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Food Safety Part 1: Scaling Up with Scott Chang-Fleeman

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Manage episode 280325127 series 2435227
Content provided by National Young Farmers Coalition. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by National Young Farmers Coalition or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

This week and next we'll be talking about an often overlooked, and sometimes daunting, part of farming: *food safety*! Part 1 is a conversation with Scott Chang-Fleeman, owner of Shao Shan Farm in Marin County, who grows Asian heritage vegetables. It's interesting because it seems produce safety really clicks with Scott, as does farming in general, and he has a natural ability to assess risk. He has scaled his operation quickly and considers produce safety every step of the way. Plus he’s just really got his shit together... Enjoy!

Become a member of the National Young Farmers Coalition today! www.youngfarmers.org

Learn more about produce safety at our online resource library: https://www.youngfarmers.org/foodsafety/

Follow Scott on Instagram: @shaoshanfarm

Thanks to our partner National Farmers Union

Edited by Hannah Beal, recorded via Zoom from NY, VA, and LA.

  continue reading

64 episodes

Artwork
iconShare
 
Manage episode 280325127 series 2435227
Content provided by National Young Farmers Coalition. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by National Young Farmers Coalition or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

This week and next we'll be talking about an often overlooked, and sometimes daunting, part of farming: *food safety*! Part 1 is a conversation with Scott Chang-Fleeman, owner of Shao Shan Farm in Marin County, who grows Asian heritage vegetables. It's interesting because it seems produce safety really clicks with Scott, as does farming in general, and he has a natural ability to assess risk. He has scaled his operation quickly and considers produce safety every step of the way. Plus he’s just really got his shit together... Enjoy!

Become a member of the National Young Farmers Coalition today! www.youngfarmers.org

Learn more about produce safety at our online resource library: https://www.youngfarmers.org/foodsafety/

Follow Scott on Instagram: @shaoshanfarm

Thanks to our partner National Farmers Union

Edited by Hannah Beal, recorded via Zoom from NY, VA, and LA.

  continue reading

64 episodes

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