))
Cake or Death Cooking - Apple Crumble
Archived series ("Inactive feed" status)
When?
This feed was archived on October 11, 2017 15:36 (
Why? Inactive feed status. Our servers were unable to retrieve a valid podcast feed for a sustained period.
What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.
Manage episode 3376333 series 18163
Content provided by Cake Or Death Cooking. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Cake Or Death Cooking or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Coooking time: 40minsServes 4.
This is a classic warming British pudding to keep you toasty on those cold autumnal nights. The fruit filling, which can be made from any kind of apples, benefits from a hint of cinnamon which gives a lovely spicy flavour. This quick, easy recipe takes just minutes to prepare.
IngredientsTopping60g (2oz) plain flour40g (1 ½ oz) butter20g (3/4 oz) brown sugar10g (½ oz) oats20g (¾ oz) chopped nuts (optional)
Filling300g (10 ½ oz) apples1 1/3 tbsp orange juice (either juiced fresh from an orange or bought)If using cooking apples add 2 heaped tbsp sugar
EquipmentMethod
Preheat the oven to gas Mark 4 (180c).
In a mixing bowl, rub together the flour and butter until it looks like fine breadcrumbs.
Stir in the oats, sugar and nuts (if you are using them).
Grease an oven-proof dish or several small oven-proof dishes (ramekins).
Peel, core and chop the apples into approximately 1cm cubes. Place cubes of apple in a buttered dish, sprinkle with cinnamon and sugar (if you are adding sugar to the apples).
Lightly shake or mix the apples to ensure the cinnamon and sugar are evenly distributed. Then sprinkle the crumble mixture over the apple mixture.
Place in the oven and cook for 25 mins for small crumbles and 40 mins for one large crumble.
40 episodes
Share
