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S14 E4: The Wild & Wonderful World of Olive Oil (and why it matters to you!)

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Manage episode 398176875 series 2533775
Content provided by Jill Winger. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Jill Winger or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Who would have thought the world of olive oil would be so fascinating? From the "Agromafia" to "Three cough oils" to how to develop your palate like an olive oil connoisseur, this is an episode you won't want to miss!

I'm joined by T.J. Robinson, the "olive oil hunter" himself to dive into the ins and outs of this ancient oil and why it matters more than you think to your home kitchen.
Podcast Episode Highlights

  • Current olive harvest issues and fake olive oil problems
  • "Agromafia" issues
  • Why olive varieties are important
  • T.J. Robinson's background into the olive oil business
  • The science behind creating olive oil
  • Culinary flavors of different olive oils
  • The ups and downs of working with nature
  • Comparing olive oil regions in the world
  • The true taste of olive oil
  • Best culinary tips for using olive oil

Podcast Episode Resources and Links Mentioned

Special link for Old-Fashioned on Purpose podcast listeners in order to get a bottle of high quality olive oil for $1: www.getfresh23.com

Articles on the stability of olive oil: https://olivewellnessinstitute.org/article/new-research-proves-that-evoo-is-the-safest-and-most-stable-oil-to-cook-with/ and https://www.aboutoliveoil.org/evoo-most-stable-cooking-oil
Get weekly musings from my homestead: http://theprairiehomestead.com/letter

My homesteading tutorials & recipes: www.theprairiehomestead.com

Our Wyoming-raised, grass-finished beef: http://genuinebeefco.com

Jill on Instagram: @jill.winger

Jill on Facebook: http://facebook.com/theprairiehomestead

Apply to be a guest on the Old-Fashioned on Purpose podcast: https://www.theprairiehomestead.com/podcast-guest-application

OTHER HELPFUL RESOURCES FOR YOUR HOMESTEAD:

Did you enjoy listening to this episode? Please drop a comment below or leave a review to let us know. This can help other folks learn about this podcast and we also really appreciate the feedback!

  continue reading

352 episodes

Artwork
iconShare
 
Manage episode 398176875 series 2533775
Content provided by Jill Winger. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Jill Winger or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Who would have thought the world of olive oil would be so fascinating? From the "Agromafia" to "Three cough oils" to how to develop your palate like an olive oil connoisseur, this is an episode you won't want to miss!

I'm joined by T.J. Robinson, the "olive oil hunter" himself to dive into the ins and outs of this ancient oil and why it matters more than you think to your home kitchen.
Podcast Episode Highlights

  • Current olive harvest issues and fake olive oil problems
  • "Agromafia" issues
  • Why olive varieties are important
  • T.J. Robinson's background into the olive oil business
  • The science behind creating olive oil
  • Culinary flavors of different olive oils
  • The ups and downs of working with nature
  • Comparing olive oil regions in the world
  • The true taste of olive oil
  • Best culinary tips for using olive oil

Podcast Episode Resources and Links Mentioned

Special link for Old-Fashioned on Purpose podcast listeners in order to get a bottle of high quality olive oil for $1: www.getfresh23.com

Articles on the stability of olive oil: https://olivewellnessinstitute.org/article/new-research-proves-that-evoo-is-the-safest-and-most-stable-oil-to-cook-with/ and https://www.aboutoliveoil.org/evoo-most-stable-cooking-oil
Get weekly musings from my homestead: http://theprairiehomestead.com/letter

My homesteading tutorials & recipes: www.theprairiehomestead.com

Our Wyoming-raised, grass-finished beef: http://genuinebeefco.com

Jill on Instagram: @jill.winger

Jill on Facebook: http://facebook.com/theprairiehomestead

Apply to be a guest on the Old-Fashioned on Purpose podcast: https://www.theprairiehomestead.com/podcast-guest-application

OTHER HELPFUL RESOURCES FOR YOUR HOMESTEAD:

Did you enjoy listening to this episode? Please drop a comment below or leave a review to let us know. This can help other folks learn about this podcast and we also really appreciate the feedback!

  continue reading

352 episodes

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