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Consuming Consciously: Quality Protein Choices Explained with Zack Langlois, Founder of Northern Raised

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Manage episode 421290487 series 3451502
Content provided by Stephanie Canestraro. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Stephanie Canestraro or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Join Dr. Stephanie in an enlightening conversation with Zack Langlois, the Founder and CEO of Northern Raised. Once destined for a conventional corporate career, Zack experienced a transformative awakening that led him to prioritize his health and life choices. Through his healing journey, he discovered the profound impact of food, which ultimately inspired him to address the accessibility of high-quality, health-promoting foods.

In this episode, Zack shares his journey from corporate ambitions to a health-centric lifestyle, highlighting the pivotal role food played in his transformation and ongoing well-being. Dr. Stephanie and Zack dive deep into the stark differences between grass-fed, hormone-free farm-raised cows and their industrially raised counterparts, unpacking the environmental and health implications of each. They also explore the nutritional differences in meats based on farming practices and their impact on human health.
Throughout the conversation, they emphasize the growing movement of consumers seeking truth and transparency in food production, encouraging listeners to reflect on their own food choices and the broader impact of conscious consumption. Zack Langlois touches on the importance of making informed food choices that benefit personal health, support ethical farming practices, and foster environmental sustainability. This episode is a call to action for listeners to think critically about the origins of their food and the broader impact of their dietary choices.

Listen to this episode to explore the personal story behind Northern Raised and Zack's health journey, the critical differences between various farming practices and their implications, and how to become a more conscious consumer in today's complex food landscape.
Learn more about Zach: Zack is the Founder and CEO of Northern Raised, a company on a mission to connect people with their personal well-being through naturally raised food. Zack is passionate about helping others thrive through building a conscious connection with their food. Outside of work he’s a father to two young boys and is constantly pursuing ways to become a better version of himself.
Check out Northern Raised website here and all the great products they have to offer.
Follow Zach on his Instagram here and Northern Raised here.
Follow Dr. Stephanie on Instagram here.
Follow Dr. Stephanie's Functional Medicine Clinic - Vagus Clinic here.
For more resources and how to work with Vagus Clinic - check out the website here.

  continue reading

32 episodes

Artwork
iconShare
 
Manage episode 421290487 series 3451502
Content provided by Stephanie Canestraro. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Stephanie Canestraro or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Join Dr. Stephanie in an enlightening conversation with Zack Langlois, the Founder and CEO of Northern Raised. Once destined for a conventional corporate career, Zack experienced a transformative awakening that led him to prioritize his health and life choices. Through his healing journey, he discovered the profound impact of food, which ultimately inspired him to address the accessibility of high-quality, health-promoting foods.

In this episode, Zack shares his journey from corporate ambitions to a health-centric lifestyle, highlighting the pivotal role food played in his transformation and ongoing well-being. Dr. Stephanie and Zack dive deep into the stark differences between grass-fed, hormone-free farm-raised cows and their industrially raised counterparts, unpacking the environmental and health implications of each. They also explore the nutritional differences in meats based on farming practices and their impact on human health.
Throughout the conversation, they emphasize the growing movement of consumers seeking truth and transparency in food production, encouraging listeners to reflect on their own food choices and the broader impact of conscious consumption. Zack Langlois touches on the importance of making informed food choices that benefit personal health, support ethical farming practices, and foster environmental sustainability. This episode is a call to action for listeners to think critically about the origins of their food and the broader impact of their dietary choices.

Listen to this episode to explore the personal story behind Northern Raised and Zack's health journey, the critical differences between various farming practices and their implications, and how to become a more conscious consumer in today's complex food landscape.
Learn more about Zach: Zack is the Founder and CEO of Northern Raised, a company on a mission to connect people with their personal well-being through naturally raised food. Zack is passionate about helping others thrive through building a conscious connection with their food. Outside of work he’s a father to two young boys and is constantly pursuing ways to become a better version of himself.
Check out Northern Raised website here and all the great products they have to offer.
Follow Zach on his Instagram here and Northern Raised here.
Follow Dr. Stephanie on Instagram here.
Follow Dr. Stephanie's Functional Medicine Clinic - Vagus Clinic here.
For more resources and how to work with Vagus Clinic - check out the website here.

  continue reading

32 episodes

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