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A show about plants as viewed through the lens of evolution and ecology with a side of deranged ranting, crass humor, occasional profanity, & the perpetual search for the filthiest taqueria bathroom. Plant ecology, systematics, taxonomy, floral chemistry, biogeography and more. Joey Santore was a degenerate railroader for 15 years during which he taught himself Botany by reading textbooks and research papers in the cab of the locomotive while stealing time from work. He has traveled to 11 di ...
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Menu Stories is a multimedia collection of stories about the people and restaurants behind the food we love. Starting with the San Francisco restaurant community, Rebecca Goberstein gets the rare opportunity to interview the chefs, restaurateurs, deli shop owners, and food makers to learn more about who they are, their inspirations, and their motivations. Visit Menu Stories (http://menustories.com) to uncover the stories behind these culinary artists and small business owners who feed and nu ...
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The My First Restaurant podcast aims to teach restaurateurs how to start, run, and grow a successful restaurant business. We interview successful restaurant owners about the nitty gritty details behind opening a restaurant, and what it takes to succeed. Past guests include Charles Bililies of Souvla, Ike Shehadeh from Ike's Love & Sandwiches, and Leo Kremer from Dos Toros Taqueria. Hosted by Bryan Tublin, Co-Founder & CEO of Kitava, a multi-unit clean casual restaurant brand based in the Bay ...
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Great teams make great restaurants. On The Pre-Shift, restaurant operators and industry experts dive into what it takes to build great restaurant teams. We explore their stories, the strategies they use, and valuable lessons on running restaurant teams. Hosted by D. J. Costantino. Presented by 7shifts.
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The Rio Grande Podcast

Rio Grande Valley, Texas - RGV 956

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Welcome to the Rio Grande Podcast, the valley's newest adventure. If you live anywhere in the Rio Grande Valley, this show is about YOU. This is your home, and you're proud of it! It's time to showcase the power and beauty of this region we've all grown to love. We're going to explore the best ways to thrive living in South Texas, empower each other to stay healthy in the middle of Hispanic culture, and illuminate the faces of local business. It's time to build community and amplify the voic ...
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Husband and wife, Rick and Ale, finally found a platform to share their crazy and ridiculously funny life stories! From travel adventures to unbelievable tales of wedding disasters that will have you and your friends talking for weeks!
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Have you been to @NanasTaqueria in Weslaco? What has blossomed into a ‘Business of the Year’ success story started out as a last-ditch effort to stay afloat in the middle of life-changing moves on a small corner lot in Weslaco. Listen in as owner Roxanna Treviño looks back on a whirlwind journey of determination, necessity, vulnerability and love t…
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This week and we sit down and get to know one of the most recognized and loved faces of the Rio Grande Valley: Channel 5’s very own Tim Smith! Tim reflects on his career journey, shares what he loves about covering weather in South Texas, and answers some fun questions in between. Huge thanks to Tim for taking some time to share his story with the …
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This week we sit down with Madelynn Birdwell, founder/owner of the beloved ‘Cookies4College’ in Harlingen. We wanted to know: How do you grow a small unknown college-saving side gig into a thriving high-demand business that everyone loves? This is another RGV market/pop-up shop success story that you’ll love, from an incredible local you should kno…
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Send us a Text Message. Great teams make great restaurants. On The Pre-Shift, restaurant operators and industry experts dive into building great restaurant teams. We explore their stories, their strategies, and valuable lessons on running restaurant teams. Hosted by D.J. Costantino. Presented by 7shifts. In this episode of the Pre-Shift Podcast, ho…
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Alan Rockefeller is a mycologist and educator who has been studying mushrooms all over the world for the past 20 years and recently helped described two new species of Psilocybin mushroom from South Africa. He has helped numerous "citizen scientists" learn to DNA barcode fungi and led hundreds of free mushroom identification walks throughout North …
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Dr. Daniela Cristina Zappi is a Brazilian botanist, plant collector, and research scientist at the herbarium of the Royal Botanic Gardens, Kew noted for studying and describing Neotropical flora, Rubiaceae, and Cactaceae. She has described over 90 species, most recently a new species in the cactus genus Uebelmannia (U.nuda). In this episode of Crim…
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Meet Stephen Rogers, an auto-pedestrian accident victim who lived to tell the tale. Rogers’ life got slammed to a halt by a nightmare of an accident right in front of his daughter. One month-long medically induced coma and multiple trauma and reconstructive surgeries later, he joins the show to reflect on his journey to recovery. Make sure to follo…
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Send us a Text Message. Great teams make great restaurants. On The Pre-Shift, restaurant operators and industry experts dive into what it takes to build great restaurant teams. We explore their stories, the strategies they use, and valuable lessons on running restaurant teams. Hosted by D. J. Costantino. Presented by 7shifts. In this episode of the…
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The state of Texas is one of the most diverse states for plants (and geology) in the US, and contains a large number of plant species that can't be found anywhere else in the United States, yet at the same time an enormous amount of land and plant habitat is being destroyed every day (240,000 acres a year) ,pushing more than a few plant species tow…
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A look inside the lives of our local first responders: Rick Torres is a veteran paramedic with also 10 years of service as a firefighter. As citizens/residents of our communities, we don’t always get to see what really goes on inside the lives and careers of our first-responder neighbors. We learn today that the role of a paramedic involves a lot m…
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A look inside the lives of our local first responders: Rick Torres is a 10-year veteran firefighter with 2 years of service as a paramedic. As citizens/residents of our communities, we don’t always get to see what really goes on inside the lives and careers of our first-responder neighbors. We learn today that the role of a firefighter involves a l…
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Two hours of rants about wonderful plants in Central Mexico. A follow-up to the previous episode and a description of plant species, taxonomic affinities and habitats encountered in the mountains of Querétaro and Guanajuato States, Mexico. Also a brief gear list and explanation of the various tools used when botanizing desert mountains. Why the gen…
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This episode sponsored by Fiberpad, where you can glue duct-taped wheatgrass and fiberglass to your face in order to clear up any blemishes nice. What can limestone do for you and how does it form? A long, winding rant through the mountains of Querétaro about habitats and species encountered at elevations between 6,000' and 10,000' including: Karwi…
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Send us a Text Message. Great teams make great restaurants. On The Pre-Shift, restaurant operators and industry experts dive into what it takes to build great restaurant teams. We explore their stories, the strategies they use, and valuable lessons on running restaurant teams. Hosted by D. J. Costantino. Presented by 7shifts. In this episode, Pike …
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This week we take a deep dive into the work going on at Sea Turtle, Inc. in South Padre Island. Have you visited yet? Sea Turtle, Inc. truly is the future of sea turtle conservation for the world. The most common species found here is the Kemp’s Ridley Sea Turtle - a critically endangered species. One of the facility’s biggest objectives? Educating…
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Have you checked out ‘Búho’ bookstore? Búho is the Rio Grande Valley’s newest local bookstore in downtown Brownsville. What started out literally as a wandering shower thought turned into a local gem of a bookshop that is bringing people together every week to help build the sense of community that the 956 deserves. From regular wine tastings to ad…
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Jeff Ollerton is a pollination biologist and researcher based out of the EU and currently working in KunMing, Yunnan Province, China. He has written two excellent books - one entitled "Pollinators and Pollination" and another entitled "Birds and Flowers" about birds as pollinators. In this nearly two hour long conversation we talk about a variety o…
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This week we take a dive into the world of therapy and counseling with licensed therapist Valerie Rivera to discuss the state of mental health in the Rio Grande Valley. As a specialist in childhood trauma and couples therapy, Valerie works hard to brighten the lives of her neighbors by helping them heal from life’s trials and navigate everyday chal…
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In this episode we talk with field botanist Ernest Herrera about the rich floristic diversity of the Rio Grande Valley region of South Texas and Northern Mexico. We talk about a variety of cool plant species as well as the cultural history and cultural repression of this unique region, how it will adapt to climate change, how to change culture in o…
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In this episode we talk about why plant "rescue" is a bullshit term, how Epipactis is probably pollinated hoverflies that it dupes, whats up with this new species of Asteraceae discovered in the Chihuahua desert, why people who don't know much about botany or ecology initially prefer non-native plants orver native ones, best place to get a Texas to…
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Send us a Text Message. The Pre-Shift Podcast presented by 7shifts is a deep dive into what it takes to run great restaurant teams. Host DJ Costantino covers the restaurant industry with conversations featuring industry leaders and innovators sharing their business growth insights, backgrounds, and valuable lessons on running restaurant teams. On t…
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Freddsters is in the building! This week we sit down with viral tik tok foodie Alfredo Garcia to talk about his career in content creation and explore how he was able to go from working with the family business to exploding into social media stardom. We also discuss how he found himself in the middle of a viral situation with singer Cardi B! With o…
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Have you discovered the beautiful Daphne Michelle? Check out this week’s episode to see what it took to turn a dream into a goal - and a goal into an unfolding beautiful reality. Listen to Daphne’s story and check out the music style that is taking her to new heights in the Latin American music world. Support her work and don’t forget to follow @Da…
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Tessie Ledesma is a new author who chased her lifelong dream of writing a book, a journey that took her from pageants to possums in the middle of the pandemic. When she saw first-hand the need to spread a much-needed message about self-love and belonging, she knew she had to act, but she needed to find a way to speak to the thousands of kids that n…
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Hey guys! This week we head to Harlingen to talk to Ms. Lexi Peralta of Jade Candle Co. to meet another local business owner who has taken Cameron County by storm with her non-toxic custom made candles. The story of how she got into this business is as fun and interesting as she is herself! Learn about the candle-making process, what she loves abou…
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Send us a Text Message. The Pre-Shift Podcast presented by 7shifts is a deep dive into what it takes to run great restaurant teams. Host DJ Costantino covers the restaurant industry with conversations featuring industry leaders and innovators sharing their business growth insights, backgrounds, and valuable lessons on running restaurant teams. In t…
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This conversation will make you want to buy a microscope and will make you rethink the way you envision the Tree of Life, where animals, plants and fungi are just a tiny speck on the overall tree of life. Dr. Julia Van Etten (of the @Couch Microscopy Instagram page) talks about what the hell a Protist is and where you can find them (everywhere). We…
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In this episode we take a break from botany-related content to talk with my friend and fellow former locomotive engineer and railroader Lance Jenkins about railroading, sobriety, sad male archetypes in the US, stealing overtime, precision scheduled railroading and how it's responsible for the wreck in East Palestine Ohio, "The Sun Train", and a who…
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Did you know the Rio Grande Valley is home to a Michelin-starred celebrity chef? Meet Chef Graham Campbell, owner of Castlehill Bistro in Edinburg, Texas. Find out how a bona fide Scottish Head Chef found his way from the small towns of Scotland to the biggest cooking competitions in the USA. Before he finally found his place in South Texas, he tou…
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This week we head to Rio Grande City to talk to Mr. Isaac Anzaldua, Registered Dietician. You might recognize his last name as he is connected to the people that the Anzalduas Park and Bridge around Mission, Texas are named after. Join the conversation as he reflects on his love of food, culture and his people. Be sure to follow @nuestro.nutrition …
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In this episode we talk with Hunter Martinez of the Cactus Quest YouTube Channel about how he got into growing cacti from seed and lurking on them in habitat. We discuss the spirituality of loving plants and deserts, the pros and cons of the collector habit common among this family of plants, why so many cacti grow on limestone geology, and the ben…
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Hey #VaqueroNation! Your very first UTRGV Football Head coach Mr. Travis Bush has arrived to #RallyTheValley behind our new D1 football program and it’s time to get to know him a little better! A true Texan through-and-through, Coach Bush has absolutely made his mark at the highest levels of Texas High School- and College football, both as a player…
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Send us a Text Message. In this episode of the Pre-Shift podcast, host DJ dives deep into the intricacies of managing successful restaurant teams with Stella Denig, co-owner and GM of Daytrip Restaurant in Oakland, California. Stella shares insights on building a restaurant prioritizing pay equity, equitable compensation, and a strong internal cult…
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Brody Rivers is a rising Texas country music artist from Rio Hondo, TX. Join him on his journey through the raging country music scene as he reflects on the start of his newfound career and all that has come with it, including a shot at competing on the hit series American Idol. Be sure to check out @BrodyRiversMusic on social media and your favori…
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Hey RGV! Season Two is here and it’s starting off with a bang! Meet Ingrid Monserrat, local visionary and owner of Maria Cruz Cuisine plant-based restaurant. Driven by a mission to “Be the Change”, Ms. Ingrid has found her passion of guiding the community to a healthier lifestyle through wellness and plant-based eating. Growing up around ranching a…
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A long-winded rant about the social media phenomenon known as Instagram Drug Bros™️ and trying to encourage them to seek spiritual refuge (como se dice nice) in education about plant ecology and evolution rather than just the hoarding and collecting of plants that may have been sourced through somewhat unethical means. Why is plant habitat just as,…
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This is a science-heavy episode with Dr. Michael Windham, specialist in Cheilanthoid Ferns curator at Duke Herbarium. Even if you're not interested in this group, they're a great case study in numerous fascinating phenomena including convergent evolution, biogeography (dispersal vs. vicariance), why DNA sequencing is important to taxonomy, self-clo…
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This episode consists of a rant about code-switching and friendship/cordiality through friction and being a pain in the ass, along with why dissecting flowers (and not just taking them at face value) with a razorblade or knife is important for understanding evolution, plant breeding systems and pollination ecology, what being "protogynous" is and w…
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A conversation with Tony Figueroa, Senior Manager for the Invasive Plant Program at the Tucson Audubon Society (no affiliation with the National Org) about preventing Buffelgrass and Stinknet from smothering fragile Desert Ecosystems in Arizona. We also discuss why some in the "online permaculture community" (oh gahd) have such an aversion to any a…
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A conversation with Dr. Kathleen Pryer (Director, Duke University Herbarium) and Dr. Michael Windham, (Curator of Vascular Plants, Duke University Herbarium) about the University's Decision to cut costs by closing the herbarium as well as the general trend in modern US Academia of failing to recognize the importance of Botany in society as a whole …
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Rants about encountering a cool new legume species in the fog deserts and giant cactus landscapes of Baja California, the diversity of perennial raaaaagweeds in the deserts, Gabbro soils, a buckwheat that produces flowers along the ground, Arugula acting invasive as hell in the Arizona Desert, escaping the cultural disease of Southern California, t…
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A long, disjointed rant about using and writing Dichotomous Keys and why it's sometimes a process of grasping for straws or throwing a bunch of stuff to a wall to see what sticks, what an ideal floral key might look like if it were written by a neurotic, rambling schmuck fixated on ecology and biogeography. Other subjects include the gradation betw…
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Rants about Montezuma Cypress on the Rio Grande, Cool Desert Ferns in West Texas and the Subfamily Cheilanthoideae of the fern family Pteridaceae, DEA permits for Peyote, Mountain Lions vs. Auodads, kind Caucasian Birders behaving at the Mexican border, funding the research station in South Texas with the nice bathroom, and more.…
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