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Guest Episode: What do the dates on our food mean?

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Manage episode 436853966 series 3410906
Content provided by Canadian Food Focus. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Canadian Food Focus or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Do you ever wonder what all those dates on your food mean? What's safe to eat and what should you toss? Today, we're discussing food date labeling with a guest podcast episode from Inspect and Protect, The Canadian Food inspection Agency podcast with hosts Greg Rogers and Michelle Strong. Today, Laura Reid, a date labeling expert from the Canadian Food Inspection Agency breaks down the difference between best before dates, which are about food quality, and expiry dates, which focus on safety. She shares tips on how to handle foods after their best before dates and why proper storage matters. Stick around to learn how these labels help prevent food waste and ensure your pantry stays fresh.
Guest Episode

Inspect and protect is the official podcast of the Canadian Food Inspection Agency with a focus on sharing stories about safe food, healthy animals and disease and pest free plants.

Related articles:

Date labelling on pre-packaged foods

Safe food storage (Health Canada)

Love Food, Hate Waste

RECYC-QUÉBEC – French only

Canada's National Zero Waste Council

Government of Canada launches Food Waste Reduction Challenge

The First Sixteen Podcast - The opportunity of food waste (Episode 007)

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Sign up for our newsletter

  continue reading

22 episodes

Artwork
iconShare
 
Manage episode 436853966 series 3410906
Content provided by Canadian Food Focus. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Canadian Food Focus or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Do you ever wonder what all those dates on your food mean? What's safe to eat and what should you toss? Today, we're discussing food date labeling with a guest podcast episode from Inspect and Protect, The Canadian Food inspection Agency podcast with hosts Greg Rogers and Michelle Strong. Today, Laura Reid, a date labeling expert from the Canadian Food Inspection Agency breaks down the difference between best before dates, which are about food quality, and expiry dates, which focus on safety. She shares tips on how to handle foods after their best before dates and why proper storage matters. Stick around to learn how these labels help prevent food waste and ensure your pantry stays fresh.
Guest Episode

Inspect and protect is the official podcast of the Canadian Food Inspection Agency with a focus on sharing stories about safe food, healthy animals and disease and pest free plants.

Related articles:

Date labelling on pre-packaged foods

Safe food storage (Health Canada)

Love Food, Hate Waste

RECYC-QUÉBEC – French only

Canada's National Zero Waste Council

Government of Canada launches Food Waste Reduction Challenge

The First Sixteen Podcast - The opportunity of food waste (Episode 007)

Connect with us: Website, Facebook, Twitter, Instagram, Youtube , email
Sign up for our newsletter

  continue reading

22 episodes

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