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Content provided by Jason Dewey, Rob Conlon, and J. Dewey. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Jason Dewey, Rob Conlon, and J. Dewey or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
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The July 2019 Episode

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Manage episode 237195140 series 2110779
Content provided by Jason Dewey, Rob Conlon, and J. Dewey. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Jason Dewey, Rob Conlon, and J. Dewey or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
In our July 2019 episode, we have a summer surprise! Special guest host Bob Brink fills in for Rob while he recuperates from a solstice cold. Bob, who also happens to be J.’s husband, is a fine wine buyer and hospitality expert. He’s also not a regular BHG magazine reader, but you know what, sometimes an honest outside opinion is refreshing…like the Sandy Bottom, a watermelon-flavored signature cocktail. We talk frankly about hot dogs, toppings (of course), where not to put your child during a magazine photo shoot, more white walls, and the biggest light fixture ever featured (size does matter). Plus: a cameo by the Queen of Tennessee and a return to crafting! So Happy Independence Day, safe travels, and let’s just call it what it is, all right? Signature cocktail: the Sandy Bottom. End credits read by Tim Lawton. Music by Bensound.com. Listen to more episodes and subscribe on Spotify, Apple Podcasts or wherever you get your favorite podcasts. Contact us at couldbebetterpodcast@gmail.com or visit us online at www.couldbebetterpodcast.com. Follow us on Instagram and Facebook for all our latest news. Thank you for listening!

Hosted on Acast. See acast.com/privacy for more information.

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42 episodes

Artwork
iconShare
 
Manage episode 237195140 series 2110779
Content provided by Jason Dewey, Rob Conlon, and J. Dewey. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Jason Dewey, Rob Conlon, and J. Dewey or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
In our July 2019 episode, we have a summer surprise! Special guest host Bob Brink fills in for Rob while he recuperates from a solstice cold. Bob, who also happens to be J.’s husband, is a fine wine buyer and hospitality expert. He’s also not a regular BHG magazine reader, but you know what, sometimes an honest outside opinion is refreshing…like the Sandy Bottom, a watermelon-flavored signature cocktail. We talk frankly about hot dogs, toppings (of course), where not to put your child during a magazine photo shoot, more white walls, and the biggest light fixture ever featured (size does matter). Plus: a cameo by the Queen of Tennessee and a return to crafting! So Happy Independence Day, safe travels, and let’s just call it what it is, all right? Signature cocktail: the Sandy Bottom. End credits read by Tim Lawton. Music by Bensound.com. Listen to more episodes and subscribe on Spotify, Apple Podcasts or wherever you get your favorite podcasts. Contact us at couldbebetterpodcast@gmail.com or visit us online at www.couldbebetterpodcast.com. Follow us on Instagram and Facebook for all our latest news. Thank you for listening!

Hosted on Acast. See acast.com/privacy for more information.

  continue reading

42 episodes

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