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"You never want someone to leave your restaurant hungry." with Chef Dennis

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Manage episode 346564743 series 2999068
Content provided by Rabiah Coon. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Rabiah Coon or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

This week’s guest is Chef Dennis, the founder of the food blog, Ask Chef Dennis. Incidentally, he is also a chef!

Dennis was always a fan of food. He gained early inspiration was Graham Kerr, an Australian television chef who showed him how great you could make people feel by cooking for them.

Professionally, he started out as a prep cook, carefully observing the chefs with the aspiration of moving into that role. After a chef at the restaurant he was working in was injured during a busy weekend, Dennis got his big break.

Later, following a bout with carpal tunnel, Dennis moved into business dining for a time and then on to a school where he revamped the dining program and also stared educating students on cooking. His blogging stared as an output of what he was teaching at the school and eventually grew to have a worldwide following!

Some key points we hit:

  • Dennis’ path of trying to do a lot of things and finding out what he wanted to do
  • Introducing change to an organization
  • How people can get satisfaction from cooking for themselves

In addition to cooking personally, Dennis enjoys reading and music. He also became a travel blogger almost by accident and enjoys trying the cuisine in all different places and telling people about it.

Note from Rabiah (Host):

It was so funny when Chef Dennis mentioned Graham Kerr because I too watched his show but not to the same end. He was wild! And it was a lot of fun to watch his cooking show. I am not someone who ever watched the Food Network but I have been entertained by some chefs. What I like about Chef Dennis is that he always ends up going back to what he loves, which is food, no matter how is is lead to it.

+++++

Find Chef Dennis

Website: https://www.askchefdennis.com/

Facebook: https://www.facebook.com/AskChefDennis/

Instagram: https://www.instagram.com/askchefdennis/

Pinterest: https://www.pinterest.com/askchefdennis/

Twitter: https://twitter.com/askchefdennis/

YouTube: https://www.youtube.com/askchefdennis

+++++

More than Work Facebook, Instagram, Twitter: @morethanworkpod Please review and follow anywhere you get podcasts. Thank you for listening. Have feedback? Email morethanworkpod(at)gmail.com!

  continue reading

116 episodes

Artwork
iconShare
 
Manage episode 346564743 series 2999068
Content provided by Rabiah Coon. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Rabiah Coon or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

This week’s guest is Chef Dennis, the founder of the food blog, Ask Chef Dennis. Incidentally, he is also a chef!

Dennis was always a fan of food. He gained early inspiration was Graham Kerr, an Australian television chef who showed him how great you could make people feel by cooking for them.

Professionally, he started out as a prep cook, carefully observing the chefs with the aspiration of moving into that role. After a chef at the restaurant he was working in was injured during a busy weekend, Dennis got his big break.

Later, following a bout with carpal tunnel, Dennis moved into business dining for a time and then on to a school where he revamped the dining program and also stared educating students on cooking. His blogging stared as an output of what he was teaching at the school and eventually grew to have a worldwide following!

Some key points we hit:

  • Dennis’ path of trying to do a lot of things and finding out what he wanted to do
  • Introducing change to an organization
  • How people can get satisfaction from cooking for themselves

In addition to cooking personally, Dennis enjoys reading and music. He also became a travel blogger almost by accident and enjoys trying the cuisine in all different places and telling people about it.

Note from Rabiah (Host):

It was so funny when Chef Dennis mentioned Graham Kerr because I too watched his show but not to the same end. He was wild! And it was a lot of fun to watch his cooking show. I am not someone who ever watched the Food Network but I have been entertained by some chefs. What I like about Chef Dennis is that he always ends up going back to what he loves, which is food, no matter how is is lead to it.

+++++

Find Chef Dennis

Website: https://www.askchefdennis.com/

Facebook: https://www.facebook.com/AskChefDennis/

Instagram: https://www.instagram.com/askchefdennis/

Pinterest: https://www.pinterest.com/askchefdennis/

Twitter: https://twitter.com/askchefdennis/

YouTube: https://www.youtube.com/askchefdennis

+++++

More than Work Facebook, Instagram, Twitter: @morethanworkpod Please review and follow anywhere you get podcasts. Thank you for listening. Have feedback? Email morethanworkpod(at)gmail.com!

  continue reading

116 episodes

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