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Alex Guarnaschelli on Bringing Ciao House to Puglia

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Manage episode 419930502 series 2845513
Content provided by Emily Servodidio and Food Network. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Emily Servodidio and Food Network or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Alex Guarnaschelli returns to share her excitement about the upcoming season of Ciao House, set in the picturesque region of Puglia, Italy. She discusses her dynamic with co-host Gabe Bertaccini and contrasts Puglia's distinct culinary landscape with that of Tuscany from the first season. Guarnaschelli praises the villa's rich array of local ingredients, emphasizing the authenticity and flavor they bring to the show. She candidly addresses the contestants' unpredictable nature and the intense, emotional atmosphere of the competition, highlighting the playful and supportive relationship she shares with Bertaccini, which adds depth to the show's narrative. The chef delves into her experience hosting Supermarket Stakeout, where she thrives on engaging with participants and adapting to unpredictable ingredients. Guarnaschelli also talks about her newest cookbook, Cook It Up, co-authored with her daughter Ava, emphasizing their collaborative cooking adventures and the inclusion of recipes that hold special significance in their family life.

Follow Food Network on Instagram: https://www.instagram.com/foodnetwork

Follow Jaymee Sire on Instagram: https://www.instagram.com/jaymeesire

Follow Alex Guarnaschelli on Instagram: https://www.instagram.com/guarnaschelli/

Follow Alex Guarnaschelli on Twitter: https://x.com/guarnaschelli

Learn More About Ciao House: https://www.foodnetwork.com/shows/ciao-house

Learn More About Supermarket Stakeout: https://www.foodnetwork.com/shows/supermarket-stakeout



Hosted on Acast. See acast.com/privacy for more information.

  continue reading

155 episodes

Artwork
iconShare
 
Manage episode 419930502 series 2845513
Content provided by Emily Servodidio and Food Network. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Emily Servodidio and Food Network or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Alex Guarnaschelli returns to share her excitement about the upcoming season of Ciao House, set in the picturesque region of Puglia, Italy. She discusses her dynamic with co-host Gabe Bertaccini and contrasts Puglia's distinct culinary landscape with that of Tuscany from the first season. Guarnaschelli praises the villa's rich array of local ingredients, emphasizing the authenticity and flavor they bring to the show. She candidly addresses the contestants' unpredictable nature and the intense, emotional atmosphere of the competition, highlighting the playful and supportive relationship she shares with Bertaccini, which adds depth to the show's narrative. The chef delves into her experience hosting Supermarket Stakeout, where she thrives on engaging with participants and adapting to unpredictable ingredients. Guarnaschelli also talks about her newest cookbook, Cook It Up, co-authored with her daughter Ava, emphasizing their collaborative cooking adventures and the inclusion of recipes that hold special significance in their family life.

Follow Food Network on Instagram: https://www.instagram.com/foodnetwork

Follow Jaymee Sire on Instagram: https://www.instagram.com/jaymeesire

Follow Alex Guarnaschelli on Instagram: https://www.instagram.com/guarnaschelli/

Follow Alex Guarnaschelli on Twitter: https://x.com/guarnaschelli

Learn More About Ciao House: https://www.foodnetwork.com/shows/ciao-house

Learn More About Supermarket Stakeout: https://www.foodnetwork.com/shows/supermarket-stakeout



Hosted on Acast. See acast.com/privacy for more information.

  continue reading

155 episodes

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