Is it best that our food is Local and Organic or Big and Conventional? Our view is “Both, and..” We don’t come to the table with a bias, except that good farming like good food comes in all shapes and sizes. Farm to Table Talk explores issues and the growing interest in the story of how and where the food on our tables is produced, processed and marketed. The host, Rodger Wasson is a food and agriculture veteran. Although he was the first of his family to leave the grain and livestock farm a ...
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By Chicken Whisperer. Discovered by Player FM and our community — copyright is owned by the publisher, not Player FM, and audio is streamed directly from their servers. Hit the Subscribe button to track updates in Player FM, or paste the feed URL into other podcast apps.
Backyard Poultry with the Chicken Whisperer®, brought to you by Tucker Milling, LLC is a nationally broadcast web radio show all about keeping backyard poultry, show poultry, and living a self-sufficient lifestyle. Each week, the Chicken Whisperer®, Editor In Chief of, Chicken Whisperer Magazine, Author of five published chicken books including, The Chicken Whisperer's Guide To Keeping Chickens, and National Spokesperson for the USDA-APHIS Biosecurity for Birds Program (2009 - 2019), welcomes experts in their field from around the country to share their knowledge about backyard poultry, show poultry, and living a self-sufficient lifestyle. Regular guests include; poultry scientist Dr. Brigid McCrea, Ph.D., poultry veterinarian Dr. Maurice Pitesky, DVM, MPVM, Dipl ACVPM, poultry nutritionist Dr. Curran Gehring, Ph.D., and Peter Brown, aka The Chicken Doctor, owner of First State Vet Supply. Other guests include, but are not limited to, FFA members, 4-H members, poultry club members, and the who's who in the backyard poultry, show poultry, and self-sufficient lifestyle industries. Tune in to learn more about your backyard chickens from the experts!