not comped for our meals. (dougmilesmedia)
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Biz Bite Episode 10: Lessons from MICHELIN-starred restaurants to help any business on Yelp
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In ep. 10 of the “Biz Bites'' series, learn from MICHELIN-starred restaurants on Yelp. Highlighting an article by Kristi Lindahl, Emily discusses how these top-tier restaurants utilize Yelp's free tools to boost visibility and attract customers. From high-quality photos and accurate business hours to leveraging amenities and responding to reviews, …
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How the U.S. Government Is Innovating in Its Efforts to Fund Semiconductor Manufacturing
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28:43
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In February 2023, U.S. Commerce Secretary Gina Raimondo was deciding whether or not to sign off on a Notice of Funding Opportunity (NOFO) for $39 billion in direct semiconductor manufacturing incentives. But this NOFO had several unconventional provisions: a pre-application (pre-app) to the actual application, upside sharing provisions to align inc…
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On today's podcast Eric is joined by Chelsea Thomas of The Infatuation Houston to talk about some of the latest happenings from the Houston restaurant and bar scene. The pair discuss the closure of 2 Houston area Shake Shack locations and Houston Restaurant Weeks extending through the end of September. In the Restaurants of the Week portion Thai Ta…
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Marv Ulmet & Marren Terrell w/ Monroe County Fall Festival | S7E03
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Over 15 food vendors, two stages of free live music, craft booths, and of course… a parade!! Where is all the fun and tasty goodness? The Monroe County Festival!! Coming up September 12th, 13th, 14th, there’s more to do this year than ever before. First year President of the festival Marv Ulmet joins us with Food Vendor Coordinator, and owner of 81…
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Statesville's Full Bloom: A Weekend of World-Class Cinema
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What if one weekend could transform a small-town festival into an international celebration of cinema? Join us as we sit down with Sydney Koppelmeyer, the marketing chair behind the Full Bloom Film Festival, to get an inside look at the ninth year of this incredible event in Statesville, North Carolina. This year's festival promises an eclectic mix…
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Ep 155 Miss Manners Goes Vegan - Does Compassionate Dairy Exist? - A New Vegan Recipe!
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Send us a text Hey Pickles! We hope you had a great weekend, and a wonderful Labor Day (If you're somewhere that celebrates)! This week, we have a new recipe from our Vegan Cookbook Challenge. It's a Lemon Cream Pasta with Roasted Cauliflower. Watch our socials for the recipe! In our Noteworthy Segment, we were happy to see that columnist, Miss Man…
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S3 E51 Daniel Figueredo's Winning Formula for Sanguich de Miami: From Fashion to Flavor
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Send us a text Daniel Figueredo and his wife, Rosa Romero, founded Sanguich de Miami in 2015. But life wasn’t always mojo pork and croquetas. The road to launch and reach success took many colorful detours. A background in marketing, architecture, and design within the fashion industry shaped Daniel's business approach and steered his vision when h…
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Avocado Anxiety: how to choose what to eat
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Louise GrayWinner of the Guild of Food Writers award for investigative work in 2024, Avocado Anxiety is about more than avocados. It offers a deep look at the implications of the choices we are faced with when deciding what to buy. Local may not always be best for the planet, but perhaps it avoids the worst abuses of labour. And air-freighted is us…
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Walt Disney World After Hours 2025 Dates, Halloween Horror Nights at Universal Orlando
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Follow us on our NEW Facebook page HERE! Today, Disney foodies, Kristen Hoetzel, Cat Arcori, and Aljon Go talk about the new 2025 Walt Disney After Hours event dates, holiday season events at Disneyland preview, Universal Orlando's Halloween Horror Nights menu, PLUS the latest Disney travel deal! …
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Halloween Horror Nights 33 Menu Impressions feat. Rush of Fear!
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Have something you wanna tell us? Send us a message and it could end up on the show! This week we're stepping into the fog with Rush of Fear: Halloween Horror Nights Podcast for our annual collaboration! Sophie and Carlos join Maddy as they break down all of the menus from Universal Orlando's Halloween Horror Nights 33 event! Just like our other fe…
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Episode 154: "ON THE TOWN WITH SUZ AND DOUG" REVIEW THE ITALIAN GRILL IN SARASOTA FLORIDA
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Suz and Doug review the new Italian Grill restaurant in Sarasota, FL. Note: We are not comped for our meals. Plus a story about Hope. (dougmilesmedia)
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Week in Review: youth detention center, school safety, and the Washington state GOP
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Bill Radke discusses the week’s news with political analyst Joni Balter, Geekwire’s Mike Lewis, and Seattle Times Jonathan Martin. See omnystudio.com/listener for privacy information.By KUOW News and Information
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Send us a text We're the Essary family and we're exploring America one destination at a time. On this episode of TravelEssary 'Small Town Events in America', we explore various small town events across America, highlighting the distinct and vibrant ways these communities bring people together. We discuss how to find these events through local resou…
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Halloween Foodie Guide for Disney Springs
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Follow us on our NEW Facebook page HERE! Today, Disney foodies, Kristen Hoetzel, Cat Arcori, and Aljon Go discuss what’s missing at Food & Wine since the return from the pandemic, Halloween foodie guide for Disney Springs, new menu items at Disney Parks, World Princess Week, PLUS the latest Disney t…
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NEPA Pizza History with the Ricchia Family of Dino’s Pizza | Ep.025: Angelo & Peter Recchia
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Today in the Loop Internet Studio Brian sits down with Angelo and Peter Ricchia as they journey through their family’s pizza legacy. We explore the origins of Dino’s Pizza, starting with their father’s journey from furniture-making in Brooklyn, to owning a pizza empire spanning from Pennsylvania to Texas. The brothers share their culinary innovatio…
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2024 Epcot Food And Wine Festival Menus: Episode 295
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In which the crew checks out all the new menu items at this year's Epcot Food and Wine FestivalBy MouseLife Podcast
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Episode 403 - Manabu “Hori” Horiuchi and Ryan Snyder of Katami
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On today's edition of the show, Eric is joined by Manabu “Hori” Horiuchi and Ryan Snyder of Katami. The guys cover a range of topics with Eric, including how Ryan and Hori-san first met, what Ryan learned early on from Hori-san, why Hori-san left for Kata Robata, the beginnings of Kata Robata, what went into the decision to evolve into doing someth…
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Bonded by Bravo: Brittany files for Divorce from Jax, a VPR recast and RHOC recap!
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BBB is back with an all new episode and this week the gals have are spilling all of the Bravo tea. Brittany files for divorce from Jax (FINALLY)! VPR recast rumors, DJ Tom Schwartz and more! Plus more Bravo news to: Amanda Batula is curating a collection for Otra Sunglasses, Tom Girardi is found guilty and Bethenny loses her sh*t in the Hamptons! A…
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Garden of Eatin': Carrots with Jon Glover & Marisa Pinson
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Jon Glover (@gloveboxx) and Marisa Pinson (@marisapinson) of On Brand join the 'boys to talk the Hollywood Arby's, line cutting, and the history behind "Animal Style" before talking all things carrots in the final episode of The Garden of Eatin': Veggie Table: The Green Gobblin'. Plus another edition of Drank or Stank. Watch this episode at youtube…
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Grubcast #173 Justin McCabe - 117 West Spirits - Vista, CA
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My guest Justin McCabe and I sit down to discuss the origins of 117 West, their new location at CoLab Public House and all the delicious drinks food and good times to had down there.By Grubthusiast Grubcast
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Episode 402 - Granger's and Balboa Surf Club
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Today on the podcast, Eric is joined by Michael Fulmer to go through some of the latest headlines from the Houston restaurant and bar scene. The pair speak about State of Grace undergoing some major changes, Southern Living's list of The South's Best New Barbecue Joints of 2024 that included 5 Texas spots, and European coffee shop Coffee Fellows' a…
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EP40: Work Life Balance Reddit Stories
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Working is just apart of our life in the 21st century. People talk about the importance of finding a balance between work and your personal life. So people shut if off at 5pm and some people bring their work home with them. Today Teresa and Denver explore that WORK LIFE BALANCE! Support our show by supporting our sponsors: Get Started at https://jo…
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Hoosier Hills Food Bank, Associate Director & Chief Administrative Officer Jake Bruner | S7E2
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Since its inception, Hoosier Hills Food Bank has collected, and distributed, over 80 MILLION pounds of food to those in need. Last year alone they hit over six million pounds of food which found its way to not only Monroe county, but also Brown, Orange, Lawrence, Martin, and Owen counties. Joining us to cover all the daunting logistics to pull off …
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Biz Bite Episode 11: Turning Yelp Leads into Sales: Strategies for Service Pros
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In ep. 11 of the "Biz Bites" series, we dive into how services businesses can leverage Yelp to attract and convert leads. Discover impactful features to get your business found, from setting up your service area to selecting the right services offered. Learn tips for optimizing your Yelp profile, responding quickly to job requests, and converting a…
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Ep 154 Rochester VegFest! Ohio State Univ Building a Large Dairy Operation - From Harvard to YouTube, Vegan Chef, Nisha Vora's Journey!
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Send us a text Hey Pickles! It was wonderful seeing some of you at the 2024 Rochester VegFest this past weekend. We'll tell you all about the food we found, the vendors we met & the people that came to our booth! Our Noteworthy segment is From Harvard to YouTube, Vegan chef Nisha Vora's journey into the vegan food world! You can check out Nisha's Y…
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Statesville's September Spectacular: Fairs, Films, and Festivals
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What if your September could be filled with unforgettable experiences and unique events right in Statesville, North Carolina? Let this episode be your guide to the season's top happenings. From muscadine and scuppernong picking at local farms to the week-long Iredell County Agricultural Fair, there's plenty to do for families and friends. This mont…
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Disney's Polynesian Village Resort's New Restaurant
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Follow us on our NEW Facebook page HERE! Today, Disney foodies, Kristen Hoetzel, Cat Arcori, and Aljon Go talk about Disney's Polynesian Village Resort's new restaurant, the Disney Run Wine and Dine Half Marathon, Wine Bar George's Lingua Franca event, Universal Resort Orlando's new Helios Grand Hotel…
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Dave and Alonso take a deep dive on the Tennessee Williams adaptation in this episode of Linoleum Knife Presents More Linoleum Knife, one of several shows generally offered exclusively to their Patreon subscribers. Join our club, won't you? And pick up a copy of Alonso's book HOLLYWOOD PRIDE.By Dave White & Alonso Duralde
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Stace uncorks a disturbing number of observations about cheese. David Stepanavicius of the Vancouver-based death metal band Atreae Bilis discusses annoying birds and the best Mortician records. The pair dust off a scorching platter of Japanese crust, and finally Mark lists a number of beloved 80s movies with ridiculous plots. Watch the full episode…
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V and I talk about CoLab Public House in Vista, CA. Great place where you can hear some good music, do some trivia and maybe even get some great comedy. Can't miss with Breakwater Brewing, Propaganda Wine Co., 117 West Spirits, Barrel and Stave Pour House and don't forget Baby's Badass Burgers. Best Sweet Potato Fries I've ever had.…
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Wing Flavor Face-Offs and Sporting Showdowns: Condiment Clashes, Award Show Anecdotes, and Fantasy Football Forecasts
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Send us a text Ever wondered if Wingstop Ranch is worthy of a shot glass? Tune in to hear our hilarious take on the ultimate condiment showdown and our hotly debated Mount Rushmore of wing flavors. From honey barbecue to whiskey glaze, we crown our top picks and give a nod to honorable mentions like garlic parmesan. Plus, we weigh in on the eternal…
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Dave and Alonso are joined by friend of the show Margy Rochlin (the Spoon of Linoleum Knife & Fork) to kickoff the Summer Super Splash Spectacular, where we offer free samples of our Patreon-only shows. On this episode of a food podcast hosted by two film critics, we discuss hot-weather food and restaurants of yore (because sometimes they come back…
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Week in Review: Democratic National Convention, Summer Freedom Fest, and Costco
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Bill Radke discusses the week’s news with Washington Policy Center’s David Boze, and KUOW’s Libby Denkman and Dyer Oxley. See omnystudio.com/listener for privacy information.By KUOW News and Information
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Shelby's Universal Trip Report: Epidode 294
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In which Mouselifer Shelby tells us all about her family's trip to Universal OrlandoBy MouseLife Podcast
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Send us a text On this episode, we share some Central Texas Attractions. *Links to places mentioned in the podcast* Intermission Bookshop - https://www.intermissionbookshop.com/about Over the Rainbow Ice Cream - https://visitbrownwood.com/places/over-the-rainbow-ice-cream/ Pioneer Tap House - https://www.pioneertaphouse.com/ The Turtle - https://ww…
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Visit Orlando's Magical Dining and Disney Park Menu Updates
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Follow us on our NEW Facebook page HERE! Today, Disney foodies, Kristen Hoetzel, Cat Arcori, and Aljon Go talk about Visit Orlando's Magical Dining event, Disney Park menu updates, PLUS the latest Disney travel deal! ht…
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The History of Diners in NEPA and Beyond! | Ep.024: Joseph Ross
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Imagine stepping into a world where the charm of classic American diners still thrives, and each visit feels like a page out of a nostalgic novel. That’s the world where Joe “The Diner” Ross has been living in, having visited over 500 diners across the country. Today in the Loop Internet studio, Joe takes us on a journey through his profound love f…
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Episode 401- Lance McCullers Jr., Nico Baizán de Aldecoa, & Juan Carlos Martinez de Aldecoa of Maven Coffee + Cocktails
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On today's edition of the show, Eric is joined by Lance McCullers Jr., Nico Baizán de Aldecoa, & Juan Carlos Martinez de Aldecoa of Maven Coffee + Cocktails. The guys speak with Eric about the development of Maven, why Lance decided to pursue this as a venture outside of baseball, Juan Carlos' family's long legacy in coffee, how they went about thi…
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