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In conversation with Liz Earle

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Manage episode 266195794 series 2736783
Content provided by The Sustainable Food Trust and Patrick Holden. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by The Sustainable Food Trust and Patrick Holden or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

In this episode, Patrick speaks to author and wellbeing entrepreneur, Liz Earle, who has been a familiar face in the world of health and wellbeing for over thirty years, building brands from beauty to publishing, based on living well in every sense. Liz is a passionate advocate for sustainable and regenerative agriculture and how this impacts our own personal health as well as that of the wider environment. During the conversation, Patrick and Liz discuss how our food choices impact our health and the environment, what it means to 'buy local', and the opportunity to change our food and farming systems.

  continue reading

60 episodes

Artwork
iconShare
 
Manage episode 266195794 series 2736783
Content provided by The Sustainable Food Trust and Patrick Holden. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by The Sustainable Food Trust and Patrick Holden or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

In this episode, Patrick speaks to author and wellbeing entrepreneur, Liz Earle, who has been a familiar face in the world of health and wellbeing for over thirty years, building brands from beauty to publishing, based on living well in every sense. Liz is a passionate advocate for sustainable and regenerative agriculture and how this impacts our own personal health as well as that of the wider environment. During the conversation, Patrick and Liz discuss how our food choices impact our health and the environment, what it means to 'buy local', and the opportunity to change our food and farming systems.

  continue reading

60 episodes

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