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Geeky Goodness from the Fossil Huntress. If you love palaeontology, you'll love this stream. Dinosaurs, trilobites, ammonites — you'll find them all here. It's dead sexy science for your ears. Want all the links? Head on over to Fossil Huntress HQ at www.fossilhuntress.com
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Secret Lives of Sommeliers

Secret Lives of Sommeliers

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For the girls, the gays, and anyone who knows that the best stories start with “Okay, so don’t be mad…” Hosted by Sage Toomey & Lucrezio, this is not self-help—just a wine-fueled deep dive into the questionable choices, and the kind of stories that should probably stay corked. But where’s the fun in that? Pour a glass, lower your standards, and let’s get into it. New episode every Monday. Follow Us: YouTube - https://www.youtube.com/@SecretLivesofSommeliers Sage TikTok - https://www.tiktok.c ...
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For more than 40 years bestselling author and historian Peter Hart has interviewed thousands of veterans about their experience of war. Join him and his chum Gary Bain as they explore all aspects of military history, from the ancient world to the Second World War. Pete and Gary don't just tell the history, they bring it to life with the words of the men and women who were there! Become a member at https://plus.acast.com/s/pete-and-garys-military-history. Hosted on Acast. See acast.com/privac ...
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Wine Smart - The Power to Buy and Sell

Ron Edwards, Master Sommelier, Winebow Fine Wine + Spirits

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Knowledge is the fuel that powers intelligent buying and selling. Fuel up with Wine Smart the 10-minute podcast from Ron Edwards, Master Sommelier the Director of Wine Education at Winebow Fine Wine + Spirits. Ron provides easy access, premium information for the beverage professional. Get Wine Smart anytime, anywhere so you can buy and sell better.
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The Duck Vine

Sommelier Dustin Wheeler

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An entertaining education on all aspects of wine! We have fun, we learn, but the most important part, we drink wine! History, Myths, Locations, Tastings, Friends, Experts and fun names all brought together in a relaxing, approachable format! Edutainment at its finest! Grab a glass and enjoy!
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NC F&B Podcast

North Carolina Food & Beverage

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Hospitality industry veterans, Max Trujillo and Matthew Weiss, get behind the scenes of North Carolina's burgeoning food and beverage culture. Hear from local chefs, Sommelier's, distillers, farmers, brewers and the whole lot of them in the NC F&B podcast.
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Cocktails, food, and hospitality are experiencing a beautiful resurgence. Meet the best chefs, entrepreneurs, bartenders, brand owners, and food/drink enthusiasts in the world. Conversational style interviews with nothing to hide and plenty to sip. Learn more about trends, new products, and upcoming events in the alcohol/food industry. Let's laugh, toast, and talk pop culture.
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Life, limbs, booze, and personalities. SDV explores the liquor industry from both sides of the bar by interviewing the greatest personalities in the game. Although sometimes diverging into film, music, and non-booze topics, SDV is just about people with great stories. Sip, sit back, and enjoy.
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Interpreting Wine Podcast

Lawrence Francis' Interpreting Wine podcast

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The place to learn from thought leaders in the world of wine and marketing. - Learn more about how I help wine brands to market themselves better online at www.interpretingwine.com/brochure
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Jason Wise, the director of the SOMM films, takes you deep into wine, food, and the stories that surround it. From our films, upcoming shows and great wines of the world to sports, celebrities, and major events impacted by the culinary world. The SOMM TV podcast is simple, it's about everything.
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Join VinePair co-founder Adam Teeter, executive editor Joanna Sciarrino, and sommelier and wine educator Zach Geballe as they discuss the latest news, trends, and happenings in the world of wine, beer, and spirits each week. Now officially New York Times recommended! Hosted on Acast. See acast.com/privacy for more information.
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Kosher Wine Podcast

Dr. Kenneth Friedman & Rabbi Yisroel Bernath

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The Kosher Wine Podcast welcomes you to a delightful blend of heritage and flavor, where the ancient meets the avant-garde. Hosted by Dr. Kenneth Friedman and Rabbi Yisroel Bernath, the Kosher Wine Podcast will focus on approachable topics of interest to the modern kosher consumer. Kenny and Yisroel's relaxed and affable approach will be a way for listeners to keep up on the ever-expanding world of kosher wine.
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XChateau Wine Podcast

Robert Vernick, Peter Yeung

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A podcast delivering wine perspectives ex-chateau. Insights, analysis, and perspectives on news and trends in the wine industry beyond winemaking, such as marketing, finance, and consumer trends. From noted wine blogger Robert Vernick (@wineterroir) and leading wine business consultant and author of Luxury Wine Marketing Peter Yeung (@winebizguy), this podcast navigates the business of wine with unique perspectives and insights. Get access to library episodes Hosted on Acast. See acast.com/p ...
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That Somm Talk

That Somm Talk

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Anthony and Fiona are wine-drinking, restaurant-going, industry types in Los Angeles who enjoy talking about fancy grape juice (wine) & whatever else tickles their fancy. Support this podcast: https://podcasters.spotify.com/pod/show/thatsommtalk/support
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Vint Wine Podcast

Vint Marketplace

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The Vint Wine Podcast, a production of Vint Marketplace, offers an insider’s look into the world of wine and spirits through engaging interviews with renowned writers, Master Sommeliers, Masters of Wine, winemakers, and growers behind some of the world’s most celebrated wines. Hosts Billy Galanko and Brady Weller guide listeners through thought-provoking stories and expert perspectives—helping you deepen your knowledge about the wines you love, while gaining rare access to an industry typica ...
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Since 2016, Bottled in China brings you into the world of wine, drink and food through insightful conversations with thought leaders who are at the forefront of the global wine and food scene. Hosted by Emilie Steckenborn, the show is your one spot for all things wine, food, beer and spirits from across the world.
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Ever found yourself staring in the wine aisle at your local grocery store or sitting at a restaurant, totally clueless about which wine to choose? You know what you like when you taste it, but when it’s time to pick a bottle for your next dinner party or match it with a meal, you’re scanning labels, Googling wine pairings, and still second-guessing every choice. But here’s the thing: You don’t need to be a sommelier to enjoy wine confidently. With the right knowledge and a little guidance to ...
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Connectors of taste, Sommeliers are more than experts at pairing great wine and food. Hear from the wine, beer and spirit storytellers we entrust to guide us towards a discovery of things we never knew we loved. On The Sommelier Podcast.
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1 phone call. 1 hour. No names. No holds barred. Thats the premise behind Beautiful Stories from Anonymous People, hosted by comedian Chris Gethard (the Chris Gethard Show, Broad City, This American Life, and one of Time Outs 10 best comedians of 2015). Every week, Chris opens the phone line to one anonymous caller, and he cant hang up first, no matter what. From shocking confessions and family secrets to philosophical discussions and shameless self-promotion, anything can and will happen! T ...
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We will discuss and educate wine enthusiasts on everything that is wine. We are not Sommeliers, just two guys that love talking about the experience, companionship with food and the joy wine brings us.
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Beats Vines and Life

Marvin J. Towler

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MJ Towler aka the Black Wine Guy went from a totally obsessed wine newbie to the world's first-ever African-American fine and rare wine auctioneer in less than 3 years. These days, he is a podcaster and journalist who travels the globe, having conversations with the movers, shakers, and disruptors in the worlds of food, wine, music, and more. This show pairs his passion for complex, interesting wines with complex, interesting guests. These are deep thinkers and Mavericks talking about their ...
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A deep exploration into all things wine, with a fun, friendly approach. From grapes, vines, regions, pairings, to the importance of the correct stem ware. Raise a glass with your hosts, Pam and James as they share with you in a genuine and inviting manner. You'll get good practical information, while learning the how's and why's without the snobbery.
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A former sommelier interviews incredibly famous and knowledgeable wine personalities in his tiny apartment. He gets them to talk candidly about their lives and work, and then shares the conversations with you. To see new episodes sooner and to see all of the hundreds of back episodes in your feed, it is important to FOLLOW or SUBSCRIBE the show. It is free to do either, the show is free. Contact info- Email [email protected] for advertising, consulting, speaking, or guest inquiries Ins ...
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Dive into the creative universe with Skobie Won The Beat Somm, your go-to podcast for deep dives into the arts and inspiration. As your host, Skobie Won invites musicians, producers, comedians, and artists from every corner of the creative world, sharing their stories, journeys, and the essence behind their craft. We hope to provide an intimate look into the minds of industry icons and rising stars through our long-form interviews, aiming to offer listeners unparalleled insights into the cre ...
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The Alcohol-Free Sommelier is a fortnightly look at the world of No & Low alcohol drinks, hosted by Christine Parkinson. Meet the people who create, serve, sell and drink them. Find out the latest news on technology and ingredients, history, market trends and legal issues and of course, the drinks on the shelves right now. If it’s non-alcoholic, it’s here!
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Welcome to the Kosher Sommelier! This podcast aims to elevate, inform, and entertain wine lovers from casual drinkers to connoisseurs, with a focus on the kosher market. Hosted by Andrew Breskin, we are going to focus on getting to know some notable players in the kosher wine space, such as winemakers, wine critics, and movers and shakers in the business of wine. We will also be leveraging Andrew’s extensive network in the broader wine world to have some meaningful conversations with some gr ...
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Somm Women Talk Wine

Kristi Mayfield and Charisse Henry

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Join friends and fellow wine enthusiasts Charisse Henry (WSET2) and Kristi Mayfield (WSET3) on Somm Women Talk Wine, where we dive into all things wine with passion and expertise. Kristi’s knack for simplifying wine education into bite-sized, accessible nuggets perfectly complements Charisse’s extensive experience in the service industry—creating a match made in wine heaven! Each episode is packed with wine insights, tips, and tricks to help you craft your own fantastic wine experiences. We ...
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The best place to find what books you should be reading set in the world of wine. Join Master Sommelier Jill Zimorski as she guides you through what you need to read and what is worth buying in the world of food and wine books. Part of the SOMM TV podcast network.
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IFLScience - Break It Down

iflsciencebreakitdown

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Your bite-size guide to this week in science. Join hosts Eleanor Higgs and Rachael Funnell as they discuss the biggest news stories of the week with guests from the IFLScience team and maybe even a surprise expert or two. So, let’s Break It Down…
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Candid conversations between trailblazing women that will change the way you see success, purpose, and what it takes to bridge the two. Hosted by Neha Sampat, three-time tech founder and CEO known for building successful companies that are great places to work. She's also a sommelier so expect some wine education, too.
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Join me on an epic journey across the United States as I embark on the 50 State Wine Challenge – a quest to taste the finest wines each state has to offer. From renowned vineyards in California’s to hidden gems tucked away in the most unexpected corners of the country, I’ll be exploring the diverse and captivating world of American wine. Whether you’re a seasoned wine enthusiast or simply curious to discover the unique flavors of your own backyard, this blog is for you. I’ll guide you throug ...
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show series
 
Send us a text Feeling left out at wine tastings because you can't detect “forest floor” or “hints of violet”? You’re not alone. Everyday Sommelier host Kristi Mayfield shares no-snobbery, fast-acting techniques to unlock your best wine tasting skills—no superhuman palate required. Ditch the intimidation and learn how everyday wine lovers can confi…
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In this episode of Wine Centric, host Matthew Weiss sits down with Aldo Sohm, one of the world’s most celebrated sommeliers and the Wine Director at the iconic Le Bernardin in New York City. From cycling through vineyards to curating one of the most prestigious wine programs on the planet, Aldo shares what it takes to excel at the top of the hospit…
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In this episode of the Vint Wine Podcast, hosts Brady Weller and Billy Galanko return with stories from recent wine travels through Burgundy, Rhône, and Bordeaux, followed by an in-depth conversation with Rod Smith MW, Chairman of the Institute of Masters of Wine. This episode is perfect for wine professionals, collectors, and enthusiasts looking t…
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From Neptune to everywhere and back again. Our caller is in love, looking for joy, and figuring it out along the way. This one’s silly, heartfelt, and a little all over the place, just the way we like it. Sign up for Beautiful/Anonymous+ to get ad free episodes and access to exclusive audio including 5 Random Questions with this week’s caller. Foll…
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Before we dive into today’s episode, I want to take a moment to acknowledge a significant event that has touched millions around the world. Earlier this week, we learned of the passing of Pope Francis. His leadership, compassion, and unwavering commitment to faith and service left an indelible mark not only on the Catholic Church but also on the gl…
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Adam, Joanna, and Zach muse on the fact that seemingly-successful wine startups that attempt to play in the affordable space are struggling to get purchased, even with impressive sales numbers and placements. Do the large wine and beverage alcohol companies only care about buying luxury or premium brands, or is there something else going on here? P…
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Text the Show Gualtallary is the home of one hundred point wines and a regal reputation. The district is waiting for official GI status based on high-elevation viticulture, with the interesting addition of caliche. These wines can be identified in a lineup of the same grape from the other areas of Uco Valley. Click play to find out why. Explore: Ca…
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We continue the Mosaic of Wine series today in the company of Raimonds Tomsons The Mosaic of Wine intro Raimonds Tomsons Origin Story - Soviet Union Culture - Baltics success in sommelier competitions Expertise - WSET Diploma studies, Training sessions Challenge - Input needed to acquire wine knowledge Service - Giving back to sommelier community, …
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James Douglas III moved around a bit as a child. The new environments, new social circles have a massive impact on who you become. Now, after years of hospitality, James is adapting yet again as he takes on an incredibly visible role with Ilegal Mezcal in Texas. His love of movies, people, and helping others is on full display in his very podcast c…
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This week, on Break It Down: a planet with a very rare tail is being boiled apart, the first physical evidence of a gladiator fighting a lion discovered in Britain, scientists are tattooing tardigrades (for science), what’s happening in your brain during a mind blank, the grim fashion of “bone collector” caterpillars, and five health risks associat…
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James Douglas III moved around a bit as a child. The new environments, new social circles have a massive impact on who you become. Now, after years of hospitality, James is adapting yet again as he takes on an incredibly visible role with Ilegal Mezcal in Texas. His love of movies, people, and helping others is on full display in his very podcast c…
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"Don't be afraid to take risks, make decisions and solve problems,’ says Robert Foye, former CEO of Accolade Wines and previously Global Chief Operating Officer at Treasury Wine Estates. With over 22 years at The Coca-Cola Company and extensive experience across Asian, US, and European markets, Robert brings a wealth of knowledge and insights to ou…
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With the team back together, Adam, Joanna, and Zach talk about why slumping wine sales at more upscale dining establishments should encourage wine producers to look at one area that does seem to have it together - casual restaurants that can offer a more affordable experience and also maybe not mark the wines up to eye-watering levels. Please remem…
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In this episode of Five Questions with a Winemaker, presented by the Vint Marketplace, we sit down with Julien Howsepian, Head Winemaker at Kosta Browne, one of California’s most celebrated names in Pinot Noir and Chardonnay. Known for their single-vineyard expressions and dedication to regional identity, Kosta Browne has become a benchmark produce…
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We continue the Mosaic of Wine series today in the company of Amelia Jukes Amelia Jukes Origin Story - Discovering wine and a love for Australia, Hallowed Ground Culture - Events to successfully bridge the gap to Australia Expertise - Standing out in the crowded London event scene, Challenge - Changing misconceptions about Australia, Undervalued Au…
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The government is making cuts to the USDA and the FDA which inspect and regulate our food in the United States, but what does that mean? On today’s episode we speak with 4th generation butcher - Katie Flannery about what these agencies actually do and how they impact her job of making some of the greatest dry aged steaks in the world. To get 50% of…
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Pete and Gary continue their special series on Egypt and the Sudan, 1882 to 1898. In this episode they tell the story of the advance to Qassasim in 1882. Pete's new book on Egypt and the Sudan, Chain of Fire, is available now. Get an autographed copy at https://peter-hart.sumupstore.com/ Presenters: Peter Hart and Gary Bain Publisher: Mat McLachlan…
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In this episode of The Vint Podcast, host Billy Galanko sits down with Stephen and Prue Henschke of Henschke Wines—one of the most iconic family-run wineries in the world. This in-depth conversation covers the legacy of the Hill of Grace vineyard, the role of old vines in shaping wine texture and complexity, and the unique terroir of Eden Valley. P…
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Gethard is finally taking a well-earned, long-overdue vacation. But we’re not leaving you hanging. Instead, we brought in a past caller/frenemy of the show who knows exactly what makes a great Beautiful/Anonymous call. If you’ve been around for a while, you know Parade Girl as the caller who somehow cracked our phone system and sparked a whole saga…
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Send us a text Navigating the diverse world of Rosé wine can feel overwhelming with its spectrum of colors and flavors. Many mistakenly judge Rosés by their hue, believing deeper pinks to be sweet and lighter shades to denote quality. This episode of Everyday Sommelier unravels these myths and guides you through the complexities of choosing a Rosé …
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On this episode of Beats Vines & Life, host MJ Towler welcomes Eric Titus, general manager and vineyard operations manager at Titus Vineyards. With deep roots in Napa Valley's wine country, Eric shares the fascinating story of his family's legacy—from growing up in Sonoma with his three brothers, to earning his doctorate in biology, and working aro…
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Adam and Joanna discuss whether the Trump Administration's trade war and tariff policies will do short-term harm to American wine abroad, with some countries, cities, and individual restaurants removing American wines from their offerings, and whether that harm might outlast these specific policies and this administration. Please remember to subscr…
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We continue the Mosaic of Wine series today in the company of Giles Cooke MW, Thistledown Wines The Mosaic of Wine intro Giles Cooke MW Origin Story - High-level overview, WSET Diploma scholarships, Influence of Spain and Australia Culture - Past marketing messages from Australia, Dwindling routes to market, Consumer mindset Challenge - Australia l…
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In this first episode of the second season of The Kosher Wine Podcast, join Dr. Kenny Friedman and Rabbi Yisroel Bernath as they sit together for the first time live on the podcast. They welcome their wives, special guests, family and friends, drink wonderful wines, and celebrate the holiday of Pesach (Passover) with happiness and special friendshi…
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In this episode of Five Questions with a Winemaker, presented by the Vint Marketplace, we sit down with Stephen and Prue Henschke, sixth-generation vintners of Henschke Wines—one of Australia’s most revered estates. From Eden Valley Riesling to the legendary Hill of Grace Shiraz, the Henschkes have helped define fine wine in Australia. Stephen and …
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With over 1,000 kosher wines from across all major winegrowing regions, Royal Wine is the largest importer (and producer and distributor) of kosher wine in the world. Gabe Geller, Director of PR & Wine Education, discusses the market for kosher wine, how and where it is made, and how Orthodox Jews hear about them. Detailed Show Notes: Gabe’s backgr…
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Adam and Joanna take up a topic that's been bubbling up for some time: the impact of Ozempic and other GLP-1 drugs on the alcohol industry. As these drugs become easier to acquire and less stigmatized, are they having a noticeable impact on alcohol sales. Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, or wher…
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Pete and Gary continue their special series on Egypt and the Sudan, 1882 to 1898. In this episode they tell the story of the bombardment of Alexandria in July 1882. Pete's new book on Egypt and the Sudan, Chain of Fire, is available now. Get an autographed copy at https://peter-hart.sumupstore.com/ Presenters: Peter Hart and Gary Bain Publisher: Ma…
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We continue the Mosaic of Wine series today in the company of Matt Deller, CEO, Wirra Wirra and Ashton Hills Matt Deller Origin Story and Culture - Early mentors, Commercialisation focus in New Zealand, US and Australia Expertise - Wirra Wirra deep dive, Customer segmentation and End need states, Translating the McLaren Vale story Challenge - Conne…
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This episode of the North Carolina Food and Beverage Podcast, hosted by Max Trujillo, highlights the return of the 'Bubbles and Brisket' event for its fifth year, scheduled for Saturday, June 7th. The event will feature around ten chefs, multiple bars, and a variety of beverages, including sparkling wines, beers, and potentially a cash bar for full…
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Send us a text Episode 59: Michael Ros Winery Get ready to discover a rising star in the Texas wine scene! Episode 59 of the Texas Under Vine podcast takes us to Fredericksburg, TX, where we had the pleasure of visiting the exciting new Michael Ros Winery. In this episode, we sit down with one of the owners, Rosann Mitrione, and their talented wine…
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In this episode of the Vint Wine Podcast, we sit down with Jean-Frédéric Hugel, 13th-generation vintner at Famille Hugel in Alsace, to explore one of France’s most historic wine families and regions. Founded in 1639, Famille Hugel is a benchmark producer known for its Rieslings, Gewürztraminer, and age-worthy late-harvest wines. Jean-Frédéric discu…
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Text the Show The Andes Mountains shape the Wines from the Uco Valley of Mendoza, Argentina. This episode explores the major mountain influences of elevation, wind, alluvial fans, and slope. Invest 10 minutes in part one of a continuing series to reveal the secrets of the Uco Valley.By Ron Edwards, Master Sommelier, Winebow Fine Wine + Spirits
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Send us a text Bàrbara Mesquida Mora is a biodynamic wine producer on the island of Mallorca. Bàrbara Mesquida Mora shares the rich winemaking tradition of Mallorca and how her winery, Mesquida Mora, champions indigenous grape varieties on this stunning Mediterranean island. We explore beyond the beaches and tourist spots to discover the authentic …
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Almost 10 years, we first sat down with Ricardo Pico as his journey in Sotol was just beginning. Now, so many achievements and projects later, what does Ricardo Pico reflect on in this new world of Sotol awareness. One of the only guests to appear on the show twice, Ricardo shares his tales of Don Lalo, the creation of Nocheluna Sotol, and what suc…
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In the latest GuildSomm podcast, Master Sommelier Chris Tanghe speaks with Seth Kitzke of Upsidedown Wine about all things Grenache. Seth and his family farm vineyards in Washington's Candy Mountain AVA, among other areas, and focus on Rhône varieties. Chris chats with Seth about Grenache's virtues, challenges, and future in Washington State and be…
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On the way to a hockey game where they're being honored for their non-profit work, this week’s caller explains the tension it’s caused with their day job in military behavioral health. They talk with Gethard about finding purpose, joy, and free tickets to cool stuff. Sign up for Beautiful/Anonymous+ to get ad free episodes and access to exclusive a…
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Send us a text Planning winery travel via a trip to wine country can be a dream—or a nightmare—without the right strategy. Discover how Kristi Mayfield transforms a chaotic wine tour with friends into a memorable journey, emphasizing the importance of structure and planning. Learn from her missteps as she unveils five essential tips to ensure your …
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Almost 10 years, we first sat down with Ricardo Pico as his journey in Sotol was just beginning. Now, so many achievements and projects later, what does Ricardo Pico reflect on in this new world of Sotol awareness. One of the only guests to appear on the show twice, Ricardo shares his tales of Don Lalo, the creation of Nocheluna Sotol, and what suc…
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Joanna and Zach respond a recent New York Times piece about new restaurants prioritizing design and vibes over food quality or service. Zach shares a hot take about American diners, a conversation is had about how operators prefer to spend on things that they can fully control, and more. Please remember to subscribe to, rate, and review VinePair on…
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Welcome back to another captivating episode of Beats, Vines & Life. In today's discussion, MJ Towler is joined once again by the seasoned restaurateur, chef, and wine critic Bobby Rallo. In this episode, they embark on a delightful exploration of Italian wine and cuisine, focusing on the rich history and vibrant flavors of the islands of Sicily, Sa…
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