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Tunde Wey
Manage episode 331032521 series 2858438
Maori chats with writer, artist, and chef Tunde Wey, known for his gastronomic projects that critically poke fun at and examine gentrification, economic inequality and the enduring neo-colonial politics of food today. Tunde shares how stepping out of family expectations of success is a full circle process, and discusses what it’s like being back home in Nigeria. They talk about how his understanding of Black Atlantic food culture has evolved from his time in Detroit and New Orleans, and how he still owes Maori a husband.
Subscribe to Many Lumens wherever you listen to your podcasts and follow us on Instagram and Twitter @manylumens for the latest.
All episode transcripts and show notes are available at manylumens.com.
Many Lumens is brought to you by the Open Society Foundations.
34 episodes
Manage episode 331032521 series 2858438
Maori chats with writer, artist, and chef Tunde Wey, known for his gastronomic projects that critically poke fun at and examine gentrification, economic inequality and the enduring neo-colonial politics of food today. Tunde shares how stepping out of family expectations of success is a full circle process, and discusses what it’s like being back home in Nigeria. They talk about how his understanding of Black Atlantic food culture has evolved from his time in Detroit and New Orleans, and how he still owes Maori a husband.
Subscribe to Many Lumens wherever you listen to your podcasts and follow us on Instagram and Twitter @manylumens for the latest.
All episode transcripts and show notes are available at manylumens.com.
Many Lumens is brought to you by the Open Society Foundations.
34 episodes
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