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Rising Costs Drive Residents to Food Banks in Droves

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Manage episode 331440509 series 2906071
Content provided by Biscayne Times. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Biscayne Times or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

For two years, local food banks have been dealing with increased demand for assistance from those greatly affected by the pandemic. Now, these food banks face even more pressure as the cost of everyday goods continues to increase amid supply chain shortages worsened by Russia’s invasion of Ukraine – leading families to seek help putting food on the table. Curley’s House of Style, Inc. – Hope Relief Food Bank in Liberty City has witnessed a jump in clients in the last few months. From serving 200 people on the organization’s busiest days, Tuesdays and Thursdays, it now sees close to 400, says founder and executive director Lavern Spicer.

Thanks for listening! For more local news visit BiscayneTimes.com.

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95 episodes

Artwork
iconShare
 
Manage episode 331440509 series 2906071
Content provided by Biscayne Times. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Biscayne Times or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

For two years, local food banks have been dealing with increased demand for assistance from those greatly affected by the pandemic. Now, these food banks face even more pressure as the cost of everyday goods continues to increase amid supply chain shortages worsened by Russia’s invasion of Ukraine – leading families to seek help putting food on the table. Curley’s House of Style, Inc. – Hope Relief Food Bank in Liberty City has witnessed a jump in clients in the last few months. From serving 200 people on the organization’s busiest days, Tuesdays and Thursdays, it now sees close to 400, says founder and executive director Lavern Spicer.

Thanks for listening! For more local news visit BiscayneTimes.com.

  continue reading

95 episodes

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