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Episode 64 - Christine Brinkmann: Early Food Education

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Content provided by Kertis Creative. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Kertis Creative or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Where does your food come from? What is your food, exactly? These are questions many adults have never faced - let alone children. But Christine Brinkmann wants to change that. She's the Environmental Education Garden Coordinator at St. Francis School in Goshen, Ky., member of Slow Food Bluegrass, and food activist. Here, she shares her story from young vegetarian, to chef, to steward of 64 acres of land in Oldham County, and how she connects students to the land.

For more information about St. Francis and their outdoor education programs, visit: http://stfrancisschool.org/student-life/extracurriculars/outdoor-education/.

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83 episodes

Artwork
iconShare
 

Archived series ("Inactive feed" status)

When? This feed was archived on August 31, 2021 00:09 (2+ y ago). Last successful fetch was on August 20, 2019 01:11 (4+ y ago)

Why? Inactive feed status. Our servers were unable to retrieve a valid podcast feed for a sustained period.

What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.

Manage episode 174370524 series 1401849
Content provided by Kertis Creative. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Kertis Creative or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Where does your food come from? What is your food, exactly? These are questions many adults have never faced - let alone children. But Christine Brinkmann wants to change that. She's the Environmental Education Garden Coordinator at St. Francis School in Goshen, Ky., member of Slow Food Bluegrass, and food activist. Here, she shares her story from young vegetarian, to chef, to steward of 64 acres of land in Oldham County, and how she connects students to the land.

For more information about St. Francis and their outdoor education programs, visit: http://stfrancisschool.org/student-life/extracurriculars/outdoor-education/.

  continue reading

83 episodes

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