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Does sugar have an impact on hair loss?

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Manage episode 394072914 series 2896304
Content provided by Kate Holohan. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Kate Holohan or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

David Barreto began to notice is hair thinning at the age of just 20, and by the time he was 22, this had began to be quite noticeable.
He tried various treatments, but did not see any markable improvement. This led him to look into genetic hair loss, where he found that there has been a lot of research done that hadn't been put into use in commercial products. He wanted to bridge the gap between science and commercial products.
He wanted to create products that used natural solutions, adding compounds found in nature, rather than chemicals or synthetic drugs to treat hair loss, as he found that compliance can be an issue with some medical alternatives, along with the health warnings and side effects putting people off or making them a non- viable option.
He then began to create System K11, a science-led company, of which he is co-founder.
Looking at the driving forces behind genetic hair loss, he found studies that showed a correlation to the rate of hair loss and diet, researching into sugary drinks and type 2 diabetes as examples of how a dysregulated metabolism can have an effect on the mitochondrial rate of respiration which limits the amount of energy the hair follicles gain from the glycogen stores around the hair follicles.
Connect with David:
Instagram
Website
Study to show association with sugary drinks & hair loss
Study to show association with diabetes & hair loss
Studies published by K11:
Focus: Hair follicle glucose metabolism in androgenetic alopecia.

Title: The ‘bald’ phenotype (androgenetic alopecia) is caused by the high glycaemic, high cholesterol and low mineral ‘western diet’

Journal: Trends in Food Science & Technology (An official journal of the European Federation of Food Science and Technology)

Impact Factor: 15.3

https://www.sciencedirect.com/science/article/pii/S0924224421004362

Focus: AGA and 8 aggravating drivers, including glucose metabolism but also DHT, nutrition, prostraglandins etc

Title: An Updated Etiology of Hair Loss and the New Cosmeceutical Paradigm in Therapy: Clearing ‘the Big Eight Strikes’

Journal: Cosmetics

Impact factor: 3.3

https://www.mdpi.com/2079-9284/10/4/106

Support the Show.

Connect with Hair therapy:

Donate towards the podcast
Start your own podcast

Hair & Scalp Salon Specialist Course ~ Book now to become an expert!

  continue reading

163 episodes

Artwork
iconShare
 
Manage episode 394072914 series 2896304
Content provided by Kate Holohan. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Kate Holohan or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

David Barreto began to notice is hair thinning at the age of just 20, and by the time he was 22, this had began to be quite noticeable.
He tried various treatments, but did not see any markable improvement. This led him to look into genetic hair loss, where he found that there has been a lot of research done that hadn't been put into use in commercial products. He wanted to bridge the gap between science and commercial products.
He wanted to create products that used natural solutions, adding compounds found in nature, rather than chemicals or synthetic drugs to treat hair loss, as he found that compliance can be an issue with some medical alternatives, along with the health warnings and side effects putting people off or making them a non- viable option.
He then began to create System K11, a science-led company, of which he is co-founder.
Looking at the driving forces behind genetic hair loss, he found studies that showed a correlation to the rate of hair loss and diet, researching into sugary drinks and type 2 diabetes as examples of how a dysregulated metabolism can have an effect on the mitochondrial rate of respiration which limits the amount of energy the hair follicles gain from the glycogen stores around the hair follicles.
Connect with David:
Instagram
Website
Study to show association with sugary drinks & hair loss
Study to show association with diabetes & hair loss
Studies published by K11:
Focus: Hair follicle glucose metabolism in androgenetic alopecia.

Title: The ‘bald’ phenotype (androgenetic alopecia) is caused by the high glycaemic, high cholesterol and low mineral ‘western diet’

Journal: Trends in Food Science & Technology (An official journal of the European Federation of Food Science and Technology)

Impact Factor: 15.3

https://www.sciencedirect.com/science/article/pii/S0924224421004362

Focus: AGA and 8 aggravating drivers, including glucose metabolism but also DHT, nutrition, prostraglandins etc

Title: An Updated Etiology of Hair Loss and the New Cosmeceutical Paradigm in Therapy: Clearing ‘the Big Eight Strikes’

Journal: Cosmetics

Impact factor: 3.3

https://www.mdpi.com/2079-9284/10/4/106

Support the Show.

Connect with Hair therapy:

Donate towards the podcast
Start your own podcast

Hair & Scalp Salon Specialist Course ~ Book now to become an expert!

  continue reading

163 episodes

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