Welcome to the HowToBBQRight Podcast with Malcom & Rachelle Reed. Here we talk all about our weekly YouTube recipes, what we’re grilling at the house, tips and tricks for grilling and our competition BBQ contests.
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When you mix a couple guys with a passion for hunting and a microphone, you get the Buck Junkies Podcast. Each week we share our own fund and southern twist on hunting, fishing, cooking wild game, food plot farming and everything else we love about the great outdoors.
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Saving Money and Butchering Your Own Meat at Home
1:10:04
1:10:04
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1:10:04
On today’s episode of HowToBBQRight, next time you’re at Sam’s Club, check out the new patented thermostatically controlled Member’s Mark Pro Series (00:00). It’s Labor Day weekend, but this heat wave just ain’t quitting (01:09)! Malcom gets too excited when he sees Tri-Tip at our local grocery store, because they never carry it (02:32). For the re…
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Best BBQ Recipes for Fantasy Drafting & Pork Ribs on a Kettle
1:03:16
1:03:16
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1:03:16
Today on the HowToBBQRight Podcast, if you’re looking to up your grill game, be on the lookout for the Member’s Mark Pro series at Sam’s Club (00:00). Malcom’s Fantasy Football Draft is right around the corner (00:47), and he’s throwing down all kinds of delicious stuff for it (07:46)! If you’re throwing ANY kind of party, these are the TOP RULES t…
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EP86: How to Budget and Prepare for Dove Season
1:01:20
1:01:20
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1:01:20
On today’s episode of the Buck Junkie Podcast, the guys discuss Dove Season and their plans (00:25). Is Dove Season worth the upfront investment (02:01)? How should you budget your farm and equipment for Dove Season (03:44)? Always expect to see a Game Warden while hunting (09:08)… The guys talk about harvest rates and how it affects birds and othe…
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Vertical Spit Griller, BEST Fair Foods & Greek Chicken Gyro Recipe
1:00:57
1:00:57
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1:00:57
Today on the HowToBBQRight Podcast, if you’re looking to up your grill game, be on the lookout for the Member’s Mark Pro series at Sam’s Club (00:00)! We’re finally hosting a wing contest here at The Shop (00:54)...Malcom spills the beans about his new “lightsaber” grill lighter (03:15), and he doesn’t want much for his birthday this year (05:24). …
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1
All Things Steak & The ‘Art of the Chicken Wing’
57:20
57:20
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57:20
Today on the HowToBBQRight Podcast, if you’re looking to up your grill game, be on the lookout for the Member’s Mark Pro series at Sam’s Club (00:00)! Kids being in school really does help you stick to a schedule (00:56)... We went to a Logan’s Roadhouse recently and it was… not as bad as you might think (02:18)! What is the difference between a Pr…
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Circle and Square Brewing Co. , Wood-Fired Pizza Ovens & Outlaw BBQ Hog Hideout
1:05:37
1:05:37
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1:05:37
Today on the HowToBBQRight Podcast, if you’re looking to up your grill game, be on the lookout for the Member’s Mark Pro series at Sam’s Club (00:00)! We are BACK with a not-so-special guest from Swine Life, Mark Williams (00:00)! We got a new toy around the office, and it isn’t a grill (02:07)... The barbecue we threw down for Circle and Square br…
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Outlaw Hog Hideout, Fancy Taco Toppings & Craft Beer Can Chicken Recipe
59:06
59:06
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59:06
Today on the HowToBBQRight Podcast, if you’re lookin’ to up your grill game, be on the lookout for the Member’s Mark Pro series at Sam’s Club (00:00)! We’re heading down to Oxford, MS this weekend to hand out some FREE FOOD and try some beer at Circle and Square Brewery (00:12)! Malcom has his eye on a new pit (04:25)... You have to try these resta…
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Mitten BBQ Supply, Skirt Steak Sliders & Walmart Exclusive Rubs
1:07:08
1:07:08
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1:07:08
Today on the HowToBBQRight Podcast, we had an awesome time in Grand Rapids, MI (02:26). What is Old-World Style Butchering (05:08)? Mikey had to add a little luck to the bait the guys were using to catch fish on the Great Lakes (10:37)… The first “Malcom at the Mitten” event was a huge success, and we threw down on some of Malcom’s favorites (13:09…
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Cooking Ribs Over Charcoal & Fourth of July Cooking
59:57
59:57
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59:57
Today on the HowToBBQRight Podcast, we’ve got all sorts of events for y’all to come hang out with us coming up (02:14)! Malcom’s fantasy football pre-season lottery was a BLAST (04:10), and he whipped up an UNBELIEVABLE beef tenderloin to feed the masses (06:11). I want to know Malcom’s go-to method for grilling the perfect hamburgers and hot dogs …
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Best Eats in the Dominican, Garlic Butter Filet Mignon & Beef Flanken Ribs Recipe
59:11
59:11
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59:11
Today on the HowToBBQRight Podcast, we are BACK from a couple weeks off for a little R&D (00:12)... Here’s a couple events we will be at this summer (02:35). This was our favorite spots to eat and best food we ate at in the Dominican Republic (08:45). I want to know what made those reverse-seared filets so dang special (20:24)... Looking for a new …
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Mayo Burgers, Gas Grill Ribs & Outlaw RibFest 2024
1:15:05
1:15:05
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1:15:05
Today on the HowToBBQRight Podcast, we’ve partnered with Schwank Grills to cut y’all a deal (00:12)! We are SMACK DAB in the middle of summer now (00:56)! We had a BLAST out at Outlaw’s RibFest (03:47)! My banana pudding recipe is not your average banana pudding (14:25)… I pick Malcom’s brain about what a low country boil really is (17:00). Malcom …
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1
Old School BBQ Chicken & Texas Hog Hunt
1:04:19
1:04:19
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1:04:19
Today on the HowToBBQRight Podcast, we’ve partnered with Schwank Grills to cut y’all a deal (00:12)! Memorial Day weekend is FINALLY upon us (01:12), and he made an OLD-SCHOOL recipe to celebrate the occasion (03:55)… Is brining your chicken REALLY that important to the flavor (15:44)? Malcom gives the spill on EXACTLY why he didn’t break out a chi…
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Pork Belly Chicharrones & Coleslaw For A Crowd
1:05:36
1:05:36
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1:05:36
Today on the HowToBBQRight Podcast, we’ve partnered with Schwank Grills to cut y’all a deal (00:12)! Tyler is off this week so we’ve got Jacob fillin’ in for him while he’s on the west coast (00:46)! We’ve got all kinds of events coming up here this summer (02:29)! I pick Malcom’s brain all about his DELICIOUS pork belly chicharrones recipe (06:24)…
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1
Royal Oak Charcoal & Catering BBQ for the Masses
58:53
58:53
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58:53
Today on the HowToBBQRight Podcast, we’ve partnered with Schwank Grills to cut y’all a deal (00:12)! We have been CRAZY busy this past week (01:06), and we took a trip down to Royal Oak and had a BLAST (07:06)! Malcom’s been enjoying his new FLAME SABER a little too much (11:46)... Charcoal and lighter fluid have STEADILY made their way to the top …
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EP85: Using Feed and Supplements to Better Your Deer (feat. Colin McKendree)
1:00:38
1:00:38
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1:00:38
On today’s episode of the Buck Junkie Podcast, Malcom is out this week so we’ve brought in a very special guest, Colin McKendree, who is a specialist in the feed and agriculture industry (00:04)! The co-op is the place to go for all things feed and summer food plots (04:30). What kinds of feeds is Colin using on his properties, compared to ours (06…
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Today on the HowToBBQRight Podcast, we’ve partnered with Schwank Grills to cut y’all a deal (00:12)! I pick Malcom’s brain ALL ABOUT his new MOUTH WATERING Birria Rib Recipe (00:57) just in time for Cinco De Mayo (17:17)! It’s time to welcome in our guest, Nick Bauer from Primo Grills (21:20)! What exactly is ‘Empire’ as a company (23:12)? How did …
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EP84: Judging Wild Game & Gearing Up for Fishing Season
1:08:40
1:08:40
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1:08:40
On today’s episode of the Buck Junkie Podcast, turkey season is unfortunately over here in North MS (00:10). We’re back off the heels of judging a wild game cookoff and here’s how it went (04:00)! Mark rolled the dice on a raffle this weekend and walked away with a BRAND NEW gun (13:40). When you’re cooking in a wild game cookoff, it ain’t always j…
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Resting Meat, Rib Cooking Tips & BBQ Tri-Tip Recipe
1:15:45
1:15:45
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Today on the HowToBBQRight Podcast, we’ve partnered with Schwank Grills to cut y’all a deal (00:12)! Even though we aren’t competing it Memphis in May, the month will still be super busy (01:16)! The burger competition is gonna be great, but Tyler wants to do a slider eating contest (07:16)! Malcom will be in Grand Rapids for a meet and greet (11:1…
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EP83: Managing Land for Hunting Deer & Why We Grow Clover Food Plots
1:05:42
1:05:42
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1:05:42
On today’s episode of the Buck Junkie Podcast, we were working our TAILS off this past weekend (00:07)! Malcom called in his FIRST turkey on his own and here’s how it went (01:33)... Mark & Malcom were BACK AT them gobblers this morning (10:01)! It’s clover season y’all, and here’s what you should be doing to get them plots ready (22:03). Growing c…
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Sam’s Club Meats, Brown Butter & The SECRET to Grilled Lamb
1:08:09
1:08:09
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1:08:09
Today on the HowToBBQRight Podcast, we’ve partnered with Schwank Grills to cut y’all a deal (00:12)! We got down on the GE Profile Indoor Smoker last week: here’s our thoughts on it (01:12). Malcom and I had a BLAST on the ‘Shootin the Que’ podcast with Heath Riles (04:34)! Malcom charred up a KILLER lamb (05:52), using the ingenious oval designed …
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