A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
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Episode 138
MP3•Episode home
Manage episode 279425095 series 1239156
Content provided by Donato Marino and Small Bites Radio. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Donato Marino and Small Bites Radio or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
It’s our last show of 2020 and what a year it has been! D and L Coffee Service Inc. presents the #1 listed “Food Radio show Philadelphia” and #1 listed “Food Radio show South Jersey”, Small Bites with Donato Marino and Derek Timm of Bluejeanfood.com on Wildfire Radio returns this Sunday, December 6th at 635pm EST with an fantastic lineup! #SmallBitesRadio was named #14 out of the Top 30 Best Hospitality Shows on the planet for 2020. We are thrilled about the news. We are happy to chat with Rom Krupp Rom Krupp the CEO and Founder of onedine. OneDine CEO Rom Krupp was named among restaurant industry power players in Nation's Restaurant News NRN’s 2020 Reader Picks and Crunchbase #11 Hottest Pre-IPO Startup in the world for 2020. With social distancing at the top of everyone’s mind, OneDine provides mobile menu browsing and contactless ordering and payment with NO GUEST APP REQUIRED! Revolutionizing the restaurant technology space OneDine is revolutionizing the restaurant technology space by introducing the most comprehensive, cost-effective, and contactless solution for the hospitality industry to date. OneDine supercharges existing POS systems to immediately enable contactless ordering and payment, optimize labor, eliminate fraudulent chargebacks, and create a triple-win for servers, managers, and guests alike. But that was only the beginning. Krupp and his team of restaurant and hospitality industry veterans have expanded the product offering to incorporate additional contactless payment technologies, mobile menu browsing, and curbside order and payment options that help restaurants generate additional off-premise revenue. AI surveys, guest preference tracking, and offer management have all made their way into the 360-degree solution to make OneDine the single preferred technology provider for the restaurant and hospitality industries. The initial platform has now been expanded to accommodate multi-merchant venues (such as malls and entertainment districts), hotels, airports, retail establishments, and event venues, and can quickly adapt to the changing requirements that brands are seeking in today’s world. Then we thrilled to welcome back Adam Leiter, the Executive Director of East Passyunk Avenue Business Improvement District. Even in these ever changing and sensitive times East Passyunk Avenue continues to be a safe harbor in the Philadelphia area curating things to do in a socially distanced manner with the health of every visitor and resident being of the upmost importance. East Passyunk Avenue Business Improvement District is a non-profit organization dedicated to the revitalization of one of Philadelphia's longest-standing commercial corridors. EPABID was established in 2002 and its Board of Directors meets regularly to oversee its programs, including capital and facade improvement projects, marketing and promotions, special events, business recruitment and retention, and clean and green initiatives. Adam will fill us in on what is going and what to expect during the holiday season and beyond. Finally we will talk to James Pappas of Philadelphia Cheesesteak Adventure who has been featured and/or spotlighted by the Philadelphia Inquirer, FOX 29, 6abc Action News, Philadelphia Eagles, Food & Wine, MSN, Delaware Online, NJ.com, 99.5 WJBR, 96.5 TDY, 94.5 PST, MONTCO.Today, News Break, Philly Bite Magazine, Wooder Ice, JustGrubbin, Dining On A Dime, Cheesesteak Gurus, Philly Grub, and many more outlets for eating and reviewing cheesesteaks on YouTube almost daily. He has eaten hundreds upon hundreds of cheesesteaks so he knows a good cheesesteak when he eats one. Well he wants to let everyone know he has the perfect stocking stuffer with the release of his 2021 Cheesesteak Calendar available for purchase. The calendar not only shows some of his favorite places to enjoy a fantastic cheesesteak, but it is filled with coupons and discounts for you to enjoy those locations while saving a few bucks or getting a free sandwich. Be sure to buy one ASAP as quantities are limited and are sure to sell out! You say you STILL NEED MORE!!! Don’t forget we still have our regular weekly segments from author, Courier-Post nightlife correspondent and The New York Times recognized blogger John Howard-Fusco for foodie news of the week, Chef Barbie Marshall who is a Chef Gordon Ramsay Hell's Kitchen Season 10 finalist and has appeared on Season 17 of FOX Hell’s Kitchen #AllStars as well named Pennsylvania’s most influential chef by Cooking Light will delight us with her observation of the week, highly acclaimed and respected Vegan Chef Christina Martin will delight with her ‘Healthy Bite’ of week giving nourishing and wholesome advice, and a joke of the week from legendary joke teller Jackie "The Joke Man" Martling of The Howard Stern Show fame. D & L Coffee Services Inc. and Bluejeanfood.com hope you will use the TuneIn app to listen worldwide or also catch Small Bites Radio syndicated on KGTK 920AM, KITZ 1400AM, KSBN 1230AM, KBNP 1410AM, iHeartRadio, Salem Radio Network, ScyNet Radio, Stitcher Radio, PodOmatic, Indie Philly Radio, Player FM, iTunes, Pandora, and TryThisDish Radio which is the only independently owned and operated international chef-driven foodie and lifestyle radio network in the world. D & L Coffee Services has an expert staff of highly qualified, certified, and experienced office, technical, and sales personnel. D & L Coffee Services are able to provide your business, home, or special event the absolute best from the beans they sell, vendors they work with, Italian delicacies available for delivery, catering on-site for any sized affair, hands-on barista training, equipment available for purchase, and maintenance/repair services for your espresso and coffee machines. You can stop by their warehouse at 7000 HOLSTEIN AVE, SUITE 3, Philadelphia, PA 19153 during business hours or call the office at 215-365-5521 for an appointment, consultation, or any questions. #FoodRadioShowPhiladelphia #FoodRadioShowSouthJersey #TopListedHospitalityShow
…
continue reading
126 episodes
MP3•Episode home
Manage episode 279425095 series 1239156
Content provided by Donato Marino and Small Bites Radio. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Donato Marino and Small Bites Radio or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
It’s our last show of 2020 and what a year it has been! D and L Coffee Service Inc. presents the #1 listed “Food Radio show Philadelphia” and #1 listed “Food Radio show South Jersey”, Small Bites with Donato Marino and Derek Timm of Bluejeanfood.com on Wildfire Radio returns this Sunday, December 6th at 635pm EST with an fantastic lineup! #SmallBitesRadio was named #14 out of the Top 30 Best Hospitality Shows on the planet for 2020. We are thrilled about the news. We are happy to chat with Rom Krupp Rom Krupp the CEO and Founder of onedine. OneDine CEO Rom Krupp was named among restaurant industry power players in Nation's Restaurant News NRN’s 2020 Reader Picks and Crunchbase #11 Hottest Pre-IPO Startup in the world for 2020. With social distancing at the top of everyone’s mind, OneDine provides mobile menu browsing and contactless ordering and payment with NO GUEST APP REQUIRED! Revolutionizing the restaurant technology space OneDine is revolutionizing the restaurant technology space by introducing the most comprehensive, cost-effective, and contactless solution for the hospitality industry to date. OneDine supercharges existing POS systems to immediately enable contactless ordering and payment, optimize labor, eliminate fraudulent chargebacks, and create a triple-win for servers, managers, and guests alike. But that was only the beginning. Krupp and his team of restaurant and hospitality industry veterans have expanded the product offering to incorporate additional contactless payment technologies, mobile menu browsing, and curbside order and payment options that help restaurants generate additional off-premise revenue. AI surveys, guest preference tracking, and offer management have all made their way into the 360-degree solution to make OneDine the single preferred technology provider for the restaurant and hospitality industries. The initial platform has now been expanded to accommodate multi-merchant venues (such as malls and entertainment districts), hotels, airports, retail establishments, and event venues, and can quickly adapt to the changing requirements that brands are seeking in today’s world. Then we thrilled to welcome back Adam Leiter, the Executive Director of East Passyunk Avenue Business Improvement District. Even in these ever changing and sensitive times East Passyunk Avenue continues to be a safe harbor in the Philadelphia area curating things to do in a socially distanced manner with the health of every visitor and resident being of the upmost importance. East Passyunk Avenue Business Improvement District is a non-profit organization dedicated to the revitalization of one of Philadelphia's longest-standing commercial corridors. EPABID was established in 2002 and its Board of Directors meets regularly to oversee its programs, including capital and facade improvement projects, marketing and promotions, special events, business recruitment and retention, and clean and green initiatives. Adam will fill us in on what is going and what to expect during the holiday season and beyond. Finally we will talk to James Pappas of Philadelphia Cheesesteak Adventure who has been featured and/or spotlighted by the Philadelphia Inquirer, FOX 29, 6abc Action News, Philadelphia Eagles, Food & Wine, MSN, Delaware Online, NJ.com, 99.5 WJBR, 96.5 TDY, 94.5 PST, MONTCO.Today, News Break, Philly Bite Magazine, Wooder Ice, JustGrubbin, Dining On A Dime, Cheesesteak Gurus, Philly Grub, and many more outlets for eating and reviewing cheesesteaks on YouTube almost daily. He has eaten hundreds upon hundreds of cheesesteaks so he knows a good cheesesteak when he eats one. Well he wants to let everyone know he has the perfect stocking stuffer with the release of his 2021 Cheesesteak Calendar available for purchase. The calendar not only shows some of his favorite places to enjoy a fantastic cheesesteak, but it is filled with coupons and discounts for you to enjoy those locations while saving a few bucks or getting a free sandwich. Be sure to buy one ASAP as quantities are limited and are sure to sell out! You say you STILL NEED MORE!!! Don’t forget we still have our regular weekly segments from author, Courier-Post nightlife correspondent and The New York Times recognized blogger John Howard-Fusco for foodie news of the week, Chef Barbie Marshall who is a Chef Gordon Ramsay Hell's Kitchen Season 10 finalist and has appeared on Season 17 of FOX Hell’s Kitchen #AllStars as well named Pennsylvania’s most influential chef by Cooking Light will delight us with her observation of the week, highly acclaimed and respected Vegan Chef Christina Martin will delight with her ‘Healthy Bite’ of week giving nourishing and wholesome advice, and a joke of the week from legendary joke teller Jackie "The Joke Man" Martling of The Howard Stern Show fame. D & L Coffee Services Inc. and Bluejeanfood.com hope you will use the TuneIn app to listen worldwide or also catch Small Bites Radio syndicated on KGTK 920AM, KITZ 1400AM, KSBN 1230AM, KBNP 1410AM, iHeartRadio, Salem Radio Network, ScyNet Radio, Stitcher Radio, PodOmatic, Indie Philly Radio, Player FM, iTunes, Pandora, and TryThisDish Radio which is the only independently owned and operated international chef-driven foodie and lifestyle radio network in the world. D & L Coffee Services has an expert staff of highly qualified, certified, and experienced office, technical, and sales personnel. D & L Coffee Services are able to provide your business, home, or special event the absolute best from the beans they sell, vendors they work with, Italian delicacies available for delivery, catering on-site for any sized affair, hands-on barista training, equipment available for purchase, and maintenance/repair services for your espresso and coffee machines. You can stop by their warehouse at 7000 HOLSTEIN AVE, SUITE 3, Philadelphia, PA 19153 during business hours or call the office at 215-365-5521 for an appointment, consultation, or any questions. #FoodRadioShowPhiladelphia #FoodRadioShowSouthJersey #TopListedHospitalityShow
…
continue reading
126 episodes
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