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Episode 65: Mexican Food Journal - Douglas Cullen

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Manage episode 245601417 series 2323181
Content provided by Diana Silva. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Diana Silva or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Get ready to COOK some delicious Mexican food after listening to this episode. Douglas shares his inspiring the Mexican Food Journal story. It's is an excellent resource for anyone who loves authentic Mexican recipes and provides cooking techniques, food photos, and interviews with Mexican cooks. And you don't need much experience in the kitchen to cook amazing Mexican food, just a willingness to give it a try and experiment. The Journal is meant to motivate you and provides simple instructions and thoughtful ways to alter your recipe if it's too hot, too watery, etc.

  continue reading

101 episodes

Artwork
iconShare
 
Manage episode 245601417 series 2323181
Content provided by Diana Silva. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Diana Silva or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Get ready to COOK some delicious Mexican food after listening to this episode. Douglas shares his inspiring the Mexican Food Journal story. It's is an excellent resource for anyone who loves authentic Mexican recipes and provides cooking techniques, food photos, and interviews with Mexican cooks. And you don't need much experience in the kitchen to cook amazing Mexican food, just a willingness to give it a try and experiment. The Journal is meant to motivate you and provides simple instructions and thoughtful ways to alter your recipe if it's too hot, too watery, etc.

  continue reading

101 episodes

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