Highlights from Our Spring and Summer Range - Episode 161

grow, cook, eat, arrange with Sarah Raven & friends

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The spring and summer ahead of us is a glorious opportunity to let our gardens sing with colours anew, and in this week’s podcast, Sarah & Arthur share how to select the very best for your space.

The Spring & Summer Catalogue takes centre stage on ‘grow, cook, eat, arrange’, as we hear about the best brand new collections, some of Arthur’s stalwart favourites, and which of this year’s floral highlights have brought Sarah the most joy.

In this episode, discover:

Standout flowers that Sarah’s loved last year, like the uniquely textured Dahlia Night Silence
A number of gorgeous collections perfect for combining colour palettes in pots and borders
The brand new Teucrium variety that’s earned attention for its stunning looks and drought-tolerance
A tip that Sarah learned from Sissinghurst which brings the best out of the Everlasting Lilies Collection as cut flowers

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