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How GREEN & BLACK's Became the first ORGANIC & FAIRTRADE chocolate | EP:3 Brand New Taste

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Manage episode 339024219 series 3385269
Content provided by Tastehead. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Tastehead or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

This episode is an interview with Jo Fairley, one of the UK's leading female entrepreneurs, most famously known as the Co-Founder of the premium chocolate brand, Green & Blacks.

In this episode, Brandt interviews Jo on the early days of Green & Black’s, the role that innovation played in the business, how to grow a premium brand in a recession, and Jo’s top 5 tips for entrepreneurs starting a new brand in 2022.
Here are some links for the content mentioned in this episode:
Jo's website - https://www.josephinefairley.com/
Green & Black's website - https://www.greenandblacks.co.uk/
The Perfume Society - https://perfumesociety.org/
3 star vegetarian restaurant, L'Arpège - https://www.alain-passard.com/en/
Conversations of Inspiration podcast - https://holly.co/podcast/

If you enjoy this episode, please consider subscribing.

If you have any suggestions for future episode topics, please email them to hello@tastehead.com

Follow Brandt and Micah:

https://www.linkedin.com/in/brandt-maybury/

https://www.linkedin.com/in/micah-carr-hill-34a91811/

Visit https://www.tastehead.com/ to learn more.

  continue reading

24 episodes

Artwork
iconShare
 
Manage episode 339024219 series 3385269
Content provided by Tastehead. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Tastehead or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

This episode is an interview with Jo Fairley, one of the UK's leading female entrepreneurs, most famously known as the Co-Founder of the premium chocolate brand, Green & Blacks.

In this episode, Brandt interviews Jo on the early days of Green & Black’s, the role that innovation played in the business, how to grow a premium brand in a recession, and Jo’s top 5 tips for entrepreneurs starting a new brand in 2022.
Here are some links for the content mentioned in this episode:
Jo's website - https://www.josephinefairley.com/
Green & Black's website - https://www.greenandblacks.co.uk/
The Perfume Society - https://perfumesociety.org/
3 star vegetarian restaurant, L'Arpège - https://www.alain-passard.com/en/
Conversations of Inspiration podcast - https://holly.co/podcast/

If you enjoy this episode, please consider subscribing.

If you have any suggestions for future episode topics, please email them to hello@tastehead.com

Follow Brandt and Micah:

https://www.linkedin.com/in/brandt-maybury/

https://www.linkedin.com/in/micah-carr-hill-34a91811/

Visit https://www.tastehead.com/ to learn more.

  continue reading

24 episodes

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