show episodes
 
Food production is a curious business; it's nuanced, layered, complex, and political. In What Doesn’t Kill You, host Katy Keiffer endeavors to identify and explain some of the key issues in our food system through interviews with journalists, authors, scientists, activists, and industry experts. Water rights, meat and agricultural production, food waste, labor issues, and new technologies are just some of the topics explored so we can better understand how to feed the future.
 
Welcome to DocTalk! Every week our host, Dr. Dan Thomson, brings his knowledge of animal agriculture to our viewers as he and his guests discuss current issues facing the animal ag industry. Topics range from food animal welfare and management to animal ag research, carbon-foot printing issues, companion animal health and the many ways American farmers and ranchers keep our food supply safe.
 
This zesty, weekly update on food stories and commentary is modeled after the Southern meat-and-three-sides concept: a deep dive and three shorts. Keep up with the latest food trends, the political economy and societal impact of food. Plus, enjoy storytelling about the personal relationships we all have with what we eat and drink. Discover your next favorite food podcast via our rotating contributors, and join us as we explore what the fork is going on in the world right now. Meat and Three ...
 
Locked On Buckeyes is every Buckeyes fan go to spot for daily news, insights, and opinions on your Ohio State football and basketball teams. Part of the Locked on Podcast Network. Want to ask questions for the show? Contact host Jay Stephens on Twitter @JayStephens07. #GoBucks
 
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show series
 
Jeff Hunt from the Off the Ball Network joins the show! - CJ Stroud is out - What to expect from McCord & Miller - Can we learn anything about Ohio State in this game? Learn more about your ad choices. Visit podcastchoices.com/adchoicesBy Locked On Podcast Network, College Sports, College Football, College Basketball
 
Thursday on AOA Reuter’s report Jarrett Renshaw discusses expected lower RVO levels for the biofuels industry, NMPF’s Shawna Morris updates the west coast port backup and the impact on dairy exports, Rabo analyst Steve Nicholson gives his market outlook and Missouri farmer Gene Millard gives a harvest report from St. Jo, Missouri.…
 
- Dallas Gant enters the transfer portal - Scheduling note about the B1G, ACC, Pac 12 alliance - TreveYon Henderson signs NIL deal with Arby's Learn more about your ad choices. Visit podcastchoices.com/adchoicesBy Locked On Podcast Network, College Sports, College Football, College Basketball
 
Wednesday on AOA USMEF President & CEO Dan Hallstrom discusses the importance of the USTR Chief Ag Negotiator and foreign market interest in cell and plant based products, Stone X economist Arlan Suderman looks at the Evergrande situation and impact on markets and AEM’s Curt Blades gives the latest ag equipment sales numbers and discusses supply ch…
 
- Roll with the hot hand - Plan for the quarterbacks - Is there enough time to fix Ohio State's issues? Learn more about your ad choices. Visit podcastchoices.com/adchoicesBy Locked On Podcast Network, College Sports, College Football, College Basketball
 
Tuesday on AOA NAWG Secretary Keef Felty explains concerns about possible tax changes for agriculture, AgMarket.net’s Matt Bennett gives a harvest update from east central Illinois and looks at market reaction to early harvest results and NBB’s Paul Winters discusses their unanswered requests to talk with EPA Administrator Regan.…
 
- What we learned from the Tulsa game - Looking at the play of CJ Stroud - Is the defense fixing their problems Learn more about your ad choices. Visit podcastchoices.com/adchoicesBy Locked On Podcast Network, College Sports, College Football, College Basketball
 
There's a lot of science involved in our meals -- from how we make food to what we like to eat. Put on your lab coats because this week on Meat and Three, our team looks at the chemistry of cream cheese, how fermented foods can help your immune system, the science behind food preferences, and how archaeologists are discovering what people ate thous…
 
Journalist H. Claire Brown comes in to discuss the implications of her NY Times article on how weeds are outpacing science by half a decade. What will that mean for farmers? What will it cost consumers? Heritage Radio Network is a listener supported nonprofit podcast network. Support What Doesn't Kill You by becoming a member! What Doesn't Kill You…
 
- Still struggling against lesser opponents - Dat boy TreVeyon is SPECIAL - So many questions about the offense - The defense show signs of growth Learn more about your ad choices. Visit podcastchoices.com/adchoicesBy Locked On Podcast Network, College Sports, College Football, College Basketball
 
What kind of team is Tulsa? Frustration during game #1 Offense is a work in progress Names to know on defense Ohio State's WR vs Tulsa secondary Learn more about your ad choices. Visit podcastchoices.com/adchoicesBy Locked On Podcast Network, College Sports, College Football, College Basketball
 
- Replacing Proctor - Changes are coming on defense - Stealing a coaching move from Greg Popovich Learn more about your ad choices. Visit podcastchoices.com/adchoicesBy Locked On Podcast Network, College Sports, College Football, College Basketball
 
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