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How To Find The Right Staff For Your Hotel or Restaurant Business.

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Manage episode 428503047 series 3308017
Content provided by Andy Jones. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Andy Jones or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

In this episode of the Hospitality Leadership Podcast, host Andy Jones emphasizes the need for simplifying leadership within the hospitality industry.
He delves into addressing common challenges such as staff acquisition and retention, advocating for adaptable leadership and inclusive work environments.
The episode stresses the importance of defining and consistently using clear values, missions, and vision statements as foundational cultural elements. Andy also highlights the necessity of developing leaders, setting clear staff expectations, and maintaining regular feedback, all aimed at improving organizational effectiveness and guest experiences.

  continue reading

201 episodes

Artwork
iconShare
 
Manage episode 428503047 series 3308017
Content provided by Andy Jones. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Andy Jones or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

In this episode of the Hospitality Leadership Podcast, host Andy Jones emphasizes the need for simplifying leadership within the hospitality industry.
He delves into addressing common challenges such as staff acquisition and retention, advocating for adaptable leadership and inclusive work environments.
The episode stresses the importance of defining and consistently using clear values, missions, and vision statements as foundational cultural elements. Andy also highlights the necessity of developing leaders, setting clear staff expectations, and maintaining regular feedback, all aimed at improving organizational effectiveness and guest experiences.

  continue reading

201 episodes

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