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Episode 9: Healthy Intersections Podcast: September 2023

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Manage episode 378265214 series 3002000
Content provided by Healthy Intersections. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Healthy Intersections or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Happy fall! This month's Healthy Intersections Podcast focuses on food and agriculture -- a timely topic during the fall harvest months. Healthy food is necessary for overall wellbeing. Yet, climate change is forcing us to confront several realities:

  1. Agriculture is one of the biggest contributors to climate change
  2. Agriculture and the food supply are greatly affected by climate change
  3. Agriculture and food have the potential to be solutions to addressing climate change

Our special guests this month are Robert Beach, PhD, a Fellow in the Agricultural, Resource & Energy Economics and Policy Program at RTI International, and Carol Schmitt, PhD, Chief Scientist at RTI. You can check out the video at our blog.

  continue reading

32 episodes

Artwork
iconShare
 
Manage episode 378265214 series 3002000
Content provided by Healthy Intersections. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Healthy Intersections or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Happy fall! This month's Healthy Intersections Podcast focuses on food and agriculture -- a timely topic during the fall harvest months. Healthy food is necessary for overall wellbeing. Yet, climate change is forcing us to confront several realities:

  1. Agriculture is one of the biggest contributors to climate change
  2. Agriculture and the food supply are greatly affected by climate change
  3. Agriculture and food have the potential to be solutions to addressing climate change

Our special guests this month are Robert Beach, PhD, a Fellow in the Agricultural, Resource & Energy Economics and Policy Program at RTI International, and Carol Schmitt, PhD, Chief Scientist at RTI. You can check out the video at our blog.

  continue reading

32 episodes

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