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Chef Lidia Bastianich Blends Her Life Experiences Including Immigration and Food to Leave a Legacy for Others

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Manage episode 365841528 series 2809914
Content provided by Claire Bidigare-Curtis. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Claire Bidigare-Curtis or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Lidia Bastianich is a household name for those who follow Italian food and cooking. She’s won countless accolades including an Emmy as a television host and seven James Beard Awards. As a best‐selling cookbook author, and celebrated restaurateur (Becco - New York, Lidia’s - Kansas City, and as a partner in Eataly locations in the U.S. and Sao Paulo, Brazil) her story as an immigrant, entrepreneur, and Italian food connoisseur, is an inspiration that continues to unfold.

  continue reading

55 episodes

Artwork
iconShare
 
Manage episode 365841528 series 2809914
Content provided by Claire Bidigare-Curtis. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Claire Bidigare-Curtis or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Lidia Bastianich is a household name for those who follow Italian food and cooking. She’s won countless accolades including an Emmy as a television host and seven James Beard Awards. As a best‐selling cookbook author, and celebrated restaurateur (Becco - New York, Lidia’s - Kansas City, and as a partner in Eataly locations in the U.S. and Sao Paulo, Brazil) her story as an immigrant, entrepreneur, and Italian food connoisseur, is an inspiration that continues to unfold.

  continue reading

55 episodes

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