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#2: How to make dark rye bread at home.

 
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Manage episode 153892759 series 1106245
Content provided by Steve the Bread Guy. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Steve the Bread Guy or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Most of us think of dark rye breads as something you buy, not something you can bake at home. Think again! This video will show you that it is easy, taking advantage of the colouring of some chocolate and molasses to get a deep dark brown.
So, get your ingredients together, and follow along with me on the video to make some lovely dark rye bread today. You can do it! ( oh, and we'll be using our hands, not any bread machines).




Ingredients:
2 tsp active dry yeast
2 cups warm water
2 tsp salt
2 heaping tbsps of cocoa powder
¼ cup of dark molasses
2 cups of white flour
2 cups of dark rye flour



Click here to watch:http://www.takebackthebread.com/podcasts/rye.m4v



  continue reading

4 episodes

Artwork
iconShare
 
Manage episode 153892759 series 1106245
Content provided by Steve the Bread Guy. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Steve the Bread Guy or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Most of us think of dark rye breads as something you buy, not something you can bake at home. Think again! This video will show you that it is easy, taking advantage of the colouring of some chocolate and molasses to get a deep dark brown.
So, get your ingredients together, and follow along with me on the video to make some lovely dark rye bread today. You can do it! ( oh, and we'll be using our hands, not any bread machines).




Ingredients:
2 tsp active dry yeast
2 cups warm water
2 tsp salt
2 heaping tbsps of cocoa powder
¼ cup of dark molasses
2 cups of white flour
2 cups of dark rye flour



Click here to watch:http://www.takebackthebread.com/podcasts/rye.m4v



  continue reading

4 episodes

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