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Healthy Eating As Vegans (Including a Few Changes To TMV)

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Manage episode 284673850 series 2510197
Content provided by Michael Ofei and Maša Ofei. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Michael Ofei and Maša Ofei or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
As plant-based recipe creators, we spend copious amounts of time and energy trying to show folks that you don't have to miss out when it comes to food. There's an abundance of curries, cakes, cookies, pasta and pastries that you can make from the comfort of your home. However, we're quickly closing in on our 33rd birthdays, and we acknowledge that what used to work for us even a couple of years ago to stay healthy doesn't do it anymore. Our metabolisms have slowed down, and with that, we've had to change how we approach our eating and exercise moving forward. This episode will give you a peek behind the scenes of the intentional decisions we're making to be more healthy as we age and how we plan to integrate those changes into The Minimalist Vegan. Looking for more? Submit your question or topic suggestion at https://theminimalistvegan.com/podcast/ Visit the show notes at https://theminimalistvegan.com/057/ Check out our new cooking show on YouTube https://bit.ly/36XRk6V Follow us on Instagram @theminimalistvegan
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74 episodes

Artwork
iconShare
 
Manage episode 284673850 series 2510197
Content provided by Michael Ofei and Maša Ofei. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Michael Ofei and Maša Ofei or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
As plant-based recipe creators, we spend copious amounts of time and energy trying to show folks that you don't have to miss out when it comes to food. There's an abundance of curries, cakes, cookies, pasta and pastries that you can make from the comfort of your home. However, we're quickly closing in on our 33rd birthdays, and we acknowledge that what used to work for us even a couple of years ago to stay healthy doesn't do it anymore. Our metabolisms have slowed down, and with that, we've had to change how we approach our eating and exercise moving forward. This episode will give you a peek behind the scenes of the intentional decisions we're making to be more healthy as we age and how we plan to integrate those changes into The Minimalist Vegan. Looking for more? Submit your question or topic suggestion at https://theminimalistvegan.com/podcast/ Visit the show notes at https://theminimalistvegan.com/057/ Check out our new cooking show on YouTube https://bit.ly/36XRk6V Follow us on Instagram @theminimalistvegan
  continue reading

74 episodes

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