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Episode 98: The Power of Reverse Leadership with André Wiringa
Manage episode 403607996 series 2813315
Content provided by Worldchefs. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Worldchefs or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
On this episode, André Wiringa, founder of Start Reverse and a seasoned strategy consultant, shares the secrets to successful leadership and transforming hospitality brands. From crafting unique brand identities to empowering frontline teams, Andre's reverse leadership approach provides a blueprint for award-winning customer experiences. Discover the 5D journey and how it can revolutionize your business, and gain insights into the changing landscape of leadership in the hospitality industry. Whether you're a restaurant owner or part of a large hotel chain, this episode offers valuable strategies for success. World on a Plate is supported by Nestlé Professional and Electrolux Food Foundation.
104 episodes
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Manage episode 403607996 series 2813315
Content provided by Worldchefs. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Worldchefs or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
On this episode, André Wiringa, founder of Start Reverse and a seasoned strategy consultant, shares the secrets to successful leadership and transforming hospitality brands. From crafting unique brand identities to empowering frontline teams, Andre's reverse leadership approach provides a blueprint for award-winning customer experiences. Discover the 5D journey and how it can revolutionize your business, and gain insights into the changing landscape of leadership in the hospitality industry. Whether you're a restaurant owner or part of a large hotel chain, this episode offers valuable strategies for success. World on a Plate is supported by Nestlé Professional and Electrolux Food Foundation.
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Similar to Worldchefs Podcast: World on a Plate
Jay Rayner hosts a culinary panel show packed full of tasty titbits that might change the way we think about food, cooking and eating. An expert panel answers audience questions.
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Tangentially Speaking is dedicated to the idea that good conversation is organic, uncensored, revelatory, and free to go down unexpected paths with unconventional people. chrisryan.substack.com
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