show episodes
 
If you're like us at all, you can't stand all of the whiskey related shows that talk about 'hints of santa clause melon', or 'notes of coastal breeze'. On every episode we blind taste test two affordable bottles of whiskey, bourbon or rye and let you know what we think. Except, we don't use pretentious adjectives that should only be used when describing wine. Everyday bourbon reviews for the everyday bourbon fan.
 
Northwest Wine Radio is a weekly, hour-long show featuring interviews with those part of the local wine industry. Winemakers, industry reps, chefs with great food pairings and recipe ideas — all these people telling the stories behind the bottle. We’ll also introduce you to the brewers, distillers, and cider makers of the region in this light-hearted show that makes wine and other craft beverages more approachable and fun!
 
The Bourbon Road is two Veterans sharing pours and good stories with interesting guests. Each week we sip on bourbon while talking with celebrities, musicians, chefs, authors, industry experts and everyone in between. If bourbon makes it better... or even the other way around, then we want to talk about it.
 
Every week Irish Whiskey Magazine shares the latest news and developments on Irish whiskey. We'll be speaking to the movers and shakers in the Irish whiskey landscape and get their insights into all that's happened and is emerging. Join us for some fascinating discussions and join us with a glass of your favourite whiskey.
 
Stories always get better in the retelling. And in the case of Mr. Jack Daniel, the distillery that bears his name, and the world-famous whiskey that emerges from the hollows of Lynchburg, Tennessee, there is no shortage of stories to be told. Lucas Hendrickson hosts Around the Barrel, the official podcast of Jack Daniel’s, as we set out to tell those stories. Your friends at Jack Daniel’s remind you to drink responsibly. Tennessee Whiskey Alcohol 40% by Volume (80 proof). Distilled and Bott ...
 
The Official Podcast of Bourbon! Featuring news, reviews, and interviews with people making the bourbon whiskey industry happen. Listen to the stories behind your favorite brands from industry insiders, master distillers, authors, pundits, bloggers, and more. A new podcast every week focused on America’s native spirit, bourbon.
 
The Only TV Podcast That Matters™:: Bill Frost (TV reviewer for SLUGMag.com, CableTV.com and X96 Radio From Hell) and Tommy Milagro (amateur mixologist and pro wrestling correspondent) talk TV news and reviews while drinking local booze (sponsored by Sugar House Distillery, Ogden's Own Distillery, Outlaw Distillery, Bohemian Brewery and Boozetique). New episodes and cocktails weekly on Spotify, Apple Podcasts, Stitcher, Google Podcasts, YouTube and wherever Very Important Podcasts reside.
 
This is Red Cup Rebellion's podcast where Zach Berry, Nicholas Carr, Ben Woodhouse, and Grayson Weir talk about Rebel sports, the SEC, recruiting, and more. It's pretty good. Proudly sponsored by the Kelly English Restaurant Group, LB's Meat Market, Old Dominick Distillery, Wonderbird Spirits, and Clark Ford.
 
Hi, I’m Diane. I help entrepreneurs like you build growing, profitable businesses step by step. How do I do that? By helping make “the hard parts” easy for you, and making it simple to figure out what you should be focusing on NOW. For more than 20 years I’ve been helping all kinds of clients (in all kinds of industries) distill their ideas into growing businesses — and I’d love to help you, too :-)
 
A boozy podcast with bite! Each week, host Prairie Rose, founder of the award-winning cocktail and spirits blog Bit by a Fox, will talk drinking culture, imbibing through history, and what’s trending today in the world of intoxicants. She’ll talk to the personalities and experts behind the booze - from scientists and historians to master distillers, wine makers and industry insiders. Every week She'll uncover the hidden stories behind the glass, with plenty of cocktail party fodder to spare. ...
 
Hear in Spirit is a podcast inspired by the whisky community, exploring the people and stories that make this world as miraculous and flavorful as the drink itself. This podcast is for whisky lovers, but expertise is by no means a requirement for enjoyment. With this podcast, we're on a journey together to learn and listen and hopefully discover not only something new about whisky, but something new about ourselves.
 
From the creators of That Boutique-y Whisky Company, That Boutique-y Broadcasting Company brings you Uncorked: Whisky Sessions - a podcast show all about whisky. Pour yourself a dram and sip along as That Boutique-y Whisky Company’s global brand ambassador and Icon of Whisky, Dave Worthington and Dr Whisky (Dr Sam Simmons, Master Blender) contribute to the biggest whisky conversations of the past, present and future. Every episode is filled with delicious-y dram and distillery discussion, gu ...
 
Be The Drop Podcast is where passionate communicators and savvy business people come to improve their communication skills. The show captures insights from a wide range of guests including leading entrepreneurs, athletes, social media influencers, CEO's, charity founders and visionaries. Learn how the best communicators motivation and inspire their tribes to take action. This show will teach you ways to connect in a more meaningfully way as both a business owner and community leader.
 
Potstilled Radio, your independent Irish whiskey resource. Bi-Monthly podcast series focusing on the people behind the big brands we all love to drink. Sit down with us twice a month as we go behind the scenes of some of the biggest brands in the industry to attempt to discover the people and funny stories that give brands their great personalities.
 
Join VinePair co-founder Adam Teeter, editor in chief Erica Duecy, and sommelier Zach Geballe as they discuss the latest news, trends, and happenings in the world of wine, beer, and spirits each week. Now officially New York Times recommended! See acast.com/privacy for privacy and opt-out information.
 
The podcast dedicated to Family Business. Working with your family can be both rewarding and challenging and this podcast provides you with practical tips and guidance on how to tackle some of these challenges. Upcoming series on Governance, Succession, Family Dynamics and Family Business Theory will explore the uniqueness of family businesses and provide you with the tools to help your business thrive.
 
Your fortnightly update on all the latest news, views, thoughts and reviews from the world of Brewdog and craft beer. Hosted by Robert Cooper and Bruce Cameron with many special guests. Disclaimer: We're not employees, but we are shareholders in this amazing company. Brewdog? The Brewdog story started in 2007 when James Watt & Martin Dickie got fed up of industrially brewed lagers and stuffy ales, so they started their mission to make other people as passionate about craft beer as they are. ...
 
An entertaining and informative Scotch whisky show from Ian Macleod Distillers featuring Gordon Dundas, International Brand Ambassador and Gordon Dallas, Experiential Ambassador. Whisky Unscripted is an approachable podcast for all, not just the whisky aficionados.Never taking itself too seriously, but offering an insider’s guide to the whisky industry via their ownership of the Glengoyne, Tamdhu and Rosebank distilleries with their accompanying brands of Smokehead, Sheep Dip, and Pigs Nose. ...
 
Hosted by award winning gin distiller and educator Marcel Thompson, the Still Magic podcast provides insights concerning gin making, gin producing, gin distilling, gin manufacturing, gin commercialising, gin tasting, gin drinking gin steeping and everything else in between. Each podcast episode brings gin's centuries-long history to life in a contemporary setting, season by season. This includes assessing an array of different gins in efforts to determine what makes a great gin. Local and in ...
 
The 18th Amendment, which made it illegal to manufacture, sell, or transport alcohol, went into effect on January 17th, 1920. This led to 13 years of organized crime, corruption, and much bloodshed across the land, as well as what we now refer to as the Roaring ‘20’s. Due to the fortunate failed attempt at prohibition, there was an explosion of Americans developing their own recipes for beer and liquor. We want to praise those early companies that made it through the era and cheer those who ...
 
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show series
 
The 2 Gordon’s get a Rosebank exclusive from Brand Manager Katy Muggeridge about the hotly anticipated global release of the Rosebank 30. The 7 Wonders of the Whisky World is the challenge this week and in the regular feature The Insider’s Guide we hear from 3 Glengoyne Distillery Ambassadors, Ellen, Vivienne and Laura about what the job entails an…
 
We’re continuing our Halloween films series by doing the Time Warp (again?) as we watch The Rocky Horror Picture Show! We talk plot, do a little musical bit, and discover that there was a 2016 remake! We also do a little DreamCasting, and can’t really decide on a closer! Stick around after Semaphore to hear John and Anthony try out some improvised …
 
Tiny, Roxy, Young nose Johnson ,and Super Nash visit The Rabbit Hole Distillery In Louisville Ky! We get the royal rabbit treatment from Adam Edwards, Rabbit Hole Distilleries first ever Digital Ambassador . He gives us a detailed description of the History of Rabbit Hole and walks us through their Spirits line of Distillates! we had a great time a…
 
Arbikie Estate is a family-owned working farm in Scotland. This episode looks at the innovative and collaborative way that this family have been creating new products, including a carbon positive gin and vodka product. We hear about the history of the family and how the current owners returned to the business having initially pursued careers away f…
 
Adam speaks with Luis Gonzalez, CEO of Old Elk Distillery, about the Fort Collins, Colorado-based company's efforts to build and promote their brand in the midst of the Covid-19 pandemic. Please send any suggestions or requests for future Conversations to podcast@vinepair.com. Thanks for listening, and be well. See acast.com/privacy for privacy and…
 
Continuing a legacy that's steeped in history and innovation, Richard Angove is making sure that St Agnes Distillery builds upon the foundations laid by his grandfather, who started putting down brandy stocks in the 1970s. In this episode of the Living Proof podcast, Richard chats with Nicole and Marcus about the challenges and opportunities curren…
 
We’re joined by Ted, Christian, and Blake to talk about the family history on the farm that led them to have DSP-IN-31, which is a super super low number when it comes to a distilled spirits producer. We take a few twists, but there is one thing we came away with and that’s how this family never settles with a single recipe, single barrel entry pro…
 
Steve, Renee and Jeremy interview Charles & Wally Dant of Log Still Distillery. The Bourbon Show music (Whiskey on the Mississippi) is by Kevin MacLeod (incompetech.com). Important Links: ABV Network Shop: https://shop.abvnetwork.com/ Our Club: https://www.abvnetwork.com/club Challenge Coin Challenges: https://www.abvnetwork.com/coin Patreon: https…
 
Part 2 of Great Lakes Distillery where we continue our adventures with the all-knowing Guru of Alcohol Ross Salchow. The first show focused on the core spirits that everyone is familiar with. This one takes you down a rabbit hole to the more obscure, lesser known spirits. We dive deep into some Brandy, and even a spirit made from pumpkin beer. Find…
 
In this episode of the Distillery Nation Podcast, we had the absolute pleasure of talking with Arthur Shapiro . Arthur started his career with Seagram Spirits and Wine Company in 1986 as VP Marketing Research. What followed was a number of different marketing assignments in the US and globally including VP New Products, SVP Marketing Asia/Pacific/G…
 
Kurt Osaki and Sherry Menor McNamara came up with a big idea and the result is the Restaurant Card ; Jo MacFarlane an award-winning Scottish Candle Maker is full of great ideas for entrepreneurs, and her new book, Ask and Act ,is an inspiration ; and Chris Ramelb is out to change your views on Merlot starting with this gorgeous recommendation from …
 
On this Whiskey Quickie by Bourbon Pursuit, we review Rabbit Hole Boxergrail Founder’s Collection. This 6 year old rye is 114.6 proof and $195 MSRP. Let us know what you think. Cheers! Whiskey Quickie is brought to you by Barrell Bourbon. Learn more at BarrellBourbon.com. DISCLAIMER: The whiskey in this review was provided to us at no cost courtesy…
 
Join me for My Chat with Cyril Downes, Tony O'Neill & Dermot Morrissey, the 3 founding members from the BMWA Club in Mother Macs Pub in Limerick. 15 friends meet up monthly in Mother Macs bar after reading a book, listening to an album or podcast and share a whiskey, to discuss and review that month's selections. Have a listen in on our chat, Sláin…
 
(2020) On this show, we've featured a handful of "double" operations. There have been a couple of wine and beer complexes, and even a beer and distilling complex. On this episode, we present our first "trifecta:" A company that specializes in Beer, Spirits, and Cider (plus some really delicious food). This week's guests share the stories of Panther…
 
Jim and Mike taste the sweetness of Garrison Brothers Honey Dew Small Batch Bourbon Whiskey. Honey Dew is a bourbon whiskey infused with Burleson’s Texas Wildflower Honey.Find out more about the Honey Dew expression at: https://www.garrisonbros.com/our-babies/honeydewFollow us on Facebook, Twitter and Instagram @thebourbonroadThanks to Premium Bar …
 
Margot Lecarpentier is a Parisian bartender, and co-owner of Belleville bar Combat. At only 33 years of age, she was last year voted the city's Most Influential Bartender. And just to drive the point home, Combat was named the Most Influential Bar. Margot's a champion of making cocktails and spirits more accessible for the uninitiated. It stems fro…
 
In episode 217 of Be The Drop, Career Storyteller Marlene Cole explains how to integrate career stories to have a powerful and persuasive impact on career development and employability. We discuss common barriers that people face when looking to communicate their unique value and Marlene shares tips on how to overcome this to illuminate and ignite …
 
Day two of the Pigs recent retreat to Milwaukee, Wisconsin the boys met the Willie Wonka’s of the craft brew scene at the wild and wonderful MobCraft. Co Founder and brewer, Henry Schwartz, took some time out of his busy schedule to hang out with the Pigs and enjoy an amazing plethora of, some crazy, but all delicious craft brews. Grab a few cold s…
 
Zach speaks with Becky Ryman and Logan Ackerley of Pennsylvania's Wallenpaupack Brewing Co. about their efforts to connect with customers this year through Quarantine Packs and homebrew kits. Please send any suggestions or requests for future Conversations to podcast@vinepair.com. Thanks for listening, and be well. See acast.com/privacy for privacy…
 
In this Episode of The Bourbon Life Podcast, Matt and Mark spend some time hanging out with Lisa Wicker, Lead Distiller of Widow Jane. The guys talk with Lisa about her extensive experience in the wine and whiskey worlds, the challenges that she and her team face operating a fully functioning distillery in Brooklyn, New York, and the changes that s…
 
Melissa Chang joins us in this episode to remember Ed Morita, a gifted pastry chef, blogger, food photographer and leading light in the world of culinary social media. Ed passed away recently and is remembered in this blog , and for a wonderful example of his generosity when sharing baking tips - read on. Who knew that resting cookie dough could re…
 
This year has certainly provided the world with a great deal of challenges, firsts, and opportunities to grow. For us, in addition to the obvious, it has also meant that we have expanded our horizons to try some beverage categories that have previously gone unexplored on any prior show in our 12 years at About Beverages. This week's episode feature…
 
Joshua Steeley, Marketing Director for Bourbon at Buffalo Trace, joins the show to cover the Old Charter Oak series. It’s a line extension that focuses on the effect different types of oak have on the bourbon. We’re talking oak harvested from all over the world and some of the oak being hundreds of years old. Show Partners: The University of Louisv…
 
Episode 28 – Guardianship and Legacy Molly Troupe from Freeland Spirits takes the ‘pivoting’ notion to a whole new level. Molly was onto this idea long before it became part of the business lexicon gripping the world in 2020. Molly’s story is a remarkable example of mastering ambiguity, managing the unknown, harnessing curiosity and finding a way t…
 
Every week Irish Whiskey Magazine shares the latest news and developments from inside the Irish whiskey industry. We'll be speaking to the movers and shakers in the Irish whiskey landscape and get their insights into all that's happened and is emerging. In episode 21 of Words on Whiskey we were delighted to be joined by Jack Teeling and Alex Chasko…
 
Steve, Jeremy and Renee talk about what Eric Gregory of the KDA says are the four contributing factors to the growth of bourbon. The Bourbon Show music (Whiskey on the Mississippi) is by Kevin MacLeod (incompetech.com). Important Links: ABV Network Shop: https://shop.abvnetwork.com/ Our Club: https://www.abvnetwork.com/club Challenge Coin Challenge…
 
In this episode, Jim and Mike explore a couple of bourbons that spent more than 15 years in the barrel. What can you expect from an extra aged bourbon. What effect does the barrel have after so long? Check out our private Facebook group: The Bourbon Roadies Follow us on Facebook, Twitter and Instagram @thebourbonroad Thanks to our great sponsors fo…
 
Young Nose Johnson and Tiny find out all about The Old 55 Distillery from Head Distiller Jason Fruits. Located in Newtown Indiana, Jasons family owned and operated distillery is truly a unique establishment along with being a truly American Story! So grab a pour of you favorite whiskey while we let Jason tell us all about old 55 bourbon and the old…
 
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