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#165 Becoming a Backcountry Foodie with Aaron Owens

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Manage episode 405657673 series 1700229
Content provided by Emory Wanger. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Emory Wanger or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Text the show!

Aaron Owens runs “Backcountry Foodie,” a one-stop shop for backpackers and long-distance hikers who want to level up their food game in the backcountry. From ultra-light food recipes and meal planners to a robust calorie calculator and resupply service, Aaron has you covered. She loves backcountry food so much that she’ll even pack your food bag for you and ship it to your home so all you need to do is toss it in your pack and head out the door!
Key Takeaways:

  • Food plays a crucial role in backpacking and can impact performance and enjoyment on the trail
  • Creating a diverse menu with foods that you enjoy from home can help maintain energy levels and prevent boredom
  • Understanding your caloric needs and eating regularly throughout the day is essential for sustained energy and avoiding bonking
  • While junk food can provide quick energy, it's important to balance it with complex carbohydrates, protein, and fats for optimal performance
  • Transitioning to a new diet on the trail should be done gradually to avoid digestive issues and other negative effects on the body.
  • Customize your meal plans based on your hiking strategy and preferences.
  • Maximize the nutritional value of each bite by incorporating combination foods
  • Eat every hour to hour and a half to maintain energy levels throughout the day
  • Consider freeze-drying your own meals for a lightweight and personalized backpacking experience
  • Keep a hiking food journal to track what works and what doesn't for future trips

Show Notes and Links:

Support the Show.

Thanks for listening! Check out the links below to learn more, connect, and support the show.



  continue reading

Chapters

1. Backpacking Foodie Tips With Erin Owens (00:00:21)

2. Backpacking Nutrition and Mindset Change (00:11:08)

3. Hiking Nutrition and Calorie Calculator (00:18:33)

4. Solo Backpacking Nutrition and Wellness (00:26:59)

5. Understanding Junk Food in Backpacking (00:34:12)

6. Planning and Preparing Trail Meals (00:44:48)

7. Freeze Drying and Backpacking Food (00:53:00)

8. Trail Food Planning and Resupply Options (01:02:17)

170 episodes

Artwork
iconShare
 
Manage episode 405657673 series 1700229
Content provided by Emory Wanger. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Emory Wanger or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Text the show!

Aaron Owens runs “Backcountry Foodie,” a one-stop shop for backpackers and long-distance hikers who want to level up their food game in the backcountry. From ultra-light food recipes and meal planners to a robust calorie calculator and resupply service, Aaron has you covered. She loves backcountry food so much that she’ll even pack your food bag for you and ship it to your home so all you need to do is toss it in your pack and head out the door!
Key Takeaways:

  • Food plays a crucial role in backpacking and can impact performance and enjoyment on the trail
  • Creating a diverse menu with foods that you enjoy from home can help maintain energy levels and prevent boredom
  • Understanding your caloric needs and eating regularly throughout the day is essential for sustained energy and avoiding bonking
  • While junk food can provide quick energy, it's important to balance it with complex carbohydrates, protein, and fats for optimal performance
  • Transitioning to a new diet on the trail should be done gradually to avoid digestive issues and other negative effects on the body.
  • Customize your meal plans based on your hiking strategy and preferences.
  • Maximize the nutritional value of each bite by incorporating combination foods
  • Eat every hour to hour and a half to maintain energy levels throughout the day
  • Consider freeze-drying your own meals for a lightweight and personalized backpacking experience
  • Keep a hiking food journal to track what works and what doesn't for future trips

Show Notes and Links:

Support the Show.

Thanks for listening! Check out the links below to learn more, connect, and support the show.



  continue reading

Chapters

1. Backpacking Foodie Tips With Erin Owens (00:00:21)

2. Backpacking Nutrition and Mindset Change (00:11:08)

3. Hiking Nutrition and Calorie Calculator (00:18:33)

4. Solo Backpacking Nutrition and Wellness (00:26:59)

5. Understanding Junk Food in Backpacking (00:34:12)

6. Planning and Preparing Trail Meals (00:44:48)

7. Freeze Drying and Backpacking Food (00:53:00)

8. Trail Food Planning and Resupply Options (01:02:17)

170 episodes

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