))
Tender Greens: Interview with CEO, Denyelle Bruno
Manage episode 313658869 series 3280430
Content provided by Thanx. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Thanx or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
“Speed and convenience can play an equal role to quality when diners are in a hurry.” Denyelle Bruno, CEO of Tender Greens shares how to scale and differentiate your restaurant business in a rapidly evolving on-demand world.
26 episodes
Share
