Vegan Restaurateur Luv Hankins
Manage episode 407170891 series 3558502
Luv Hankins had a clear mission when she opened CLTRE | Vegan JNT in Virginia Beach; to bring the community together in a welcoming and inclusive space that served vegan coffee, tea and bites. The entrepreneur and restaurateur began her vegan journey on a challenge over six years ago and first started a small catering company doing events before going in a different direction and launching her first brick-and-mortar location. Today, CLTRE is not only a space for great drinks and food, but also a community hub where people can come and express themselves, meet others and contribute to a cool vibe.
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Diaspora Food Stories is produced by The Global Food and Drink Initiative, a 501c3 nonprofit. Together with your generous donation we can continue to preserve the oral history and culture of Black food and drink stories both in English and other languages spoken throughout the African diaspora. To donate, visit globalforgood.org.
60 episodes