Could a genetically engineered probiotic prevent a hangover? And is GMO really a bad thing? Meet Zack Abbott of ZBiotics and find out here!

Wine Talks with Paul K.

Would you like to end your hangover before it even starts? Would you like to mitigate any symptoms of excessive drinking? Certainly, we have all thought at some point, "I wish there was something to help keep away a hangover!" Have a listen to this. After studying classical art, archeology, and microbiology, Zack Abbott found himself working in an HIV lab with his mind wondering, thinking there was a consumer use for his microbiology interests. So he played around with a couple of ideas and landed on the idea to create a GMO probiotic that has been shown to reduce or stop a hangover before you drink! This conversation takes some pretty cool twists to explain the solution to the eternal problem of a good old-fashioned hangover. Who would have thought it would take science? To learn more about Zack and Zbiotics, check out their website www.zbiotics.com