A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
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Content provided by Max Trujillo and North Carolina Food. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Max Trujillo and North Carolina Food or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
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The Sausage King of the Carolinas with Specialty Food Solutions
Manage episode 439475455 series 1833057
Content provided by Max Trujillo and North Carolina Food. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Max Trujillo and North Carolina Food or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
In this episode of the North Carolina Food and Beverage Podcast, hosts Max Trujillo and Matthew Weiss dive into the world of sausages with their guest, Haig Berberian, owner of Specialty Food Solutions. Broadcasting virtually live from the historic Raleigh building in downtown Raleigh, they explore Haig's Armenian roots, playful nicknames, and his journey from a youth working in his parents' meat store to becoming a sausage aficionado. Haig shares insights on his clean label, high-quality sausages made in North Carolina, and discusses the fascinating details of their sausage-making process. The conversation takes humorous turns, with references to Ferris Bueller, Toblerone payments for childhood chores, and the intricacies of child labor laws. Haig explains the company's role as both a supplier and a developer of proprietary products for restaurants and distributors, emphasizing their agility and commitment to quality. It's a fun and informative chat that promises to leave listeners both entertained and craving some premium sausages.
On the mic this week: @trujillo.media @weisswine
Join our Facebook family: @NCFandBPod
Follow us on Instagram: @ncfbpodcast
500 episodes
Share
Manage episode 439475455 series 1833057
Content provided by Max Trujillo and North Carolina Food. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Max Trujillo and North Carolina Food or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
In this episode of the North Carolina Food and Beverage Podcast, hosts Max Trujillo and Matthew Weiss dive into the world of sausages with their guest, Haig Berberian, owner of Specialty Food Solutions. Broadcasting virtually live from the historic Raleigh building in downtown Raleigh, they explore Haig's Armenian roots, playful nicknames, and his journey from a youth working in his parents' meat store to becoming a sausage aficionado. Haig shares insights on his clean label, high-quality sausages made in North Carolina, and discusses the fascinating details of their sausage-making process. The conversation takes humorous turns, with references to Ferris Bueller, Toblerone payments for childhood chores, and the intricacies of child labor laws. Haig explains the company's role as both a supplier and a developer of proprietary products for restaurants and distributors, emphasizing their agility and commitment to quality. It's a fun and informative chat that promises to leave listeners both entertained and craving some premium sausages.
On the mic this week: @trujillo.media @weisswine
Join our Facebook family: @NCFandBPod
Follow us on Instagram: @ncfbpodcast
500 episodes
All episodes
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Similar to NC F&B Podcast
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
Investigating every aspect of the food we eat
…
continue reading
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continue reading
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…
continue reading
The PetaPixel Podcast is a twice-weekly podcast about the wonderful world of photography. It’s a fusion of news, opinions, humor, and real-world experience, bundled into a show that you can listen to on your way to work. Subscribe today to stay up to date with what’s going on in the photo industry from one of the-most-listened-to photography podcasts. Join thousands of photographers from around the world who enjoy host Sharky James' twice-weekly photo podcast where you'll have fun, improve y ...
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From the creators of Archive 81 comes The Deep Vault, a serialized audio drama set in an almost-post-apocalyptic United States. The story follows a group of longtime friends as they journey from the uninhabitable surface world into a mysterious underground bunker in search of safety and shelter. New episodes to be released every other Wednesday. Twitter: @thedeepvault Facebook: www.facebook.com/deepvault Website: www.deepvaultpodcast.com Email: deepvaultpodcast@gmail.com Patreon: patreon.com ...
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continue reading
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…
continue reading
Making It is a weekly audio podcast that comes out every Friday hosted by Jimmy Diresta, Bob Clagett and David Picciuto. Three different makers with different backgrounds talking about creativity, design and making things with your bare hands.
…
continue reading
The iFanboy.com Comic Book Podcast is a weekly talk show all about the best new current comic book releases. Lifelong friends, Conor Kilpatrick and Josh Flanagan talk about what they loved and (sometimes) hated in the current weekly books, from publishers like Marvel, DC, Image Comics, Dark Horse Comics, BOOM! Studios, IDW, Aftershock, Valiant, and more. The aim is to have a fun time, some laughs, but to also really understand what makes comic books work and what doesn’t, and trying to under ...
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