110. Upcycling Food Waste & Sustainability

The After 30 Podcast

Today, we discuss Upcycling Food Waste & Sustainability with TJ Galiardi, the Co-Founder and CMO of Outcast Foods, a Canadian sustainable food tech company that makes beautiful food out of ugly produce. As a former NHL forward, playing with the Colorado Avalanche, San Jose Sharks, and Calgary Flames, TJ’s career took an unexpected turn when he had the ability to bring a dehydration technology solution to the food and agriculture industry that would ease food insecurities and lower the carbon footprint of the food supply chain. He’s quickly become one of the young leaders in food and agriculture with his unique outlook on sustainability, and we’re finding out today how he’s done it, why it’s so needed, and how we can get involved and lower our own carbon footprint.

We hope you love the ep!

xoxox

Anis + Tabs

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Guest Bio: A former NHL forward, TJ has quickly become one of the young leaders in food and agriculture with his unique outlook on sustainability. TJ has been a guest lecturer on food waste at Rice University, a speaker at the Tuck School of Business, and an active angel investor and real estate developer for 10 years. Check out Outcast Foods at: www.outcastfoods.com, follow them on IG @outcastmission

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